Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Finally!


Niteyx13

Recommended Posts

Niteyx13 Explorer

As some of you know I am undiagnosed. I have been on the gluten-free diet for 2 months now, and have felt quite a bit better. I have learned to eat on it very well, etc...

I went to the doctor today. I had planned on seeing my old one (because I needed a thyroid blood check), and it turned out he has finished his internship, or whatever, and is now gone (this is the one that was always giving me IBS meds). I told this new doctor what I was doing with the diet, and about my family link, and all the reasons I believe I have celiac disease. He listened very well, and then just said to stay on the diet if it makes me feel better.

The problem is that I share joint custody, and if my son has it the only way his dad will follow a diet for him is if there is proof. He already said he won't do anything at all to test him unless I have proof of having it . I explained all this to the doctor. He understood. Sooooo...I am going back on gluten for awhile. BUT, I actually left the doctor's office with the lab slip for the blood test. He told me to get it in a month or so. I am excited about this, because I am one of those people that likes to know things for sure. Now I just have to hope that I eat gluten long enough, and that the antibodies show, etc.

I wanted to share this with everyone that has frustrations with doctors. I think this new guy happened along for a reason (it's totally a "God thing"). So, no one give up if you are undiagnosed like me, and you have problems with doctors.

Deanna


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Alexolua Explorer

Deanna, do you know about enterolab?

They can test you for the disease, when you've been gluten free for awhile. They can even do a genetic test. That could give you your proof. Though, from the sound of it, your ex-husband may not be willing to accept that, since you didn't go to a doctor's office to get tested. Just a guess.

The testing is done by ordering, and it's mailed to you, you give a stool sample, and mail it back. Your results are then emailed to you.

It can be found at enterolab.com. You can even email them, I got a response back the next day.. don't know if that's normal though, lol.

Go for the blood testing if you feel it's best, but thought this might be helpful to know, if going back on gluten is too painful for ya.

Good luck! =)

flagbabyds Collaborator

You're lucky you got to see a doctor as good as that, that sucks about your son though

Niteyx13 Explorer

I know about Entrolab. I am afraid that without a doctor's diagnosis my ex- husband would not accept it. I have to pray that he does even with a diagnosis. He already told me he doesn't want "our son's life to have limitations". Which is really stupid if you think about it, because if he is a celiac and he doesn't eat right his life will have limitations anyway - if he feels as sick as I have all the time. We'll see what happens with all of it, at least now I have a open door to start the process. Thanks for your responses. :)

Deanna

Alexolua Explorer

You're welcome, and yeah, I figured he wouldn't accept them. But thought I'd mention it incase you didn't know. =)

Hmm.. hopefully you can get positively tested then! Hopefully this doctor can help get you diagnosed, then if you really need too, you could get full custody of your son? No offense.. but sounds like your ex is a moron.. and may not even have your son follow the diet if he has too.. which could be considered child abuse?

I like to ramble, sorry.. but hoping everything works out for ya!

Niteyx13 Explorer

It would be awesome to have full custody of my son. Yes, my ex is a moron, but unfortunately the state of Arizona is a state big on joint custody, and being a moron doesn't disqualify you as a fit parent. It is a thought, though, if he is diagnosed...lol. His dad will have to learn A LOT to take care of him the correct way with the disease. We'll just have to wait and see what comes about. :)

Deanna

  • 6 months later...
3855inverness Newbie

My husand and I too are separated, and share joint cutody of our seven year old son. My son was diagnosed in the fall of 2003 when he had a low positive on a blood test. He missed a total of 45 days of school because of abdominal pain and diarrhea then. My husand now wants him tested futher because he believes he does not have celiac disease. We have decided to have the gene test done because this will definitively determine whether or not he may the disease. If he tests positive for the genes, we will then do a gluten challenge.

I was diagnosed with celiac disease - but I trully just believe that my husband doesn't want my son to be restricted from eating pizza with his friends. I, on the other hand, just want him to be well.

