Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-free Beer By Bud


Guest AlabamaGirl

Recommended Posts

grantschoep Contributor

My local liquor store owner said his distributer keeps saying "next week" but hasn't gotten it yet. So, still waiting.

Although I did hear some disappointing news, effect is almost opposite of what I thought. Lakefront Brewery is raising the price on New Grist beer, now that there is broader competition. Huh?

The guy at the liquor store, called up Lakefront and ask why the heck are they raising the price? They responded that due to competition they need to raise the price. That's kind of the opposite of what I expected, competition normally lowers the price...

My guess, is they can't produce enough, for the great demand, so they figure they might as well raise the price, if the demand is greater than the supply. That make sense to me, but kind of sucks for me too...

Anyways, I'll be paying 7.99 for a 6 pack now... It used to be just 6.99


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 82
  • Created
  • Last Reply
sunshinen Apprentice
You guys have Whole Food up there, right? You may want to call them up and ask...I kinda think they'd have it. My friend owns a restaurant so she said she'll pick me up a case from her distributer...I can't wait!!!

I've called Trader Joe's, Whole Foods, and Wegman's... none have it. So I wrote headquarters to request it, but so far the responses have been pat answers that don't promise anything.

Edited to add: Just got a response from Wegman's:

Thank you for taking the time to email us regarding the Red Bridge gluten free beer, the good news is we will be carrying this item, but unfortunately, it will not be in until after the New Year.

Hurray! But don't these people realise they'd do better getting it out before the holidays? :)

floridanative Community Regular

Well my Publix bev mgr was told yesterday that they won't have the beer until first of Jan. Didn't call Walmart since I would not go there if the beer was there and free.......maybe I'll have better luck in FL....will post after Chrimstas. Whole Foods also said next week.........

Happy Holidays everyone!

ebrbetty Rising Star

woohoo...hubby just surprised me with a case of buds redbridge gluten-free beer..yummy!!!!

jaten Enthusiast

Y'all try what someone suggested earlier. Call 1.800.DIALBUD and find out who your distributor is. Then call the distributor to find out where in your area it will be.

That's what I did. Should be in my WalMart today!.... :unsure: guess I'll go fight the WM crowd at some point this evening.

jaten Enthusiast
They actually have it in our little burg in the wilds of far NE Washington state. I bought a bottle the other night to have with my low carb, gluten-free pizza. I have never been much of a beer drinker (it always hurt my stomach, for some reason :rolleyes: ) but I thought it was good. My wife tried it and said that it was actually something she would drink. I almost feel like I should buy it just to help it be successful.

It's funny - the main reason I tried it was because I could, not because I wanted beer. Weird, huh?

Yep, that's me!

I did find it in our WalMart yesterday and had one with my Kinnikinnick pizza last night. I thought it was good....tasted like beer, and dh confirmed. I, too, felt the need to buy more than a six-pack (to help the success in this area). I didn't. I bought 1 6-pk, and that will last me awhile.

lovegrov Collaborator

In Roanoke, Va., I found it at Kroger yesterday. It's been five years since I've had a "regular" beer, but to me this tastes a whole lot like what I remember from a Sam Adams or something similar.

richard


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mroper Rookie

I stopped at Total Wines and More on Friday, had to wait for one of the employees to go into the back to get it.....they didn't even know they had it in until I told them that the distributer had delivered it that morning. WOW, it has been a long time since I had a nice cold beer! My husband even thought it tasted good sort of like Killians. VERY YUMMY!!!

par18 Apprentice

Finally got hold of the Redbridge last weekend during a visit to Cary,NC. As a matter of fact the Whole Foods had a display with all three beers (Bard's Tale, New Grist and Redbridge) together. There were also three different prices. Bard's was $11.49 a six , New Grist was $9.99 a six and Redbridge was $7.99 a six. That said I bought the Redbridge only as I already had some New Grist and the Bard's was just too expensve. The Redbridge was a nice complement to the lighter tasting New Grist. I can drink and enjoy either one. I will see how the price settles and will probably drink either of the last two for now. I refuse to pay almost $2.00 a bottle for anything. Will be interested in seeing how lthe prices respond to the new kid on the block. Cheers!

Tom

Guhlia Rising Star
Finally got hold of the Redbridge last weekend during a visit to Cary,NC. As a matter of fact the Whole Foods had a display with all three beers (Bard's Tale, New Grist and Redbridge) together. There were also three different prices. Bard's was $11.49 a six , New Grist was $9.99 a six and Redbridge was $7.99 a six. That said I bought the Redbridge only as I already had some New Grist and the Bard's was just too expensve. The Redbridge was a nice complement to the lighter tasting New Grist. I can drink and enjoy either one. I will see how the price settles and will probably drink either of the last two for now. I refuse to pay almost $2.00 a bottle for anything. Will be interested in seeing how lthe prices respond to the new kid on the block. Cheers!

