Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Major Guilt Trip


Erica94

Recommended Posts

Erica94 Rookie

ugh... my little sister (well, she's 10) just had a meltdown in front of me and both my parents cuz we haven't been ordering pizza enough. she's upset cuz i think she thinks i'm like the favorite or sumthing, but our parents are totally equal!! she sez we haven't been getting pizza cuz i'm sick, and i don't have a time lock on my computer (eee!! sorry, still excited, it was a birthday-christmas-hanukkah present) but she does (that's cuz i'm on it like 24/7 doing hw), and she thinks i get in trouble less than she duz, and UGH!!!! :angry: i think she's maybe jealous cuz i've probably been getting more attention since i got sick, and i don't know what to do to make her feel better!!! and i know everybody sez "oh, it's not your fault, you can't control it," but it really doesn't help!! what should i do!?!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



confusedks Enthusiast

Is there any way you can maybe make a gluten free pizza with her or something? Just something to get her involved with your gluten free lifestyle so she doesn't feel so left out. Is your whole house gluten-free or mixed? If it's all gluten-free, I'd maybe try and make yummy gluten free treats WITH her so she feels a little more involved with this big change.

I don't know if you are even on good enough terms with her to do that...but after all she is only 10, so it may be pretty easy to reason with her...unlike my 19 yo brother! LOL!

Erica94 Rookie

hmm... that could be a really cool idea! maybe we could even do that as a whole family... wait, would it be better if it was just with her? nope, it's mixed, but we could definitely still do that!! just gotta find some good ingredients or mixes... :) thanks!! :D :D :D

lol =) ... yeah, i'm usually on pretty good terms w/her, but we still fight a lot...

hehe... wow... i feel like an idiot... she's actually 11... 0=)

i mean it's not so bad cuz it was just a little bit ago, but still... :wacko:

blueeyedmanda Community Regular

Involving her is a great idea :) Let her help you bake and show her some yummy new treats. She will feel more wanted and understand :) It could be like your special sister thing.

confused Community Regular

Even take her shopping with you to get the stuff, make it a girls day and shop and cook and also do something that she likes to do. Maybe she is just afraid she will end up like you and wants all the pizza just in case one day she cant eat it. There was more i wanted to say but lost my train of thought

paula

confusedks Enthusiast

There are some great mixes, etc. It would be a lot of fun....I babysit for lots of kids, one girl is 11 actually. These kinds of things get her really excited. Since I'm older, she thinks it's really cool I want to spend time with her. :)

kbtoyssni Contributor

Well, you are the oldest so things like you not having as many restrictions on computer time is just something that happens as you get older. She'd probably be jealous of this regardless of celiac. And maybe your family ordered lots of pizza before so it's a hard adjustment, but takeout pizza isn't very good for you anyway so in a way, this is good for her health, too.

I do think it's hard for the siblings of the kid that been sick, though. Including her in cooking is a great idea. Or doing lots of things as a family or just the two of you - going ice skating, to the mall with her, letting her pick the movie, etc. Eventually your health will be much improved and the celiac won't be such an issue with your family relationships. I'd talk to your parents, too. Maybe they can do something special for her or make sure they spend a little bit more time with her individually each day.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



x1x-Stargirl-x1x Apprentice

hey, it ain't your fault.

you should show your little sis that you love her.

she'd feel better about it all and maybe take her out somewhere.

i know, you might feel mad about doing it cause you're saying

'hey i'm the one sick, and she's the one getting on my nerves about it!'

why should i be the one to make her feel better.

but if you make her feel better, then you'll feel better yourself.

maybe you could get her some gluten free pizza, though it won't taste as good.

or you could tell your parents to take her out to pizza, then you wouldn't have to have it sitting

in front of your nose, and it wouldn't be in the house.

and about the computer, well, you should get computer time, i mean your older.

i know how little siblings can be, they think they deserve as much as you, but they don't thats why they're 'little' siblings. ;)

let her get her way sometimes, but only when she's being good.

and make sure she understands that when you let her get her way

that it's a TREAT, not a normal thing. like going out to pizza with her parents

could be a once a month treat, and only when she's being good.

