Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Angry, Sad, Mad, Downright Emotional - Need To Vent


radgirl

Recommended Posts

radgirl Enthusiast

I am not sure if other deal with this or if it even bothers you, but today I felt the worst sense of anger and rage due to the gluten and not being able to eat whatever I want. Yes, I understand we have our own food, but I feel like I live in this special little world with my own special food, special this, and special that. I felt this horrifying sense of anger come over me because those around me can eat "normally". Health-wise, I've never been normal (sense birth), but right now, it is really getting to me. They were showing all sorts of donuts on the t.v. and I almost changed the channel because I was so frustrated and angry. Is this a normal response/reaction. I feel so singled out right now and as if no one in the world understand and I have to explain myself a million times. :(:angry:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nancym Enthusiast

Every person in the world who is overweight, diabetic, or has some sort of allergy has to deal with this. You're definitely not alone.

Lisa Mentor

I totally understand as I am sure most of us can. I remember walking down the grocery isles and feeling so angry! And I agree, I HATE FOOD COMMERCIALS. Olive Garden, Red Lobster and Pizza Hut are the worst for me.

May of us go through a mourning stage and it is very natural. Once you get the hang of the diet and can read labels well your frustration will subside. It does get better.

radgirl Enthusiast
Every person in the world who is overweight, diabetic, or has some sort of allergy has to deal with this. You're definitely not alone.

I feel so alone. I don't really relate this to being overweight and/or certain instances of diabetes because many of these folks can eat "some" of their favorite foods (in moderation). For us, at least for me, I will NEVER be able to eat these foods again. It's almost like mourning the loss of something very special. Yes, to many, it is just food, but for me, it is something that has come to define my life in a very significant way. Although most of it comes 2nd nature now, it is still something that haunts me. I'm sad and angry and feel very alone.

Queen Serenity Newbie

Radgirl,

I'm sorry that your so hurt and angry right now. I agree with you 100% that it is difficult to watch others indulge in the best of foods. But, I agree with Nancym. There are a lot of people who are restricted with diet. I miss a lot of things, and I have been living this way for almost 12 years. I promise it will get easier with time. My entire househhold can eat anything, and I'm the only one who is gluten free. So, please don't despair! If you follow the trails on this website alone, you will find that many company's produce foods today that are very similar to what you remember as oh so good! :) I hope you feel better soon!

Vicki

radgirl Enthusiast

Thank you everyone for your kind replies. I'm trying to hang in there, but some days are harder than others and today is one of those days. I do appreciate what everyone has said. I do hope it gets easier. At best, I hope the anger and frustration go away so I can be at peace. :)

Guest Doll
I feel so alone. I don't really relate this to being overweight and/or certain instances of diabetes because many of these folks can eat "some" of their favorite foods (in moderation). For us, at least for me, I will NEVER be able to eat these foods again. It's almost like mourning the loss of something very special. Yes, to many, it is just food, but for me, it is something that has come to define my life in a very significant way. Although most of it comes 2nd nature now, it is still something that haunts me. I'm sad and angry and feel very alone.

Know how you feel! :) You are not alone. I think those who develop Celiac as an adult (or are diagnosed as an adult) have the roughest time. You have to follow the same strict diet as some one with a life-threatning allergy (no cheating...EVER), but you have had these foods most of your life and know what they tatse like.

I'm not trying to discount those diagnosed as children though...but hopefully you see my point. For example, while diabetes is no fun and is a serious disease, I also have *never* recalled a time where I didn't need daily injections before a meal. It's just second nature to me. People diagnosed as adults seem to struggle more in this area.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



aikiducky Apprentice

Maybe it helps to know that your reaction is normal? There are different stages to adjusting to a big life change - denial, anger, sadness and acceptance are the ones I remember going through. You'll get to where the diet is just a part of your life, but you need to go through all the stages of getting there first, and it can be tough.

Here's a pretty nice explanation:

Open Original Shared Link

Hope this helps!

Pauliina

luckygfme Rookie

I know how you feel. Food didn't bother me so much before, and i have understanding friends, but lately i've been so sick from all food i literally can eat nothing but rice, potatoes fish and meat and the site of people eating anything else, particularly cakes or sweets makes me want to claw their eyes out :(;)<_<:huh:

Lisa Mentor

After a while you learn to adapt. I have plenty of gluten free sweets when I choose. I cook better than I did. And the reward is better health. Restaurants are getting easier because of the continued awareness.

Dinner invitations have dwingled. But then, those who don't want to inquire about my diet or ask a few questions, it may not be the place I would like to go - for friendship or food.

