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Storing Almond Flour

ArtGirl

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ArtGirl Enthusiast
ArtGirl
Posted

I ordered almond flour to use in baking pie crusts and cookies. It arrived this afternoon. This morning my husband announces that he thinks nuts are bothering him and is going to stop eating them.

I now have 5 pounds of almond flour. I'll use it for my own baking and stuff, but it's going to last a very long time.

How would you store it? Is it okay to freeze? If so, how long can you keep it in the freezer before it needs to be used up.

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AmyTopolski Apprentice
AmyTopolski
Posted

Hi,

I know it keeps best of stored in the fridge or if frozen, but I couldn't find how long was ok. Sorry.

Amy

chrissy Collaborator
chrissy
Posted

you will probably be able to smell if it goes rancid.

lorka150 Collaborator
lorka150
Posted

I store all of my flours in the freezer, and I do know that flours (as long as sealed properly) will last several years.

ArtGirl Enthusiast
ArtGirl
Posted
  • Author

Thanks for the replies. I guess I'll package it up in small bags and store in the freezer.

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