Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Movie Popcorn

skipper30

Recommended Posts

skipper30 Enthusiast
skipper30
Posted

We are taking the boys to see Cars tonight and after stocking up on a few gluten-free candies(so I do not have to pay movie theatre price) I was wondering about the popcorn. I have searched but can not find anything onit...does anyone out there know if it is ok?? :huh:

Thanks to all...Dallas

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Nantzie Collaborator
Nantzie
Posted

I remember this being talked about several months ago. All I remember is that certain theaters had certain suppliers, and some had gluten-free stuff and some didn't. Maybe if you post with the name of the Theater (Regal, Century, whatever) someone will know, or you can do a search on that.

Nancy

CarlaB Enthusiast
CarlaB
Posted

I've never had trouble with the popcorn (except now that I also have to be casein free). I just tell them I have food allergies and can I read the ingredients to the "butter." They've always been happy to pull out the box and let me read it. I wouldn't worry about the popcorn itself.

de caps Contributor
de caps
Posted
:( This was a very bad mistake for me. I had popcorn at a Loews theater and was sick for three days. I'll never do that again. I hope you have better luck.
skipper30 Enthusiast
skipper30
Posted
  • Author

It is a Malco Theatre.

I think that we may just get his with out butter...better safe than terribly sorry!!

We went to the movies about 5 months ago and didn't notice any problems then...but I also had a newborn in ICU and wasn't home a whole lot.

Thanks

sillyactsue Explorer
sillyactsue
Posted
I've never had trouble with the popcorn (except now that I also have to be casein free). I just tell them I have food allergies and can I read the ingredients to the "butter." They've always been happy to pull out the box and let me read it. I wouldn't worry about the popcorn itself.

Hi Carla,

I noticed you said you had to go casein free. Aimee( my nearly two year old who is breastfeeding) and I have had to go casein free also. I just realized (with a magnifying glass) that the non-dairy creamer I have been using in my coffee has casein in it. AAuurrrGGGhhh.

I don't care about caffeine but I love the flavor of , well, flavored coffee. It has been my, I can have it. And now it's not. I thought if it said lactose free it wouldn't have casein either. Can you help? Is there a non-dairy flavored creamer that is gluten and casein free. What about something that tastes like butter but is non dairy? I have put all my research into gluten and now it seems I am starting all over with casein.

So, how about it? Do you have a cupa coffee for a dairy deprived, butter lovin', man I miss cookies dipped in milk kinda girl? :o

Cheri A Contributor
Cheri A
Posted

Sue ~ my dd is dairy free too. Try to find Vance's Dairy Free at your health food store. It's powdered and works great as a milk sub for baking and as a creamer. For the butter ~ we use Crystal Farms margarine (threw out the box) but they one that is dairy free sticks. There is also Earth's Balance in a tub at the hfs.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


sillyactsue Explorer
sillyactsue
Posted
Sue ~ my dd is dairy free too. Try to find Vance's Dairy Free at your health food store. It's powdered and works great as a milk sub for baking and as a creamer. For the butter ~ we use Crystal Farms margarine (threw out the box) but they one that is dairy free sticks. There is also Earth's Balance in a tub at the hfs.

Thanks Cheri!

I feel better just knowing there are options :)

CarlaB Enthusiast
CarlaB
Posted
Hi Carla,

I noticed you said you had to go casein free. Aimee( my nearly two year old who is breastfeeding) and I have had to go casein free also. I just realized (with a magnifying glass) that the non-dairy creamer I have been using in my coffee has casein in it. AAuurrrGGGhhh.

I don't care about caffeine but I love the flavor of , well, flavored coffee. It has been my, I can have it. And now it's not. I thought if it said lactose free it wouldn't have casein either. Can you help? Is there a non-dairy flavored creamer that is gluten and casein free. What about something that tastes like butter but is non dairy? I have put all my research into gluten and now it seems I am starting all over with casein.

So, how about it? Do you have a cupa coffee for a dairy deprived, butter lovin', man I miss cookies dipped in milk kinda girl? :o

Ugh, I had my second cup of coffee in three weeks of casein free today. I went to Starbucks and put in the soymilk, yuck. The other cup I had a couple weeks ago, I used Silk Creamer, and it was better than the soymilk and it was flavored. I've learned to like tea again! I go to Starbucks for their iced green tea with a single pump of classic syrup --yummy! I also make various teas at home. I look forward to other's suggestions because the soy just isn't cutting it! I've turned my "I can eat this" treat from coffee to chocolate. I buy some gluten-free dairy-free chocolate at Wild Oats and eat a small piece after every meal. Funny thing -- I don't really like candy and never ate it before, I just REALLY needed a vice after giving up coffee. Apparently the low sugar, high cocoa chocolate I'm eating is also good for digestion, but please don't tell my tastebuds because they really need something bad for them. That's the problem with this diet, it's too good for you!!! :lol:

For butter, I use Ghee if I really need the butter flavor, but I use coconut oil or olive oil for everything else. I'll even use coconut oil on gluten-free toast -- but I've always loved it! I mix coconut oil and Ghee for my at-home popcorn.

