Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


What Are The Odds?


ptkds

Recommended Posts

ptkds Community Regular

Since my youngest dd was diagnosed w/ celiac disease, dh and I have been thinking alot about this. What are the odds that 3 of our 4 kids has celiac disease? I read that it was like a 10% chance of 1 child having it, so how did 3 of my kids get it, and at such an early age?? My dh was tested, but it was negative. Although sometimes I wonder if the tests were wrong. But he has a hard time doing the gluten-free diet because of work. So he really can't do a trial diet to see how he feels.

I was just wondering because I really think he had celiac disease, but I can't convince him of it!!

Thanks!

ptkds


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JennyC Enthusiast

I thought I read that those with a first degree relative with celiac disease have a 20% chance of having the disease. Either way, I don't think anyone would claim to have the genetics totally worked out. What is known is that there are multiple genes involved, and I think they are all recessive. Each of your children has the same likelihood of developing Celiac disease. However, the chance that all of them will have it is pretty small, but nonetheless very possible.

MySuicidalTurtle Enthusiast

I don't think there can be definite percentages since it is so hard to diagnose people in the first place. My Mother has Celiacs, I have it, and my Brother does, as well. We are her only children.

cruelshoes Enthusiast

I know a family from church that has 5 kids. Mom has it, and all 5 kids have it - confirmed by biopsy.

If I think back to my college statistics class, the chance for each relative of a celiac would have the same risk of having it (is that a combination or a permutation - can't remember). So the chance would not increase or decrease with any subsequent family member diagnosis.

There is also the option of the genetic test for your DH. If he does not possess the genes for celiac, his chance of having it would be much lower.

ravenwoodglass Mentor

Well..... I am the celiac in my house who did not show up on blood work and I am the most damaged and the first one diagnosed, it only took 40 years with the last 15 being very sick. LOL After blood testing we discovered that both kids and DH were positive. One of the reasons he agreed to test was because since the kids show up on blood tests and he is the natural father of one of them that he might also carry one of the genes. I am glad he was tested he did not have the usual symptoms and was quite surprised when a number of what he thought we not gluten related problems, or stuff he thought was normal like fatigue and gas, cleared up.

gfpaperdoll Rookie

Celiac is more common that you can ever imagine. Read some of Dr Fine's statistics & there are some of us that think that is even understated.

In my family it has skipped no one, although they all have their heads stuck in the sand & refuse to acknowledge it. & among my friends there are a lot that have it. Just the other day at work I was talking to a lady (54) & she said her daughter was sick (about 18) that she had spells of Diarrhea & was so sick she was in bed, she has had this off & on for 4 years . When I told her about celiac a light bulb jsut went on in her head, her mother & grandmother had the same thing with the stomach, the diarrhea etc & her mother died of stomach cancer. Of couse she also has bouts of unexplained diarrhea & she could never figure out what it was <_< When she told her ex about celiac (the daughter lives with him) he said that he knew about it but did not think that she had it because she did not have diarrhea all the time. what a nerd!!! The mother was a little outraged that he had not mentioned this to her & said what would it hurt to try the diet, or get tested - I gave her the info...

I think that your kids are lucky to find out that they have a problem with gluten, better than some kids where the parent is gluten-free & still feeding the kids gluten, I have no idea how someone could do this when they know how poisonous it is to your body. But the medical community & the celiac community & the general population - heck almost everybody thinks that is perfectly fine to eat gluten until the villi are damaged, that is if you are not dead from cancer or something else first.

I do hope that you have a gluten free house for your kids, it is just so much easier & probably both you & your husband have it. You could get the gene tests from Enterolab.com if you want to know the whole picture.

amberleigh Contributor

I'm new to "celiac-land" and can hardly remember my biology classes from college, but I think if it were recessive, your husband would have to have it (or at least be a "carrier" for it), right? Can you be a carrier of this disease?

Anyway, does anyone know how much environmental factors play into this? I find it odd that I had no symptoms for 22 years of my life, had one major episode during a time of high stress, lived relatively symptom-free for another 6 years, went through my 2nd pregnancy and now am dx'd with celiac disease.