MF

Fairfax, VA


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
lcmcafee2 Newbie

If/when your blood work comes back and you still feel that your son should be tested or on a special diet perhaps Children Services could intervene for you? I am on the Community Board locally and know they would help if the situation were in this area. They might be able to help educate the father about how improtant the diet is. Maybe hearing from an agency will give him the kick start he needs to be open to the idea! There is such a stigma against Children Services and folks tend to avoid any contact with them. A lot of states are working on improving the public image of them. YOUR SON's health is a priority! (when you get your results back) you go girl!

Good luck with your tests and keep us posted OK?

Laura

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,112
    • Most Online (within 30 mins)
      7,748

    Donna J G
    Newest Member
    Donna J G
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • jenniber
      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
    • RMJ
      They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means.  However, the way the result is presented  does look like it is below the limit of what their test can measure, so that is good.
    • knitty kitty
      @cristiana,  I react the same way.  Dairy consumption flushes out my digestive system within an hour, too! As casein is digested, it forms casomorphins that bind to opioid receptors in our bodies.  This is similar to digested gluten peptides being able to attach to opioid receptors in our bodies.   We have opioid receptors throughout our bodies including lots in the digestive tract. Casein raises tTg IgA antibodies just like gluten consumption does, which leads to further intestinal damage and continuing inflammation.  No wonder our bodies react to it by pushing the "emergency evacuation" ejection seat button! The mother of my childhood friend was British and introduced me to drinking tea properly with milk or cream.  I miss it so much.  And chocolate ice cream.  Not worth the after effects, though.  I've found taking Omega Three supplements (flaxseed oil, sunflower seed oil, evening primrose oil) helps shake those dairy cravings.   Green leafy veggies like broccoli, kale, and greens (mustard, turnip, collards) are great sources of calcium.  Avoid spinach as it is high in oxalates that block calcium absorption and may cause kidney stones.  Yes, more leafy greens are needed to reach the same amount of calcium in a glass of milk, but the greens have other benefits, like increased dietary fiber and polyphenols that act as antioxidants, reduce inflammation, and promote health.   Exposure to gluten (and casein in those sensitive to it) can cause an increased immune response and inflammation for months afterwards.  The immune cells that make tTg IgA antibodies which are triggered today are going to live for about two years. During that time, inflammation is heightened.  Those immune cells only replicate when triggered.  If those immune cells don't get triggered again for about two years, they die without leaving any descendents programmed to trigger on gluten and casein.  The immune system forgets gluten and casein need to be attacked.  The Celiac genes turn off.  This is remission.   Some people in remission report being able to consume gluten again without consequence.  Another triggering event can turn the Celiac genes on again.   Celiac genes are turned on by a triggering event (physical or emotional stress).  There's some evidence that thiamine insufficiency contributes to the turning on of autoimmune genes.  There is an increased biological need for thiamine when we are physically or emotionally stressed.  Thiamine cannot be stored for more than twenty-one days and may be depleted in as little as three during physical and emotional stresses. Mitochondria without sufficient thiamine become damaged and don't function properly.  This gets relayed to the genes and autoimmune disease genes turn on.  Thiamine and other B vitamins, minerals, and other nutrients are needed to replace the dysfunctional mitochondria and repair the damage to the body.  
    • TheDHhurts
      Hi, I bought Naked Nutrition Creatine. It lists itself as gluten free but is not certified. (It used to be, but they dropped it in the past year or two apparently.) I wrote the company and asked them what testing results they had for creatine and they sent me the attached, which says the test result for gluten is <0.025MCG. I'm used to seeing test results as ppm, so I'm not sure what <0.025MCG means. Can it be converted to ppm easily? I want to confirm that it is safe to use.
    • cristiana
      When I was still recovering my gastroenterologist suggested I bought lactofree product as I was very bloated.  So I bought some from the supermarket and from memory, I drank a nice big glass of milk - and it went right through me literally within an hour or so, if my memory serves correctly.  I came off dairy completely next and it worked like a charm, but started to reintroduce quite gradually it as I missed it! To this day, if I overdo dairy products, they work like a mild laxative.  I've never wanted to give up milk completely as I like it so much, and my mum had osteoporosis and it's an easy way of getting calcium.  But it doesn't really 'sit' well with me.   You may need to experiment a bit as when I was healing certain dairy products were worse than others - I could cope with one brand of Greek yoghurt, but I got extremely and painfully bloated with another brand of live British yoghurt.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.