Tom

Tom, so glad you finally got to try the Red Bridge!!! Glad you liked it... :)

Mountaineer Josh Apprentice
My uncle works for Budweiser, and he told me a few months ago that Bud was coming out with a gluten/wheat free beer. He brought me a sample yesterday and I just drank it tonight. It's pretty dang good, but that may just be because I haven't had a beer in years. I'm waiting for some kind of reaction, but so far so good! (Gluten hits me usually within the hour.) Anyway, it still contains hops, and my husband thought this was a grain??? Does anyone know what hops is? I assume it doesn't contain gluten, but I can't eat many grains, even gluten-free ones like rice and buckwheat.

Anyway, if anyone likes beer and has been missing it like me, I think it's supposed to be in stores next week. It's called Redbridge, and it's made from sorghum. It's pretty stout, if you like your beers dark like I do.

I think the beer is fantastic and I've only had this stupid disease for about a year. I drank a six pack on Saturday night and enjoyed every drop. I have been drinking Bard's Tale, which is excellent. However, the Redbridge has a cleaner finish and doesn't have the sweetness that Bard's has. Apparently that is inherent to the sorghum grain, sweetness. Redbridge is cut with some corn, so maybe that helps. Both are more hoppy than your normal lager. I'm guessing that adds taste to the beer that sorghum cannot. I didn't think it was that dark, but definitely hoppy. Hops are gluten free.

WayneB Rookie

:angry::angry:

Hi,

Just bought a six-pack of Redbridge from Wild Oats in Portland, ME. At $8.29 per pack, it is still expensive beer, not much cheaper than Bard's. It taste better than Bard's IMO. Bard's has too much of a "syrup" taste for me. I hope all the gluten-free beer suppliers will start to force the prices down.

Wayne

Turtle Enthusiast
Finally got hold of the Redbridge last weekend during a visit to Cary,NC. As a matter of fact the Whole Foods had a display with all three beers (Bard's Tale, New Grist and Redbridge) together. There were also three different prices. Bard's was $11.49 a six , New Grist was $9.99 a six and Redbridge was $7.99 a six. That said I bought the Redbridge only as I already had some New Grist and the Bard's was just too expensve. The Redbridge was a nice complement to the lighter tasting New Grist. I can drink and enjoy either one. I will see how the price settles and will probably drink either of the last two for now. I refuse to pay almost $2.00 a bottle for anything. Will be interested in seeing how lthe prices respond to the new kid on the block. Cheers!

Tom

I'm not sure if i'm more jealous you got the beer or that you were in NC! HAHA! Glad you got your hands on some Redbridge and hope you kept a few for the bowl game on Sat, GO DAWGS!!!

I'm still searching for Redbridge...I struck out in Atlanta over Christmas but i'll be heading to Charlotte in Jan, maybe I can land some there. Keep you posted!

tarnalberry Community Regular

I saw Redbridge at Whole Foods yesterday.

Sterndogg Apprentice

If anyone lives in Boston proper Redbridge is here! I found it at Hanover Street Liquors in the North End (2 blocks away from home) and the store manager was fully aware of gluten-intolerance/celiac disease - which surprised me to say the least! I didn't even see it stocked as I was asking about Bard's (which they also carry) but was extremely happy that such a small store would permanently add it to their shelf set. It was a bit pricey ($8.99) but out of all the gluten-free beers on the market I feel that Redbridge tastes the best. It is a bit lighter than Bard's (which I also enjoy) but heavier than New Grist (again, a solid brew). It's quite hoppy but it doesn't have a sweet aftertaste. Extremely drinkable and as a former beer drinker I am VERY VERY pleased with this AB product!! Additionally distribution will not be a problem and I hope prices will start to decrease on the others. Unfortunately, New Grist is still not available as far as I know in New England. Ironically, I picked up a six-pack of Bard's today as well (different liquor store) for $8.99 but I think it was incorrectly scanned - it's usually $12.00. Now it just needs to be added to Bars!!!

Cheers!

Adam

Guest AlabamaGirl
Y'all try what someone suggested earlier. Call 1.800.DIALBUD and find out who your distributor is. Then call the distributor to find out where in your area it will be.

