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Orange Nut Bread

bratcat

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bratcat Apprentice
bratcat
Posted

I have always loved Orange Nut Bread.Does anyone have a gluten-free recipe for it?Connie can I just use my old recipe and substitute the rice flours for the wheat flour?Would I use the same amount?

  • 4 weeks later...
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bridget Newbie
bridget
Posted

Yes, we have had much success using our old recipes for quick breads and cookies, just using a gluten-free mix of rice, tapioca & potato flour.

Bridget

tarnalberry Community Regular
tarnalberry
Posted

I wouldn't use straight rice flour, but a combination of flours has worked well for me. I prefer using sorgum, soy, and amaranth, myself, but it depends on your preferences. :-)

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