YES, it is a lifestyle change. YES, it sucks at times. YES, it's a pain in the butt, as well as some people. But it's an important aspect of my life. I will not spend the future years sick. I have too much to do.

radgirl Enthusiast
I know how you feel. Food didn't bother me so much before, and i have understanding friends, but lately i've been so sick from all food i literally can eat nothing but rice, potatoes fish and meat and the site of people eating anything else, particularly cakes or sweets makes me want to claw their eyes out :(;)<_<:huh:

Yes, that is exactly it. I get angry with people who are eating and I want to beat them to a pulp. Sorry, don't mean to sound aggressive and nasty, but it's a terrible feeling to have. I watch people eat with just love, gusto, and enjoyment and then I look at my "weirdo" food and wonder what happened to my stomach of steel!

Teacher1958 Apprentice
I feel so alone. I don't really relate this to being overweight and/or certain instances of diabetes because many of these folks can eat "some" of their favorite foods (in moderation). For us, at least for me, I will NEVER be able to eat these foods again. It's almost like mourning the loss of something very special. Yes, to many, it is just food, but for me, it is something that has come to define my life in a very significant way. Although most of it comes 2nd nature now, it is still something that haunts me. I'm sad and angry and feel very alone.

It can be a very isolating diet at times. I really miss my favorite foods and favorite restaurants. Getting a salad at a restaurant where I used to order a calzone or a gourmet veggie burger or spaghetti just doesn't quite do it for me. I try not to dwell on it, but I agree with you, the fact that I can never eat these foods again sometimes makes me very sad. I do okay most of the time, but at other times the reality of it just kind of kicks me in the gut. Even when I was on the low cholesterol diet, I was allowed to treat myself once a month.

On the other hand, I feel better than I've ever felt, and I am grateful for that. My ADD symptoms and spaceyness have lessened considerably, I'm not doubled over in pain from what I've eaten, the mouth sores are gone, the fibromyalgia symptoms are nearly gone, my shortness of breath has lessened, the fatigue has diminished, etc. If I look at the benefits, my mood does start to lift, and I know that there are worse things than this.

Lillian Newbie

Hang in there! I totally agree with you about everything. I teach and in the summers I WAS always used to meeting tons of friends for lunch. But this summer, I've been going to the health club and swimming and getting in shape because this diet has caused me to gain weight. Yah, like I'm really happy that I'm now 'absorbing nutrients' and I'm 'healthy.' I am glad about all that, don't get me wrong, but the weight- Ihate it! I often wish that there was just a pill we could take to get better. This is harder-MUCH harder. But it has caused me to learn self discipline and if you think about it, we do eat so much healthier than before. I NEVER cheat. What for? I know that I will always get some unwanted glutens in me through cross contamination or accidentally. And believe me, I have- and I spent the next morning in the toilet. So now I meet friends for shopping, movies and sometimes lunch or dinner. We do go out- couples- Fridays, Saturdays. And yes, it is a daily thinking activity as far as what I put in my mouth. But then again, aren't you glad that there is a 'cure' for us. Imagine the alternative. There are people in the world going through so much worse. Whenever you are down on yourself, try to have some hobbies, friends, puzzles, other things to turn to and stop feeling sorry for yourself. Appreciate the fact that you are doing so much better and it's all because of YOU!

You go girl! Lillian

lfij Newbie
After a while you learn to adapt. I have plenty of gluten free sweets when I choose. I cook better than I did. And the reward is better health. Restaurants are getting easier because of the continued awareness.

Dinner invitations have dwingled. But then, those who don't want to inquire about my diet or ask a few questions, it may not be the place I would like to go - for friendship or food.

YES, it is a lifestyle change. YES, it sucks at times. YES, it's a pain in the butt, as well as some people. But it's an important aspect of my life. I will not spend the future years sick. I have too much to do.

just wanted to say i liked your post. it's nice to hear/see someone say that this sucks and is a big pain in the butt, instead of people saying "oh it's just bread" lol. so, thanks! =D

bellabrit7 Rookie

radgirl-THANK YOU FOR THIS POST! seriously, I have only been recently diagnosed (2.5 months now) and I do not know how long you have been dealing with this, but I completely and totally understand how you are feeling right now. As well, I have only recently joined this site, so I am not sure how it really works here. I do feel its very hard to go from not having to think about what I am putting into my mouth to all of a sudden having to read the ingredients on every single thing and 90% having to put it back on the shelf or say no when something is offered to me. I believe it will take a while until it is just a daily part of life, but as of right now it is making me mental!! haha I go crazy when the people around me get to have whatever they want and then they look at me and say "oh sorry, we shouldn't rub it in your face, we totally forgot". and all i wanna do is walk away or punch them, even though I know they aren't being mean, but it is just frustrating. Plus I babysit, so having to feed kids and look at all the yummy things has been getting me!

