Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Jules Thin Crust Pizza - Doylestown Pa


kbabe1968

Recommended Posts

kbabe1968 Enthusiast

Just checked it out this weekend. They have certified gluten free crust that you would SWEAR was real. No issues at all. They seem to be careful about CC too.

Anyone in the Philly area - thought you'd want to know.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guhlia Rising Star

Thanks kbabe... That may actually be worth making a trip all the way to Doylestown.

kbabe1968 Enthusiast

How far are you from there? We're only about 20 minutes (well, if you don't account for me getting lost!). They have a "fly by" service so you kind of order ahead, drive thru and pick it up. They have a website too, I should have posted that with the original post. It's Open Original Shared Link

I think I may ask them if they sell the dough uncooked :D LOL.

Guhlia Rising Star

We're over an hour and a half away from there. I Mapquest-ed it last night. Still may be worth a trip out there.

blueeyedmanda Community Regular

Angie-That is so funny, I map-quested it too...I am trying to find other places in that area I want to visit too, helps to convince John if I have lots of places to go.

kbabe1968 Enthusiast

Maybe for a Saturday outing???

It looked like the area it was in was really cool and had lots of shops and stuff so it could definitely be a day trip.

I hope you like it as much as we did.

:)

luvs2eat Collaborator

I've been several times as I work in Doylestown and live about 15 min. from here. Their pizzas are quite pricey, I think, and almost all the ones I've had... the crust was burned around the edges to about 1/2 to 3/4 inches in.

I buy frozen crusts from Mr. Ritz in Phila. and make my own.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kbabe1968 Enthusiast

Wow. Ours was fine, not burnt at all.

YEs, it was pricey....wouldn't do it on an every week basis. But...the prices are right on the website. No more pricey than a regular pizza joint, I felt. We have a ton of pizza places around us, we spent no more money that we have at them. OBVIOUSLY, not a domino's.

Guhlia Rising Star
Angie-That is so funny, I map-quested it too...I am trying to find other places in that area I want to visit too, helps to convince John if I have lots of places to go.

There's a museum right around the corner from the pizza place called the Mercer Museum. Google it. My husband says he's been there and it was really cool. He said it's pretty big and not exactly a traditional museum. Maybe John would be into that???

mamaw Community Regular

We loved Jules.... My hubby who is not celiac ate the pizza too & loved it. In my gluten days I never ate thin crust but I really liked theirs.It was under $20.00 for a two topping pizza. I even had a nuked piece the next day & it was still yummy. And it was not burned at all.

Guhlia I'll meet you for pizza!!!!!! For me its a 6 1/2 hour trip.....

We also liked the Ted Montana Grill in center city... Our server was so helpful when I told him I had to advoid gluten . He knew all about it & was so careful... the manager even came over to our table to make sure all was okay.He said he gets alot of celiac people.

Another place I loved was Sazon... they have a celiac followering too..

mamaw

loraleena Contributor

There is a place in Easton Pa. also that is fabulous. Can't remember the name. Is that closer to you??

Guhlia Rising Star

Where's Easton? What's the place called? I think Easton is further than Doylestown, but I'm really not sure. I'm willing to drive pretty far though for a gluten free meal that's relatively safe. I can always find something to make a day trip out of the excursion.

blueeyedmanda Community Regular

I will have to ask John about the museum, he is pretty easy going. I drag him to every lighthouse when we go to the shore and he is not into that kind of stuff but he does it for me. We should all meet at Jules one weekend.