And neither of my parents have been tested or dx'd with celiac disease...they do not have any symptoms.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



aikiducky Apprentice

It's not a simple recessive/dominant thing with celiac genes, you inherit bits and pieces from both parents, and it's possible that neither parent has the complete set and still a child ends up with celiac genes. It's also possible to have the celiac genes but to never get sick if the disease isn't triggered. Celiac can be triggered by things like stress, or pregnancy, or an infection, surgery.

It would be wise to have all first degree relatives tested for the antibodies, symptoms or not. It's possible to have celiac with no symptoms.

Pauliina

Janeti Apprentice
Since my youngest dd was diagnosed w/ celiac disease, dh and I have been thinking alot about this. What are the odds that 3 of our 4 kids has celiac disease? I read that it was like a 10% chance of 1 child having it, so how did 3 of my kids get it, and at such an early age?? My dh was tested, but it was negative. Although sometimes I wonder if the tests were wrong. But he has a hard time doing the gluten-free diet because of work. So he really can't do a trial diet to see how he feels.

I was just wondering because I really think he had celiac disease, but I can't convince him of it!!

Thanks!

ptkds

I know what you mean. I have 2 children, ages 20 & 22. My son(22) has had symptoms for 4 years now, along with a major personality change. Within the last 2 years has developed DH. At one point I had taken him to the ER, it was all over his neck and chest, and they had no idea what it was. He hates the way he feels, and just this weekend I went to a wonderful website that shows pictures of DH, he hates to think he has celiacs too. He leaves back for college next month, and it's going to be hard, as I am learning about all foods myself. My daughter is constantly tired, and has joint pains. She doesn't even want to listen to me. I know that she has it also. I think the chances of our kids inheriting this gene is a great one.

gfpaperdoll Rookie

If you have two celiac or gluten intolerance genes (to be politically correct here :D ) you pass one to each of your children. If you only have one gene you have a 50% chance that each child will get that gene. For people that tests for the genes & do not go thru Enterolab.com where they test for the gluten intolerance genes also, & you think you only have say one DQ8 gene, you might in fact have a DQ8 gene in addition to a DQ1 or a DQ3 etc etc.

If a person has two of the genes then that means that they got one from each parent

sfm Apprentice
Since my youngest dd was diagnosed w/ celiac disease, dh and I have been thinking alot about this. What are the odds that 3 of our 4 kids has celiac disease? I read that it was like a 10% chance of 1 child having it, so how did 3 of my kids get it, and at such an early age?? My dh was tested, but it was negative. Although sometimes I wonder if the tests were wrong. But he has a hard time doing the gluten-free diet because of work. So he really can't do a trial diet to see how he feels.

I was just wondering because I really think he had celiac disease, but I can't convince him of it!!

Thanks!

ptkds

Did your husband have the genetic testing done? Because that's the way it is passed on, whether he has active celiac or not.

sfm Apprentice
I think that your kids are lucky to find out that they have a problem with gluten, better than some kids where the parent is gluten-free & still feeding the kids gluten, I have no idea how someone could do this when they know how poisonous it is to your body. But the medical community & the celiac community & the general population - heck almost everybody thinks that is perfectly fine to eat gluten until the villi are damaged, that is if you are not dead from cancer or something else first.

I do hope that you have a gluten free house for your kids, it is just so much easier & probably both you & your husband have it. You could get the gene tests from Enterolab.com if you want to know the whole picture.

Please don't judge how parents handle their own gluten intolerance. My children don't eat a lot of gluten - but both have been tested, negative. Gluten may be poison to my body, but I don't see the need to place the same restrictions on them as I have to live by.