I also understand that there are other diseases that people deal with that cause them as much pain or more than gluten does to us, and I am sure they have/had a terrible time coping. And please, if anyone has another thing as well as gluten, let us in on how you cope!! I don't want to put anyone down or make them feel bad, but when someone disregards our frustration by saying other people have to make life changes, that doesn't make me feel any better.

radgirl, we can do this! yes, it is hard and yes, it sucks like NONE OTHER when trying to go out with friends or family. I hope that there are people there that are supporting you!! If you need someone to talk to or vent to on a daily basis or a weekly basis or whenever, you are more than welcome to email me and just vent! we can figure out ways to make us not go so mental about food we can no longer have (talking things out seems to be a great way to diminish the frustration). I am sure you feel healthier and just plain better with this diet, and I have been trying to look at it from that aspect (but seriously, a cookie does sound good every now and then). Lets keep it up and if you need support, I am here to listen!!

itsgareth Rookie

Sorry to hear your feeling so low radgirl.

At the end of the day it's just food. Try and concentrate on the things that really matter in life, i.e. family, friends and being happy. That's the only thing that gets me through this diet. Stay positive ;)

debmidge Rising Star

Radgirl

This response is from my husband who has celiac. I read your first post to him and he is replying (I do it as he hates computers)...

"I feel like an alien in that I can't eat what others eat. Not only is gluten off limits but I can't eat fruits and vegetables and spices/pepper nor eggs nor nuts nor soy. It's frustrating wanting to eat more stuff and it drives me crazy when I see stuff I used to eat and can no longer. I've been gluten-free now for 3.5 years and I am still mourning the loss of food. I think how you mourn it differs from person to person. Those that never had a love-affair with food can shrug it off better than those (like me) who used to eat it up."

He's probably going to add more to this but he's got to think about it.

angel42 Enthusiast

I really sympathize with you. I went through this exact thing earlier in the week. I work in Manhattan and its restaurant week. A bunch of my coworkers are going out to this one restaurant where there is absolutely nothing I can eat. They asked me to go and (politely) I said I would really like to go but unfortunately there is really nothing on the menu that I could safely eat. So one of my "friends" at work rolls her eyes and calls me a pain. As if I enjoy being left out of everything all the time. This really set me off and I just got really angry at the whole gluten-eating world. I am fully aware that I am much healthier, do not have a permanent stomach ache or perpetual brain fog but I can't help feeling sad sometimes.

We all need to vent at some point. That's why it's nice to have this site where people actually understand how you feel even if the people in your life don't. Any time you need to vent we are here. :)

radgirl Enthusiast
I really sympathize with you. I went through this exact thing earlier in the week. I work in Manhattan and its restaurant week. A bunch of my coworkers are going out to this one restaurant where there is absolutely nothing I can eat. They asked me to go and (politely) I said I would really like to go but unfortunately there is really nothing on the menu that I could safely eat. So one of my "friends" at work rolls her eyes and calls me a pain. As if I enjoy being left out of everything all the time. This really set me off and I just got really angry at the whole gluten-eating world. I am fully aware that I am much healthier, do not have a permanent stomach ache or perpetual brain fog but I can't help feeling sad sometimes.

We all need to vent at some point. That's why it's nice to have this site where people actually understand how you feel even if the people in your life don't. Any time you need to vent we are here. :)

Your co-worker actually had the nerve to call you a pain. I'm sorry, but that type of stuff infuriates me to no end. No, we enjoy being difficult and being left out. It's strictly for our enjoyment and other's displeasure. The nerve of some people. I'm glad you said you couldn't go. If they have nothing for you to eat, then tough. Health is #1 priority now and always. Keep on keepin' on! B)

radgirl Enthusiast
Radgirl

This response is from my husband who has celiac. I read your first post to him and he is replying (I do it as he hates computers)...

"I feel like an alien in that I can't eat what others eat. Not only is gluten off limits but I can't eat fruits and vegetables and spices/pepper nor eggs nor nuts nor soy. It's frustrating wanting to eat more stuff and it drives me crazy when I see stuff I used to eat and can no longer. I've been gluten-free now for 3.5 years and I am still mourning the loss of food. I think how you mourn it differs from person to person. Those that never had a love-affair with food can shrug it off better than those (like me) who used to eat it up."

He's probably going to add more to this but he's got to think about it.

