Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Long Island Restaurants


blondebombshell

Recommended Posts

blondebombshell Collaborator

are there any places that have gluten free menus? i am already aware of outback and chilis.

:D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



whitney728 Newbie
are there any places that have gluten free menus? i am already aware of outback and chilis.

:D

There's PF Changs, as well as Cafe Baldo in I believe Seaford or Massapequa and Mamma's in Oakdale. I think there are reviews of both on this board if you search through old posts.

jkmunchkin Rising Star

Mama's in Oakdale is one of my favorite restaurants (and I live in Westchester).

I Love Gluten Cafe is in Wantagh (but in my opinion, not that great).

Other than PF Chang's and Outback those are the only ones I can think of, but I know there is a bbq place also in Westbury (something with Dave's in the name) that is very aware of gluten.

And there are a lot of great health food stores on LI that carry products you can't find in Whole Foods. In Plainview there is Dr. B Wells and Get Healthy America (right near each other but I think they both have some things that the other doesn't).

Hope this helps.

Dandelion Contributor

Outback Steakhouse in Westbury is great. The wait staff really gets it. I haven't been to it yet but Legal Seafoods also has a gluten free menu.

Please check with Famous Dave's (the bbq place mentioned above) before eating there. We used to eat there all the time prior to my being gluten free and when I emailed to ask if I could eat there safely as a celiac they basically told me no. I think I have the email at home. If I can find it I will post their response. I emailed them a couple of months ago so maybe their policy has changed which would be great because I love that place.

  • 3 weeks later...
Suezboss Apprentice

Yes, I ditto MAMAS in Oakdale (631) 567-0909 (there are 2 Mamas in Oakdale, this is the number to the gluten-free one!), CAFE BALDO (not Gluten Cafe) in Wantagh, Carrabas in Smithtown (and I believe Lindenhurst? or somewhere else on the Island), You mentioned Outback, Chilis... PF Changs in Westbury. I have also had luck at Grand Luxe Cafe in the Roosevelt Field Mall (I got an omlet and salad, but the wait staff was extremely helpful). I also heard that Chipotle Grill has gluten-free menu (but have never tired it), there is one just opposite the Nassau Coliseum (by Hofstra), and one by the Broadway Mall on Rt. 107. I also *risk* panara's salad in a pinch. Pizzeria Uno also has a gluten-free menu, I have gone to the one in Lynbrook, and have been OK. Also, Charlie Browns in Lynbrook, Commack/Smithtown/Mineola has a gluten-free menu. I have eaten at Laguna Grill in Westbury and Locust Valley, and was able to get a steak salad (no seasoning), and they were very accommodating.

I have also heard good things (I think even a gluten-free menu) about Long River Chinese in West Islip on Union Blvd, Oystermens in Sayville on Foster Ave, and Grecian Caf

Suezboss Apprentice

I also tried to start a blog that had info for Long Island on it.... there seemed to be a lot for NYC out there, but not really LI when I was first diagnossed, I was freaking out!

Open Original Shared Link :D

  • 2 months later...
SeanInNYC Newbie

My sister and I (both Celiacs) need to get a Gluten Free pizza from Cafe Baldo in Wantagh every week or two. The owner/manager is a Celiac herself, so she takes it seriously.

Cafe Baldo

2849 Jerusalem Ave

Wantagh, NY

516-22-22ZZ

The crust needs work (it's a bit limp), but it's the best Gluten Free pizza we've ever had.

However, it ain't cheap.

It goes about $22 for a pizza, and toppings are very expensive.

We usually just get a regular pie, and toss some olives on it when we get home :o

The also have a full gluten free menu, from pastas to chicken parmagiana, and the portions for the pasta and entrees are pretty huge.

For the non-celiacs, they serve adequate italian food as well.

However, I just love the pizza. That's one of the things I have the hardest time with :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
de caps Contributor

Blackstone Steak House in Melville has gluten free items. One of the serevers Deborah is great she truly understands what needs to be avoided and cc issues. You're safe with her.

  • 7 months later...
SeanInNYC Newbie

Just want to add that in Rockville Centre, there's a restaurant called Open Original Shared Link, that has a Gluten Free menu.

One of the owner's family is Celiac, so they have a dedicated kitchen within the establishment for Gluten Free cooking to avoid cross-contamination. That includes a deep fryer, for big steak fries :D

Redbridge beer in bottles, altough I think most stuff like pasta's/bread, etc. are simply store bought, frozen then cooked. However, they do offer lots of regular dining options that you can feel safe with.

Pretty good restaurant all around.

darlindeb25 Collaborator
there are 2 Mamas in Oakdale

Correction, there are 2 Mama's...one in Oakdale, which is raved about, and the other is in Sayville. No one has mentioned as to whether the Sayville location serves gluten free, or not. I think I heard that it isn't.

Mama's caters our support group's Christmas party every year.

  • 2 weeks later...
elefky Apprentice

CAFE FORMAGGIO on Old Country Rd in Carle Place

gluten-free pizza and pasta

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,584
    • Most Online (within 30 mins)
      7,748

    cthome44
    Newest Member
    cthome44
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @Ben98! If you have been consciously or unconsciously avoiding gluten because of the discomfort it produces then it is likely that your blood antibody testing for celiac disease has been rendered invalid. Valid testing requires regular consumption of generous amounts of gluten. The other strong possibility is that you have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms with celiac disease but does not have the autoimmune component and thus does not damage the small bowel lining. It is 10x mor common than celiac disease. There is currently no test for NCGS. Celiac disease must first be ruled out. Some experts in the field believe it can be a precursor to the development of celiac disease. Having one or both of the primary genes for developing celiac disease does not imply that you will develop active celiac disease. It simply establishes the potential for it. About 40% of the population has the genetic potential but only about 1% develop active celiac disease. 
    • Ben98
      TTG blood test and total IGA tested on many occasions which have always remained normal, upper GI pain under my ribs since 2022. I had an endoscopy in 2023 which showed moderate gastritis. no biopsy’s were taken unfortunately. genetic test was positive for HLADQ2. extreme bloating after eating gluten, it’ll feel like I’ve got bricks in my stomach so uncomfortably full. the pain is like a dull ache under the upper left almost like a stitch feeling after a long walk. I am just wanting some advice has anyone here experienced gastritis with a gluten issue before? thank you  
    • Wheatwacked
      "Conclusions: The urinary iodine level was significantly lower in women with postmenopausal osteoporosis, and iodine replacement may be important in preventing osteoporosis"  Body iodine status in women with postmenopausal osteoporosis Low iodine can cause thyroid problems, but Iodine deficiency will not show up in thyroid tests.  Iodine is important for healing, its job is to kill off defective and aging cells (Apoptosis). Skin, brain fog, nails, muscle tone all inproved when I started taking 600 mcg (RDA 150 - 1000 mcg) of Liquid Iodine drops. Some with dermatitis herpetiformis, Iodine exacerbates the rash.  I started at 1 drop (50 mcg) and worked up to 12 drops, but I don't have dermatitis herpetiformis.
    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.