I will have them retested regularly, and if it does become necessary, of course I would put them on a gluten free diet.

kbtoyssni Contributor

It's possible your husband has the celiac gene but doesn't have celiac disease himself. If he was tested via blood test or biopsy that could easily be the case.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - JoJo0611 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Awaiting Biopsy results

    2. - cristiana replied to emzie's topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    3. - emzie posted a topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    4. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      3

      Shingles - Could It Be Related to Gluten/ Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,454
    • Most Online (within 30 mins)
      7,748

    jscal6
    Newest Member
    jscal6
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JoJo0611
      I have had my endoscopy this morning with biopsies. My consultant said that it looked like I did have coeliac disease from what he could see. I now have to wait 3 weeks for the biopsy results. Do I continue eating gluten till my follow appointment in three weeks.  
    • cristiana
      Hi @emzie and welcome to the forum. Perhaps could be residual inflammation and bloating that is causing sensitivity in that area.  I was diagnosed with coeliac disease in 2013 and I remember some years ago my sister telling me around that time that she had a lady in her church, also a coeliac, who  had real pain when she turned her torso in a certain direction whilst doing exercises, but otherwise was responding well to the gluten-free diet. As far as I know is still the picture of health. I often end up with pain in various parts of my gut if I eat too much rich food or certain types of fibre (for some reasons walnuts make my gut hurt, and rice cakes!) and and as a rule, the pain usually hangs around for a number of days, maybe up to a week.   When I bend over or turn, I can feel it.  I think this is actually due to my other diagnosis of IBS, for years I thought I had a rumbling appendix but I think it must have just been IBS.  Reading the experiences of other sufferers, it seems quite typical.  Sensitized gut, build up of gas - it stands to reason that the extra pressure of turning can increase the pain. When I am glutened I get a burning, gnawing pain in my stomach on and off for some days - it isn't constant, but it can take up a few hours of the day.  I believe this to be gastritis, but it seems to hurt irrespective of movement.   Anyway, you are doing the right thing to seek a professional opinion, though, so do let us know how you get on.   Meanwhile, might I suggest you drink peppermint tea, or try slices of fresh ginger in hot water? A lot of IBS sufferers say the former is very helpful in relieving cramps, etc, and the latter is very soothing on the stomach. Cristiana
    • emzie
      Hi! One of the usual symptoms I have with a gluten flare up has deviated a bit and I thought I'd search for advice/opinions here. Also to see if anyone goes through similar stuff. Monday all of a sudden I got really bad pain in my stomach (centre, right under the chest, where the duodenum would be located). I ended up having to throw up for 2 hours, my body was trying to get rid of something from all sides and it was just horrible. Since then I havent been nauseous anymore at all, but the pain has stayed and it always worsens the moment i start moving. The more I move the more it hurts, and when i rest longer it seems to dissapear (no movement). I've had this before, but years ago I think around when I first got diagnosed with coeliac, where each time I moved, my stomach would hurt, to the point where I went to the ER because doctors got freaked out. That only lasted 1 night though, and Now it's already wednesday, so 3 days since then, but the pain persists and remains leveled. it doesn't get crazy intense, but it's still uncomfortable to the point I cant really go out because Im afraid itll turn into a giant flare up again. I couldn't think of where I could possibly have been glutened at this bad of a level and why it hasn't passed yet. I went to the GP, and as long as I have no fever and the pain isnt insane then its fine which I havent had yet. Tomorrow im also seeing a gastroenterologist specialized in IBS and coeliac for the first time finally in years, but I thought I'd ask on here anyway because it still hasnt dissapeared. It also hurts when someone presses on it. Maybe it's just really inflamed/irritated. I'm just frustrated because I'm missing out on my uni lectures and I do a sports bachelor, so I can't get behind on stuff & next to that i'm also going to go to the beach with my boyfriend's family this weekend: ( 
    • Flash1970
      Hi. So sorry to hear about your shingles. There is a lidocaine cream that you can get at Walmart that will help numb the pain.  That's what I used for mine. It can't be put near your eyes or in your ears. I hope your doctor gave you valacyclovir which is an antiviral.  It does lessen the symptoms. If it is in your eyes,  see an ophthalmologist.  They have an antiviral eye drop that can be prescribed.  Shingles in the eye could cause blindness.  I was unsure whether you have celiac or not.  If you do,  follow the diet.  I believe that extra stress on your body does affect everything. Shingles can recur. If you start getting the warning signs of nerves tingling,  see the dr and start taking the valacyclovir to prevent a breakout. If I sound technical,  I am a retired pharmacist. 
    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.