GFBetsy Rookie
GFBetsy
Posted

Nucoa margarine is also Dairy free (for those who need to add "butter" to homemade popcorn).

killernj13 Enthusiast
killernj13
Posted
I've never had trouble with the popcorn (except now that I also have to be casein free). I just tell them I have food allergies and can I read the ingredients to the "butter." They've always been happy to pull out the box and let me read it. I wouldn't worry about the popcorn itself.

How long ago was this? Before their merge with AMC? Because the popcorn was gluten-free before the merge and I believe it still is with AMC controling the operations. I've eaten there before and after the merge and have never had an issue. Could it have been something other than the popcorn? For instance, Twizzlers have wheat in them which is a hard catch for some Celiacs.

In the theory of full disclosure I am a former Loews employee who was downsized by the merge so I have no loyalty to stick up for AMC.

hez Enthusiast
hez
Posted

I have eaten the popcorn with no butter at my local theaters (can't remember the names) with no problems. I did some searches on this forum.

Hez

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,342
    • Most Online (within 30 mins)
      7,748
    Setb1210
    Newest Member
    Setb1210
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Gluten exposure when trying to conceive

      By trents · Posted

      My reaction to a gluten bolus exposure is similar to yours, with 2-3 hours of severe abdominal cramps and intractable emesis followed by several hours of diarrhea. I don't necessarily equate that one large exposure to gluten with significant intestinal lining damage, however. I think it's just a violent reaction to a what the body perceives to be a somewhat toxic substance that I am no longer tolerant of because I have quit exposing myself to it regularly. It's just the body purging itself of it rather than an expression of significant damage. Before diagnosis, when I was consuming gluten daily, I had little to no GI distress. I was, for the most part, a "silent celiac". The damage to my small bowel lining didn't happen all at once but was slow and insidious, accumulating over a period of years. The last time I got a big shot of gluten was about three years ago when I got my wife's wheat biscuits mixed up with my gluten-free ones. There was this acute reaction after about two hours of ingestion as I described above. I felt washed out for a few days and fully recovered within a week or so.  Now, I'm a 74-year-old male. So, I'm not worried about being pregnant. And I don't want to contradict your physicians advice. But I just don't think you have done significant damage to your small bowel lining by one episode of significant gluten ingestion. I just don't think it works that way.
    • Skydawg
      Gluten exposure when trying to conceive

      By Skydawg · Posted

      Wondering about some thoughts on how long to wait to try to get pregnant after a gluten exposure?  I have been diagnosed for 10 years and have followed the diet strictly. I have been cross contaminated before, but have never had a full on gluten exposure. I went to a restaurant recently, and the waiter messed up and gave me regular bread and told me it was gluten free. 2 hours later I was throwing up for the whole evening. I have never had that kind of reaction before as I have never had such a big exposure. My husband and I were planning to start trying to get pregnant this month. My dr did blood work to check for electrolytes and white blood cells, but did not do a full nutritional panel. Most of my GI symptoms have resolved in the past 2 weeks, but I am definitely still dealing with brain fog, fatigue and headaches. My dr has recommended I wait 3 months before I start to try to get pregnant.   I have read else where about how long it can take for the intestine to fully heal, and the impacts gluten exposure can have on pregnancy. I guess I am really wondering if anyone has had a similar experience? How long does it take to heal after 1 exposure like that, after following the diet so well for 10 years? Is 3 months an okay amount of time to wait? Is there anything I can do in the meantime to reduce my symptoms? 
    • ShadowLoom
      Gluten Free Cannabis Edibles

      By ShadowLoom · Posted

      I’ve used tinctures and made my own edibles with gluten-free ingredients to stay safe. Dispensary staff don’t always know about gluten, so I double-check labels or just make my own.
    • Scott Adams
      Damage after 13 years gluten free

      By Scott Adams · Posted

      It's great to hear that there are some good doctors out there, and this is an example of why having a formal diagnosis can definitely be helpful.
    • RMJ
      Damage after 13 years gluten free

      By RMJ · Posted

      Update: I have a wonderful new gastroenterologist. She wants to be sure there’s nothing more serious, like refractory celiac, going on. She ordered various tests including some micronutrient tests that no one has ever ordered before.  I’m deficient in folate and zinc and starting supplements for both. I’m so glad I decided to go to a new GI!
×
×
  • Create New...