I had to do this as well. Bud told me that they (legally) have to go through a third party to sell (i.e. Bud -> distributor -> stores). Anyway, I called the dialbud number, then they gave the number for my local distribution office. They said that they have Redbridge in stock, but are waiting approval from area stores. He said that if I go to my local store and request it (which I've already done) then they have a greater chance of getting approval. Hmmm. The closest place that currently has it is 75 miles away, but my distributor said that he should be stocking it in this area in about a week. Hmmmm, looks like I've got a little bit more wait. So be patient! It may pop up on your shelves yet!

BostonCeliac Apprentice
If anyone lives in Boston proper Redbridge is here! I found it at Hanover Street Liquors in the North End (2 blocks away from home) and the store manager was fully aware of gluten-intolerance/celiac disease - which surprised me to say the least! I didn't even see it stocked as I was asking about Bard's (which they also carry) but was extremely happy that such a small store would permanently add it to their shelf set. It was a bit pricey ($8.99) but out of all the gluten-free beers on the market I feel that Redbridge tastes the best. It is a bit lighter than Bard's (which I also enjoy) but heavier than New Grist (again, a solid brew). It's quite hoppy but it doesn't have a sweet aftertaste. Extremely drinkable and as a former beer drinker I am VERY VERY pleased with this AB product!! Additionally distribution will not be a problem and I hope prices will start to decrease on the others. Unfortunately, New Grist is still not available as far as I know in New England. Ironically, I picked up a six-pack of Bard's today as well (different liquor store) for $8.99 but I think it was incorrectly scanned - it's usually $12.00. Now it just needs to be added to Bars!!!

Cheers!

Adam

Adam - Thanks so much for the info! I work right near Hanover St actually -- will be heading over there to stock up! You mentioned to me & thought everyone should know that the Retail Locator is working on the site! Go get some!

I really like the taste of this because I used to LOVE Pale Ale's and this tastes just like Sierra Nevada (well, close enough). Looks like they're really getting it out there too, it's in a lot of locations in the Boston/Brookline Area...

And I totally agree - we need to get it in the bars now! That would be awesome!! I plan on asking my local bar every time I go in.

floridanative Community Regular

Okay - for any of you in the Gwinnett area of Atlanta, the Publix at the corner of S'loaf and FFT rd. got the beer in today. The manager actually called me as promised so I went after lunch and got a 6-pk. for $7.49 which I personally thought was a good deal as I paid $10 for Bard's Tale. Anyway, it's a bit early to start drinking so I'll try it tonight with my lasagne. I really like Bard's Tale so I think this will be just fine.

BYW, next to the Redbridge at Publix were two brands of English cider which appear to be gluten free based on the ingredients listed. Does anyone know what is it, if it's good and of course if it is indeed gluten free?

The poster above has good idea. If you want to order a beer when out, make sure and ask for it everywhere you go. Eventually it'll creep in some place you frequent.

Sterndogg Apprentice

BostonCeliac, I am a fan of Redbridge and back in my former life Sierra Nevada was one of my top 5!!

floridanative, Strongbow from the UK is very good especially on draft. It also comes in true pint cans and glass bottles. The other one could be Magners but it is from Ireland - also gluten free and delicious as well. Just don't drink too many in one sitting because the next morning your head will be pounding from all the sugars!!

BostonCeliac Apprentice
BostonCeliac, I am a fan of Redbridge and back in my former life Sierra Nevada was one of my top 5!!

floridanative, Strongbow from the UK is very good especially on draft. It also comes in true pint cans and glass bottles. The other one could be Magners but it is from Ireland - also gluten free and delicious as well. Just don't drink too many in one sitting because the next morning your head will be pounding from all the sugars!!

Haha - Sterndogg, SO true about the Magners. Was in Manhattan last week and I was just psyched to drink something from the tap in a pint glass. Had 2 Magners, and was not happy about it later!

Never had Strongbow - will look out for it, but will be partial to the Redbridge now.

floridanative Community Regular

Strongbow was one but I forgot the other. Maybe I'll try one when it gets hot.....that's when I like beer. I'm only having one tonight because it's here. It's not really cold today so that's good. I'll probably let it sit out and warm up before drinking. I think the Europeans drink their beer the right way. Here it's too cold for me.

Have a great weekend everyone - with or without a gluten free brewsky!

par18 Apprentice

Found Redbridge in two locations today. One of these Kroger had it for $6.99 a six (great price!). The other was a speciality beverage store about 2 miles away and the price there was $8.99 a six! Needless to say if this continues I don't think the speciality store will be selling very much. I don't know how some of these retailers come up with their price as all get it from the same distributor for I think the same cost. It will be interesting to see how the prices change when the distribution settles down and plenty is available. I know a lot of the retailers don't understand the product or Celiac Disease. This probably has something to do with the vast difference in price here.

