Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free & Going To The Dentist


LittleZoe

Recommended Posts

LittleZoe Apprentice

Something just crossed my mind as I need to book a dentist appointment. Do I need to find out if the products they use in my mouth at the dentist are gluten free?! Things like the white stuff they use to polish, the flouride treatment (some are liquid others are a paste) etc.

Has anyone ever thought about this before or looked into it?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



zansu Rookie

Yes. Some people report having no problems, others report getting glutened. So you need to go over what's in the stuff, especially the tooth polish. After all, you're going to swallow some of that nasty stuff :lol:

Karen B. Explorer

I think I'd call the dentist ahead of time and find out what they use and manufacturer info. When I asked my dentist the first time, they were clueless.

kbtoyssni Contributor

I always ask my dentist to use the flavourless tooth polishing stuff. It's made from plain ground up pumice and should be something most dentists have on hand. You never know what the flavoured stuff is made from! I also like the taste of the plain - I never liked the flavoured so this works to my advantage.

ravenwoodglass Mentor

Yes you do need to be concerned. The biggest risks are the toothpastes and the numbing agent they use before they give you novacaine. Meds are not covered under any of the FDA labeling guidelines, and this applies to the dental products they will use also. Good luck, I have not had dental work done since diagnosis that did not make me sick for 3 weeks. Hard to believe that in other countries dentists are some of the most common doctors to notice celiac effects and advise testing. American dentists never learn a thing about it. I even had one jerk who in the first appointment thought that I was full of it and rubbed a glutened finger across my gums to see if I would react. Unfortunately I didn't get blisters till after I left his office, never to return. I learned then not to just ask if they had celiacs treated in their office but also if they had looked up products for them.

bklynceliac Apprentice

Yikes. Sounds awful. Anyone know any celiac-friendly dentists in NYC?

JNBunnie1 Community Regular

Lord, if there was doctor that did that to me I'd take dated pictures, I'd tell everyone who would listen, I'd take out a radio ad, maybe even a commercial! I'd go and put a notice on his front door after they were inside every day so people would know, I can't believe how awful some doctors have been to some people! I might write to HIS insurance agent. Put an ad in the paper. I'd probably take pictures and threaten him with a lawsuit just to scare him.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Tim-n-VA Contributor

Does anyone have a link or list of common dental products that have gluten?

loraleena Contributor

I just told my dentist a head of time and they told me to bring in my own toothpaste. I brought Toms of Maine.

Karen B. Explorer
Does anyone have a link or list of common dental products that have gluten?

I know at the time of my diagnosis (in 2003) AIM toothpaste had gluten in it. I use plain Crest cavity protection and it's gluten-free but I tried one of the newer types of Crest (Pro-Health and Sensitive) and they broke my mouth out. So apparently, even though Crest says it's gluten-free, something bothers my system.

Doing a Google search, I found this previous conversation...

Open Original Shared Link

oceangirl Collaborator
I know at the time of my diagnosis (in 2003) AIM toothpaste had gluten in it. I use plain Crest cavity protection and it's gluten-free but I tried one of the newer types of Crest (Pro-Health and Sensitive) and they broke my mouth out. So apparently, even though Crest says it's gluten-free, something bothers my system.

Doing a Google search, I found this previous conversation...

Open Original Shared Link

Hi, Everyone-

I AM having deep dental work done for first time on Wed. (two fillings that were old and are leaking) and I really need novocaine- should I ask them to skip the pre-novocaine proceedure? Thank you anyone.

lisa

  • 3 weeks later...
LittleZoe Apprentice

Thanks for the advice everyone. I'm still worried about going in for a cleaning because I can't afford to get glutened and miss a few days of work! I still need to give them a call to see how accommodating they'll be to my needs. I'll let you know what happens when I finally get the courage to go.

Worriedwife Apprentice

I would also ask if they use powdered drugs. You never know what could be in the powder.

Worriedwife Apprentice

Sorry, I meant to say powdered gloves.

Gentleheart Enthusiast
Hi, Everyone-

I AM having deep dental work done for first time on Wed. (two fillings that were old and are leaking) and I really need novocaine- should I ask them to skip the pre-novocaine proceedure? Thank you anyone.

lisa

One other time on this board somebody recommended Carbocaine as being fairly free from everything (I have multiple allergies). I just had an extremely deep filling and crown done. Seemed to go well using Carbocaine. I also chose the plain pumice for teeth cleaning. Choose plain dental floss and I agree on the unpowdered gloves. My dentist was very accomodating.

Cherry Tart Apprentice

Hi! I went to the celiac conference in LA and they had a dentist speak on different anomalies that effect the enamel. Such as, ridges/ripples, white or yellow splotches, unexplained yellow caste, shrinking gums, blisters/lesions, etc. He said that there are such tell tale signs that he can now recognize a celiac just by looking in their mouths...very interesting. His name is Ted Malahias, DDS...he's located on the east coast if I remember correctly.

Also, if you are going to the dentist please be sure to request gluten-free polishing paste. I know the brand KOLORZ has gluten-free polishing paste, fluoride and anesthetic gel. I'm sure there are other brands out there too. I'm lucky to have a celiac friendly DDS in California. I hope you find one too! Good luck to you! ;)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    2. - cristiana replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    3. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

    4. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Low iron and vitamin d

    5. - Scott Adams replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,209
    • Most Online (within 30 mins)
      7,748

    bwt34221
    Newest Member
    bwt34221
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.