Thank you. It's comforting knowing that other's feel how I do. As it is, I have huge issues with food in regards to disordered eating. This just complicates matters even more.

whitball Explorer

feel free to vent all you want! I've been gluten-free since Feb 2006 and I have yelled, cried, over ate, drank myself silly, etc to cope with this problem. When I wake up in the morning, I have the same problem, just a different day. I do know that I am still struggling and go through stages of anger. I think I may be a bit slower than most at being at coming to grips with this disease. What I can say, is that I am stronger. I can now ride my bike twenty-five miles in a day. Muscle pain is still there, but I am not bed-ridden for a week afterwards like before. There is hope, hang in there and don't be afraid to use this site as a way to get you through some of the tough days.

debmidge Rising Star

Response from my husband

Radgirl:

I feel empathy and sympathy fo ryou and the emotions you are dealing with...."angry-sad-mad-downright emotional" and I certainly understand your "need to vent."

This illness ambushed me when I was a 27 year old *very healthy* individual. I am now 57. Three decades of being chronically ill has been a life-altering nightmare.

Yes, I also feel like I am in my own little world with my own special food, special this & special that. I feel like an alien from another planet & sometimes it's hard to mix in with the human beings from Earth because no one truly seems to understand the full extend of what you are living with.

Just recently my wife's good friend turned fifty years old. Her children had a surprise catered birthday party for her at her home. Plenty of good food! But not for the alien. I brought my own piece of chicken, my own bread and a potato to bake in her microwave and even my own butter.

Yes! it is very, very frustrating Radgirl...but you are certainly not alone.

Mike

kevsmom Contributor

Radgirl,

I know exactly how you feel. I think we have all gone through it. I remember, right after I was diagnosed, sitting in an italian restaurant and ordering a large salad. I had the owner come over to my table with the giant industrial size jar of salad dressing so that I could read the ingredients. After my order was placed I actually sat at the table and started weeping because the pizza smelled so good - and I wanted it!

I had to learn to be strong...or be sick, and it isn't worth it. There is more to life than food.

Cindy

7-cody Apprentice
Radgirl,

I'm sorry that your so hurt and angry right now. I agree with you 100% that it is difficult to watch others indulge in the best of foods. But, I agree with Nancym. There are a lot of people who are restricted with diet. I miss a lot of things, and I have been living this way for almost 12 years. I promise it will get easier with time. My entire househhold can eat anything, and I'm the only one who is gluten free. So, please don't despair! If you follow the trails on this website alone, you will find that many company's produce foods today that are very similar to what you remember as oh so good! :) I hope you feel better soon!

Vicki

Hey, if you don't mind, you said you've been glutened-free for 12 years now?! Wow!

I was wondering if you could tell me your story, like how you found out you were Celiac (12 years ago!) how you felt then and how much you've recovered, and finally how you feel now? Do you feel normal? Because I sure as heck don't!

Sorry to change the topic, btw.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Methylprednisone treatment for inflammation?

    2. - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      14

      Ibuprofen

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      My only proof

    4. - Scott Adams replied to wellthatsfun's topic in Coping with Celiac Disease
      1

      still struggling with cravings

    5. - Scott Adams replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Oh my goodness medication causing pain !!!!


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,871
    • Most Online (within 30 mins)
      7,748

    GR82BNTX
    Newest Member
    GR82BNTX
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Colleen H
      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines?  Did it work ??  Thank you !! 
    • cristiana
      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
    • Jmartes71
      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do in Northern Cali.So currently without and looking.Im angery that its lightly taken when its extremely serious to the one who has it.My only evidence is a brochure back in the days when I got news letters when I lived at my parents.It was published in 1998.I was diagnosed before any foods eliminated from my diet. Angery doctors don't take seriously when Im clearly speaking.I did write to the medicine of congress and have case number.
    • Scott Adams
      I totally get this. It's absolutely a grieving process, and it's okay to feel gutted about the loss of those simple joys, especially at 18. Your feelings are completely valid—it's not about being ungrateful for your amazing boyfriend, it's about mourning the life you thought you'd have. That "tortured by the smell" feeling is so real. It does get easier, I promise, but it's okay to sit in the sadness and just vent about how much it stings right now. Thanks for sharing that. Celiac.com has published a book on our site by Jean Duane PhD called Gluten-Centric Culture, which covers many of the social aspects of having celiac disease: This chapter in particular covers issues around eating with family and others - Gluten-Centric Culture: Chapter 5 - Grabbing A Bite Together:    
    • Scott Adams
      Many of us with celiac find that the fillers in medications can cause a reaction, and sometimes our bodies just process things weirdly. That "rebound muscle pain" and "burning feet" you described sounds awful and is a huge red flag. It's frustrating enough managing the diet without medication causing setbacks. So sorry you're dealing with this, but you're definitely on the right track by connecting the dots. You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.