.::STARGIRL::.

2kids4me Contributor

I agree with other posters about doing things with her. The fact that she pointed out about you spending time on the computer may be her way of saying "what about me?" (She is only 10...)

Another way to make it fun is to make her a gluten free pizza with all her favorite toppings on half- yours on the other half and then sneak out the back door, ring the front doorbell and tell yell "Pizza delivery"... and watch a movie while you munch on pizza - just the 2 of you....no parents included. How special would she feel :)

A little planning involved / let your parents know of your sneaky plan...Maybe that would be a night they should go out for dinner, and leave it to a girls night!! Bet she fights with you less...at least for the next 24 hours LOL

Sandy

allison lynn xo Newbie

it's not your fault you have celiac. i think maybe she's just too young to understand what this lifestyle requires and how it affects you, your family, and everyone's diet.

you should try making a fun and creative gluten-free snack with her a day or two out of the week. this will help her to understand what you can and can't have, and i feel it may lessen the tension in the household due to food issues. who knows, she may even end up having favorite gluten-free snacks!

also, depending on how intolerant you are to the gluten, let your family order a pizza how ever often they feel is okay, and you can find some other food to eat as dinner or whatever.

that's what my family does all the time. my brother's best friend works at a pizza place so he always brings over pies and all this good italian, gluten-infested, stuff i can't eat. it's a little irritating at first because it's tempting, but you learn to cope. but when that happens, i just make something that's gluten-free that's one of my favorite things to eat. you'll find yourself wanting your gluten-free goodness instead of that pizza.

:P

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,685
    • Most Online (within 30 mins)
      7,748

    tdouglas2901
    Newest Member
    tdouglas2901
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I'd go with a vodka tonic, but that's just me😉
    • Rejoicephd
      That and my nutritionist also said that drinking cider is one of the worst drink choices for me, given that I have candida overgrowth.  She said the combination of the alcohol and sugar would be very likely to worsen my candida problem.  She suggested that if I drink, I go for clear vodka, either neat or with a splash of cranberry.   So in summary, I am giving ciders a rest.  Whether it's a gluten risk or sugars and yeast overgrowth, its just not worth it.
    • Inkie
      Thank you for the information ill will definitely bring it into practice .
    • Scott Adams
      While plain, pure tea leaves (black, green, or white) are naturally gluten-free, the issue often lies not with the tea itself but with other ingredients or processing. Many flavored teas use barley malt or other gluten-containing grains as a flavoring agent, which would be clearly listed on the ingredient label. Cross-contamination is another possibility, either in the facility where the tea is processed or, surprisingly, from the tea bag material itself—some tea bags are sealed with a wheat-based glue. Furthermore, it's important to consider that your reaction could be to other substances in tea, such as high levels of tannins, which can be hard on the stomach, or to natural histamines or other compounds that can cause a non-celiac immune response. The best way to investigate is to carefully read labels for hidden ingredients, try switching to a certified gluten-free tea brand that uses whole leaf or pyramid-style bags, and see if the reaction persists.
    • Scott Adams
      This is a challenging and confusing situation. The combination of a positive EMA—which is a highly specific marker rarely yielding false positives—alongside strongly elevated TTG on two separate occasions, years apart, is profoundly suggestive of celiac disease, even in the absence of biopsy damage. This pattern strongly aligns with what is known as "potential celiac disease," where the immune system is clearly activated, but intestinal damage has not yet become visible under the microscope. Your concern about the long-term risk of continued gluten consumption is valid, especially given your family's experience with the consequences of delayed diagnosis. Since your daughter is now at an age where her buy-in is essential for a gluten-free lifestyle, obtaining a definitive answer is crucial for her long-term adherence and health. Given that she is asymptomatic yet serologically positive, a third biopsy now, after a proper 12-week challenge, offers the best chance to capture any microscopic damage that may have developed, providing the concrete evidence needed to justify the dietary change. This isn't about wanting her to have celiac; it's about wanting to prevent the insidious damage that can occur while waiting for symptoms to appear, and ultimately giving her the unambiguous "why" she needs to accept and commit to the necessary treatment. This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.