Easton is by Allentown. Not sure if it is closer than Jules. I want to go back to Whole Foods one day and get those biscuits....yum! $$$$ but yumm!!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - JoJo0611 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Awaiting Biopsy results

    2. - cristiana replied to emzie's topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    3. - emzie posted a topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    4. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      3

      Shingles - Could It Be Related to Gluten/ Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,455
    • Most Online (within 30 mins)
      7,748

    jscal6
    Newest Member
    jscal6
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JoJo0611
      I have had my endoscopy this morning with biopsies. My consultant said that it looked like I did have coeliac disease from what he could see. I now have to wait 3 weeks for the biopsy results. Do I continue eating gluten till my follow appointment in three weeks.  
    • cristiana
      Hi @emzie and welcome to the forum. Perhaps could be residual inflammation and bloating that is causing sensitivity in that area.  I was diagnosed with coeliac disease in 2013 and I remember some years ago my sister telling me around that time that she had a lady in her church, also a coeliac, who  had real pain when she turned her torso in a certain direction whilst doing exercises, but otherwise was responding well to the gluten-free diet. As far as I know is still the picture of health. I often end up with pain in various parts of my gut if I eat too much rich food or certain types of fibre (for some reasons walnuts make my gut hurt, and rice cakes!) and and as a rule, the pain usually hangs around for a number of days, maybe up to a week.   When I bend over or turn, I can feel it.  I think this is actually due to my other diagnosis of IBS, for years I thought I had a rumbling appendix but I think it must have just been IBS.  Reading the experiences of other sufferers, it seems quite typical.  Sensitized gut, build up of gas - it stands to reason that the extra pressure of turning can increase the pain. When I am glutened I get a burning, gnawing pain in my stomach on and off for some days - it isn't constant, but it can take up a few hours of the day.  I believe this to be gastritis, but it seems to hurt irrespective of movement.   Anyway, you are doing the right thing to seek a professional opinion, though, so do let us know how you get on.   Meanwhile, might I suggest you drink peppermint tea, or try slices of fresh ginger in hot water? A lot of IBS sufferers say the former is very helpful in relieving cramps, etc, and the latter is very soothing on the stomach. Cristiana
    • emzie
      Hi! One of the usual symptoms I have with a gluten flare up has deviated a bit and I thought I'd search for advice/opinions here. Also to see if anyone goes through similar stuff. Monday all of a sudden I got really bad pain in my stomach (centre, right under the chest, where the duodenum would be located). I ended up having to throw up for 2 hours, my body was trying to get rid of something from all sides and it was just horrible. Since then I havent been nauseous anymore at all, but the pain has stayed and it always worsens the moment i start moving. The more I move the more it hurts, and when i rest longer it seems to dissapear (no movement). I've had this before, but years ago I think around when I first got diagnosed with coeliac, where each time I moved, my stomach would hurt, to the point where I went to the ER because doctors got freaked out. That only lasted 1 night though, and Now it's already wednesday, so 3 days since then, but the pain persists and remains leveled. it doesn't get crazy intense, but it's still uncomfortable to the point I cant really go out because Im afraid itll turn into a giant flare up again. I couldn't think of where I could possibly have been glutened at this bad of a level and why it hasn't passed yet. I went to the GP, and as long as I have no fever and the pain isnt insane then its fine which I havent had yet. Tomorrow im also seeing a gastroenterologist specialized in IBS and coeliac for the first time finally in years, but I thought I'd ask on here anyway because it still hasnt dissapeared. It also hurts when someone presses on it. Maybe it's just really inflamed/irritated. I'm just frustrated because I'm missing out on my uni lectures and I do a sports bachelor, so I can't get behind on stuff & next to that i'm also going to go to the beach with my boyfriend's family this weekend: ( 
    • Flash1970
      Hi. So sorry to hear about your shingles. There is a lidocaine cream that you can get at Walmart that will help numb the pain.  That's what I used for mine. It can't be put near your eyes or in your ears. I hope your doctor gave you valacyclovir which is an antiviral.  It does lessen the symptoms. If it is in your eyes,  see an ophthalmologist.  They have an antiviral eye drop that can be prescribed.  Shingles in the eye could cause blindness.  I was unsure whether you have celiac or not.  If you do,  follow the diet.  I believe that extra stress on your body does affect everything. Shingles can recur. If you start getting the warning signs of nerves tingling,  see the dr and start taking the valacyclovir to prevent a breakout. If I sound technical,  I am a retired pharmacist. 
    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.