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Building My Gluten Free Recipe Box

lob6796

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lob6796 Contributor
lob6796
Posted

I'd love for everyone to share a favorite gluten free recipe. Doesn't matter if it is bread, dinner or dessert - I need to build up my new recipe book. Thanks in advance!

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Betty in Texas Newbie
Betty in Texas
Posted

Pistachio Pineapple Delight: Instant Pistachio Pudding by Jell-O brand; Can crushed pineapple: tub of cool whip: bag of marshmallows; Throw it all in a bowl together and mix don't mix the pudding put in the bowl dry with the pineapple and stir and then put the others; take it to a party and it is all gone it take 5 minutes to make ; Also make your gluten free cake and top it with this desert it is so good you can also put your favorit nuts in it.

Guest j_mommy
Guest j_mommy
Posted

Make sure you're using the gluten-free version of the ingredients but.....

Popcorn cake:

1/2 lb of mini marshmellows

1/2 lb m&m's(Some people debate these but I have had no problems and co says they're gluten-free)

1/2 stick butter

1/4 veg oil

2qts popped popcorn(nonflavored)

Pop popcorn ahead of time and take out all the old maids

In med. sauce pan mix: butter, oil and mashmellows until melted

pour all this over popcorn and mix well

Add m&m's..mix well

Then press into 8x8 greases pan!

you can add nuts ect if you choose.

Enjoy...goes right to you buns but it's yummy!!!

Note: there is also a great threads under teh recipe section....I've printed out about 100 recipes!

Guhlia Rising Star
Guhlia
Posted

Allrecipes.com has tons of naturally gluten free recipes. With their rating system it's easy to see which recipes are popular favorites. This is where I get almost all of my recipe ideas. Even recipes that contain gluten are easily modified to be gluten free. While you're over there, search for the World's Best Lasagna. It really is the best!!! :)

JennyC Enthusiast
JennyC
Posted

I usually use normal recipes and substitute the gluten-free flour mix that I use. 3 parts rice flour, 2 parts potato starch, 1 part tapioca starch/flour and 1 tsp xanthan gum/1.5 cups flour. That gives you many more baking possibilities.

SunnyDyRain Enthusiast
SunnyDyRain
Posted
Pistachio Pineapple Delight: Instant Pistachio Pudding by Jell-O brand; Can crushed pineapple: tub of cool whip: bag of marshmallows; Throw it all in a bowl together and mix don't mix the pudding put in the bowl dry with the pineapple and stir and then put the others; take it to a party and it is all gone it take 5 minutes to make ; Also make your gluten free cake and top it with this desert it is so good you can also put your favorit nuts in it.

In My house it's called Watergate Salad It's one of my favorite Dishes.. however now I'm Casien Intolerant :( I need to find Vegan Cool Whip! Anyone?

StrongerToday Enthusiast
StrongerToday
Posted
In My house it's called Watergate Salad It's one of my favorite Dishes.. however now I'm Casien Intolerant :( I need to find Vegan Cool Whip! Anyone?

We call it Martian Salad!

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irish daveyboy Community Regular
irish daveyboy
Posted
I'd love for everyone to share a favorite gluten free recipe. Doesn't matter if it is bread, dinner or dessert - I need to build up my new recipe book. Thanks in advance!

Hi kilcan,

Of all the recipes that i've posted or ever made this is my favourite.

.

gluten-free Fruit and Nut Cup Cakes it contains no flours but is based on ground almonds.

This is the most delicious light fruit cake you will ever eat.

.

It's so moist and Yummy !!!!! don't take my word for it,

Try it yourself and see.

.

The link is to the Irish Coeliac Recipe Forum.

.

Open Original Shared Link

.

.

I know you are really going to enjoy these !

Best of luck compiling the recipes, I have lots of other recipes on this site,

feel free to copy them, they are there for all to enjoy.

.

David

Guest j_mommy
Guest j_mommy
Posted

Chicken breasts....just did this tonight and was super easy!

2 chix breasts...no bones....cut up into pieces

2 tbl sp butter or olive oil

pepper and salt to taste...1-2 tsp

1/4 of onion cut up

in pan melt butter and throw in chicken

once chix starts to cook add onions,pepper and salt

Cook until done

It was so yummy....super easy!

I'm not much of a cook and my little guy actually ate it....I danced in my kitchen! :D

Betty in Texas Newbie
Betty in Texas
Posted

I guess it probably has lots of different names I love it and it is easy on my insides. I use every thing suger free excep the marshmallows and the pineapple can't find sugar free.

Sweetfudge Community Regular
Sweetfudge
Posted
Chicken breasts....just did this tonight and was super easy!

2 chix breasts...no bones....cut up into pieces

2 tbl sp butter or olive oil

pepper and salt to taste...1-2 tsp

1/4 of onion cut up

in pan melt butter and throw in chicken

once chix starts to cook add onions,pepper and salt

Cook until done

It was so yummy....super easy!

I'm not much of a cook and my little guy actually ate it....I danced in my kitchen! :D

awesome that this meal went well for you :D love it when that happens!

a simple recipe too! i would probably sub onion powder as my hubby doesn't like the actual onions. versatile for side dishes too! serve over a big salad, w/ some rice, w/ baked potatoes, french fries, mashed potatoes and gravy! wow! the cure all meal of meals!

Sweetfudge Community Regular
Sweetfudge
Posted

<_< forgot to add my fave recipes :rolleyes:

Ok here goes...First of all, check out my blog, where i've posted (w/ pics) my kitchen successes: Open Original Shared Link

Some of my fave meals are:

Chicken/tuna casserole - tinkyada pasta, canned meat, a can of progresso mushroom soup, cheddar cheese, bread crumbs. Mix all together, adding bread crumbs and extra cheese on top. Bake in a casserole dish, until hot and bubbly.

Lasagna casserole - hamburger, tinkyada pasta, cottage cheese, tomato sauce, parmesan cheese. mix together, bake.

Hm, can't really think right now. Will add more as they come to me :D

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    • knitty kitty
      High DGP-A with normal IGA

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      @rei.b,  I understand how frustrating starting a new way of eating can be.  I tried all sorts of gluten-free processed foods and just kept feeling worse.  My health didn't improve until I started the low histamine AIP diet.  It makes a big difference.   Gluten fits into opioid receptors in our bodies.  So, removing gluten can cause withdrawal symptoms and reveals the underlying discomfort.  SIBO can cause digestive symptoms.  SIBO can prevent vitamins from being absorbed by the intestines.  Thiamine insufficiency causes Gastrointestinal Beriberi (bloating, abdominal pain, nausea, diarrhea or constipation).  Thiamine is the B vitamin that runs out first because it can only be stored for two weeks.  We need more thiamine when we're sick or under emotional stress.  Gastric Beriberi is under recognised by doctors.  An Erythrocyte Transketolace Activity test is more accurate than a blood test for thiamine deficiency, but the best way to see if you're low in thiamine is to take it and look for health improvement.  Don't take Thiamine Mononitrate because the body can't utilize it well.  Try Benfotiamine.  Thiamine is water soluble, nontoxic and safe even at high doses.  I thought it was crazy, too, but simple vitamins and minerals are important.  The eight B vitamins work together, so a B Complex, Benfotiamine,  magnesium and Vitamin D really helped get my body to start healing, along with the AIP diet.  Once you heal, you add foods back in, so the AIP diet is worth doing for a few months. I do hope you'll consider the AIP diet and Benfotiamine.
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    • rei.b
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      By rei.b · Posted

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