Tom

grantschoep Contributor

They were selling it here, in Louisville, CO for 6.99 a six pack. And had New Grist for 6.39. They offer case discounts.

Thought I did talk to the store owner, sounds like the brewers of both places are raising the prices. Though... it did feel really really.... really cool. to be able two buy two different kinds of beer for myself! The clerk even said "look at you with 2 gluten free beers" (they know me... I bother them. The owner is celiac too)

I was rather dissapointed with the Redbridge. Tasted like Budweiser. Though. I traditionally have been more of a fan of a beer you can't see through. I miss a good porter

Guest AlabamaGirl

I suppose I am in the dark because I thought there was no such thing as gluten-free beer in the U.S. before Redbridge. I'm a newbie to gluten-free living. Can anyone provide a listing of known gluten-free beers so I can be on the lookout ... or has someone already posted a list somewhere? I'd love to work my way through the list. ha!

Guhlia Rising Star
I suppose I am in the dark because I thought there was no such thing as gluten-free beer in the U.S. before Redbridge. I'm a newbie to gluten-free living. Can anyone provide a listing of known gluten-free beers so I can be on the lookout ... or has someone already posted a list somewhere? I'd love to work my way through the list. ha!

Bard's Tale makes Dragon's Gold

Lakefront Brewery makes New Grist

Ramapo Valley makes Honey Lager (don't know the exact name, but it gets bad reviews)

Anhuiser-Busch makes Red Bridge

I think those are the standard ones. I know there are a few others, but I don't know what they're called.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,861
    • Most Online (within 30 mins)
      7,748

