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Red Bumps


Lister

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Lister Rising Star

hrmm i know i dont have DH i have been tested and such is not the case. but today has been weird. my left upper side right below my ribs is off and on hurting not like tender to the tuch but like deep inside as if i brused something inside of me. along with this came the wierd there is something always in my throat when there is not well i kept working and working and blah blah blah. end of my day comes and i look at my arms and i have little red bumps in random spots ( I always have some just minor acne and infected hairs and such) but this was alot more then usuale and none of them are p-ussy. so i start to ride home from work and my right arm is hurting constantly were my backpack is tuching i get home and look and there is another red bump but its larger then the most, i take off my shirt and my stomich has the little red bumps also could the bumps and the pain be related? or i dont know i just know i can not go to a doctor right now (im switching apartments lots and lots of money) any suggjestions? could it be seriuse?


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Lister Rising Star

well not to reply to my own question but i was look at the one on my under arm and its right at the spot where the skin folds when you put your arm down ( my guess is i have been riding my bike alot) and working alot so it could just be swollen sweat glands. but as for the inside pain right under the ribs thats still a consern (not the same pain i was complaining about a week or so ago)

trents Grand Master

Shingles?

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    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
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