Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

No Bake/cook gluten-free Dinners/lunchs


Lister

Recommended Posts

Lister Rising Star

its been over 100 degrees for the past 3 days now, and i dont want to keep torchering me and the cats to cooking with the oven or stove twice a day to make food. Anyone know any cold meals that are gluten free? or atleast meals that are microwavable??? dairy is also out of the question for now, still trying to stay away from it


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

bean salads

shrimp salads

beet salad

hummus and veggies

tuna tacos

(recipes for all of these are on my thread in the recipes section)

Mango04 Enthusiast

smoothies, fruit, veggies, tuna, hard boiled eggs, sandwiches with corn tortillas, lettuce wraps. you can buy a pre-cooked chicken (of course check ingredients) and keep it in your fridge to add to salads and stuff. sunshine veggie burgers and ian's chicken nuggets (both microwavable). those rice pouches that you microwave and a can of lentils. you can get a george forman to easily cook meats and veggies without use of the stove and oven. its less heat and less hassle.

Lister Rising Star

what would u put into the sandwichs?? in your personal opinon mango do u think i can handle lunch meats yet?? i have staid away from hotdogs and lunch meats so far because of my stomic.

as for the ians, the only ones i found are breaded so im taking it those are not gluten-free right??

i thought the rice pouchs had really bad cc issuses?

as for smoothies is it safe to use a old blender or do i need a new one?

as for the grill, unfortunatly i had to throw mine away :( i had scraped alot of the tephlon off prior to going gluten free. no money to replace it anytime soon makes me sad that thing was handy

StrongerToday Enthusiast

I make a chicken and wild rice salad that's a hearty meal but great on a hot day.

Mango04 Enthusiast
what would u put into the sandwichs?? in your personal opinon mango do u think i can handle lunch meats yet?? i have staid away from hotdogs and lunch meats so far because of my stomic.

as for the ians, the only ones i found are breaded so im taking it those are not gluten-free right??

i thought the rice pouchs had really bad cc issuses?

as for smoothies is it safe to use a old blender or do i need a new one?

I've never heard of really bad cc issues with the rice pouches. I'm talking about the ones in the freezer section. Only one ingredient: frozen rice.

Did you previously use gluten in your blender? Is it glass? I think you if you can clean it really well it should be okay.

I put organic turkey, lettuce, avocado and mayo in a corn tortilla and roll it up. Conventional lunch meats might be a problem for you if you can't find more natural ones. You can do tuna in a corn tortilla too.

Ians makes a completely allergen free chicken nugget.

Lister Rising Star

oh i thought u where talking about lumbergs rice pouchs, did not know u could find rice pouchs in the freezer section gonna have to look, as for my blender its plastic, and yeah gluten has been in it, just about everything has been in it, we used to get crazy with the blender


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mango04 Enthusiast
oh i thought u where talking about lumbergs rice pouchs, did not know u could find rice pouchs in the freezer section gonna have to look, as for my blender its plastic, and yeah gluten has been in it, just about everything has been in it, we used to get crazy with the blender

If you're worried about the blender maybe you should stay away, or I've seen them for like $15.

angel-jd1 Community Regular

Microwave Popcorn

Fruit (there are tons of fruits that are cheap now because they are in season)

Fruit Salads

Tuna Salad

Chicken Salad

Beef Salad (grind up roast beef with mayo, pickle, and onion) Eat with crackers or put on a lettuce leaf

Peanut Butter

Trail Mixes

Amy's Dinners

Nachos......corn chips....bean dip.....guacamole.....mmmm

Corn tortillas filled with beans and guac.

Those are a few that I came up with off the top of my head.......Also you can pick a day to cook a large amount of food and then just eat leftovers. That way you only heat up the house that one time. Tonight I made a large skillet of chicken with rice, beans,peppers, tomoatoes, seasonings, and salsa. It will last me for several days.

-Jessica :rolleyes:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Donna Moxley commented on Scott Adams's article in Latest Research
      2

      Study Estimates the Costs of Delayed Celiac Disease Diagnosis (+Video)

    2. - cristiana replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      14

      Rectal pain

    3. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Guinness, can you drink it?

    4. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      6

      Related issues


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,276
    • Most Online (within 30 mins)
      7,748

    Sandra Hawn
    Newest Member
    Sandra Hawn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      When I have had what I think are episodes of this (I've never had a formal diagnosis for PF) it seems to be triggered by bloating caused by something I've eaten - a friend had an episode of this after eating too many apples, for me corn and rice cakes seemed to give me IBS and trigger this.  I am not a medical person but it seemed like the extra pressure down there perhaps added pressure to already sensitised pelvic and rectal muscles. Coeliacs can suffer from bloating when they are first diagnosed due to the inability to digest food properly.  Lactose for me caused a lot of bloating and when I came off it temporarily after diagnosis it helped reduce bloating.  Iron supplements and the timing of taking them also caused discomfort and I had to experiment a bit with type and timing before my gut felt comfortable.   Maybe something to think about?   Some coeliacs suffer from constipation - again, just a thought, but perhaps if you had issues with that it might be a contributor.
    • Rogol72
      At a family wedding in Italy last year I was drinking gluten free Peroni which was fine for me. From the Daura Damn website ... " Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm "
    • Mari
      Hi jmartes, I brought up doTerra's website and see that they do have many supplements, offer  support and help. And using their organic products has been helpful. and yet you are not able to work enough to support yourself when, if you were healtht, you could work for another 20 years. It does not seem that they offer a program to follow and instead are offering supplements for your symptoms. This has helped you but you are not able to work very much.  The Programs I have seen  online usually have 3 parts. The first is a Parasite cleanse. The 2nd is the Kidney cleanse and the  3rd is a Liver cleanse and gallbladder cleanse. You need to doall these cleanses to have your whole body functioning well. I can only reccommend the program I gave you because that is the one I used and still do. (drclark.net)  When I see a newprovider and tell I have Celiacs and they look skeptical I tell them that when I am gluttoned the reaction happens 8 or more hours later with intestinal painful cramping followed by diarrhea. Providers are willing to accept tha I probably have Celiacs and are more likely order tests such as vitamin levels. Is this what happens if you eat only a small amount of Gluten? You mentioned going to Mayors. 20 years ago many Dr.s wanted to include a celiac screening as a standard test so that more people eould diagnosed and not become disabled. It did not happen but the Federal levgislature did pass a law so that Celiacs could claim deductions for the gluten free food they bought. What were you going to ask the Mayors to do?
    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.