    Priscilla Buxton
    Newest Member
    Priscilla Buxton
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      Some interesting articles regarding the use of Zinc Carnosine to help heal gastric ulcers, gastritis and intestinal permeability. I would consult a medical professional about it's use. https://www.nature.com/articles/ncpgasthep0778 https://www.rupahealth.com/post/clinical-applications-of-zinc-carnosine---evidence-review https://pmc.ncbi.nlm.nih.gov/articles/PMC7146259/ https://www.fallbrookmedicalcenter.com/zinc-l-carnosine-benefits-dosage-and-safety/
    • Jillian83
      He is. Which makes everything even more difficult. I’m not a believer in “staying for the kids” but I have nowhere to go and it’s not just me, it’s me plus my babies. We live in a beautiful place, lots of land in the country and me and the kids love the place we’ve called home for their entire lives. But Im seeing that he’ll never change, that my kids deserve a happy healthy Momma, and that staying in this as is will be the early death of me. Then I look at the scars covering my entire body…this disease and the chronic stress I’ve been enduring for years that tell me I’m no longer beautiful and no one will ever look at me with interest again. I try self care, try to give myself grace so I can just start loving myself enough to gain strength but the slightest sparkle in my eye and skip in my step attracts his wrath and it all comes crashing ten fold. Life is just absolutely railing me from every single direction leaving me wanting to wave that white flag bc I don’t feel like there’s much hope no matter what happens. 
    • trents
    • Jillian83
      Hi, I was recently diagnosed with Celiac and dermatitis herpetiformis after years of suffering without answers. I lost my mind. I lost my job. I lost so much time. I lost Me. Conventional doctors are opulent come near me and the one who did sat across the room, misdiagnosed me, pumped me full of steroids which collapsed my entire hip for 6 months. So without answers I began my holistic journey. Fast forward a couple of years and still struggling with a mysterious whole body itchy, crawling “skin hell”, perfect teeth now deteriorating, thick hair now thinning rapidly and no more than a day or 2 at most relief….An acquaintance opened up a functional medicine practice. Cash only, I found a way. Within a month tests clearly showing my off the charts gluten allergy/sensitivity as well as the depletion of vital nutrients due to leaky gut and intestinal damage. dermatitis herpetiformis was more than likely what I was experiencing with my skin. I was happy. I thought this is easy, eat healthy Whole Foods, follow the diet restrictions and I finally get to heal and feel confident and like myself again very soon! 😔 Supplements are very pricey but I got them and began my healing. Which leads to the other major issue: not working, stay at home Mom of young kids, entirely financially dependent on my man of 7 plus years. He’s never been supportive of anything I’ve ever done or been thru. He controls everything. I’m not given much money ever at a time and when he does leave money it’s only enough to possibly get gas. His excuse is that I’ll spend it on other things. So my “allowance” is inconsistent and has conditions. He withholds money from me as punishment for anything he wants. Since being diagnosed, he’s gained a new control tactic to use as punishment. He now is in control of when I get to eat. He asked for proof of my diagnosis and diet bc he said I made it up just to be able to eat expensive organic foods. Then after I sent him my file from my doctor he then said she wasn’t a real doctor. 😡. I go days upon days starving, sometimes breaking down and eating things I shouldn’t bc I’m so sick then I pay horribly while he gets annoyed and angry bc I’m not keeping up with all the duties I’m supposed to be doing. His abuse turns full on when I’m down and it’s in these desperate times when I need his support and care the most that I’m punished with silence, being starved, ignored, belittled. He will create more of a mess just bc I’m unable to get up and clean so that when I am better, I’m so overwhelmed with chores to catch up that the stress causes me to go right back into a flare from hell and the cycle repeats. I’m punished for being sick. I’m belittled for starving and asking for healthy clean water. I’m purposely left out of his life. He won’t even tell me he’s going to the grocery or to get dinner bc he doesn’t want me to ask him for anything. I have no one. I have nothing. Im not better. My supplements ran out and I desperately need Vitamin D3 and a methylated B complex at the very minimal just to function….he stares at me blankly…no, a slight smirk, no words. He’s happiest when im miserable and I am miserable.  this is so long and im condensing as much as I can but this situation is so complicated and disgusting. And it’s currently my life. The “IT” girl, the healthy, beautiful, perfect skin, perfect teeth, thick and curly locks for days, creative and talented IT girl….now I won’t even leave this house bc Im ashamed of what this has dont to my body, my skin. Im disgusted. The stress is keeping me from healing and I think he knows that and that’s why he continues to keep me in that state. He doesn’t want me confident or successful. He doesn’t want me healed and healthy bc then how would he put the blame of all his problems on me? This journey has been hell and I’ve been in Hell before. I’ve been killed by an ex, I’ve been raped, robbed, held hostage, abused beyond nightmares but the cruelty I’ve experienced from him bc of this disease is the coldest I’ve ever experienced. I’ve wanted to give up. Starving and in tears, desperate…I found a local food pantry in our small town so I reached out just saying I had Celiac and was on hard times. This woman is blessing me daily with prepared gluten free meals, donations, educational info, people who know this disease and how they manage life and the blessings just keep coming. But it’s overwhelming and I feel like I don’t deserve it at all. He just glared and I know he’s going to sabotage it somehow. I don’t even know what to do anymore. I’m so broken and just want peace and healing. 
    • cristiana
      @Colleen H   I am just curious,  when you were tested for coeliac disease, did the doctors find out if you had any deficiencies? Sometimes muscle pain can be caused by certain deficiencies, for example, magnesium, vitamin D, calcium, and potassium.   Might be worth looking into having some more tests.  Pins and needles can be neuropathy, again caused by deficiencies, such as iron and B12,  which can be reversed if these deficiencies are addressed. In the UK where I live we are usually only tested for iron, B12 and vitamin D deficiencies at diagnosis.   I was very iron anemic and supplementation made a big difference.  B12 was low normal, but in other countries the UK's low normal would be considered a deficiency.  My vitamin D was low normal, and I've been supplementing ever since (when I remember to take it!) My pins and needles definitely started to improve when my known deficiencies were addressed.  My nutritionist also gave me a broad spectrum supplement which really helped, because I suspect I wasn't just deficient in what I mention above but in many other vitamins and minerals.  But a word of warning, don't take iron unless blood tests reveal you actually need it, and if you are taking it your levels must be regularly monitored because too much can make you ill.  (And if you are currently taking iron, that might actually be making your stomach sore - it did mine, so my GP changed my iron supplementation to a gentler form, ferrous gluconate). Lastly, have you been trying to take anything to lessen the pain in your gut?  I get a sore stomach periodically, usually when I've had too much rich food, or when I have had to take an aspirin or certain antibiotics, or after glutening.  When this happens, I take for just a few days a small daily dose of OTC omeprazole.  I also follow a reflux or gastritis diet. There are lots online but the common denominators to these diets is you need to cut out caffeine, alcohol, rich, spicy, acidic food etc and eat small regularly spaced meals.   When I get a sore stomach, I also find it helpful to drink lots of water.  I also find hot water with a few slices of ginger very soothing to sip, or camomile tea.  A wedge pillow at night is good for reflux. Also,  best not to eat a meal 2-3 hours before going to bed. If the stomach pain is getting worse, though, it would be wise to see the doctor again. I hope some of this helps. Cristiana    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.