Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Daughter's gluten-free Banana Bread Won Grand Champion At County Fair!

TammyK

Recommended Posts

TammyK Apprentice
TammyK
Posted

The judge really really liked it. She said, "do you have part of this loaf left at home so that you can go home and freeze the rest for State Fair?" She is to pick a select few to compete at the State level and our gluten-free recipe made it over gluten loaves! She had sliced it open to evalute it and had nothing but good things to say. What a huge encouragement to my little girl who has been having seizures. Proof that we can eat just as well as anyone else.

TammyK

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Phyllis28 Apprentice
Phyllis28
Posted

Congratulations and three cheers.

home-based-mom Contributor
home-based-mom
Posted
Proof that we can eat just as well as anyone else.

TammyK

No.

Proof that we can eat better than anyone else! Congratulations to your daughter. Some of those judges can be very hard to please! :D

cyberprof Enthusiast
cyberprof
Posted

Congratulations! Hooray for your daughter and best wishes at the State Fair.

Are you going to post the recipe later?

Ursa Major Collaborator
Ursa Major
Posted

Congratulations, your daughter must be soooo pleased!

irish daveyboy Community Regular
irish daveyboy
Posted
The judge really really liked it. She said, "do you have part of this loaf left at home so that you can go home and freeze the rest for State Fair?" She is to pick a select few to compete at the State level and our gluten-free recipe made it over gluten loaves! She had sliced it open to evalute it and had nothing but good things to say. What a huge encouragement to my little girl who has been having seizures. Proof that we can eat just as well as anyone else.

TammyK

Hi TammyK,

I'm really happy for your daughter, you must be as proud as punch,

moreover, she must be over the moon with such an honour.

.

I'm curious what recipe did she use could you post so we could all try it!

.

Best Regards,

David

ShayFL Enthusiast
ShayFL
Posted

Awesome!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


zip2play Apprentice
zip2play
Posted

That is completely fabulous!!!! Great for her!

Monica

Cheri A Contributor
Cheri A
Posted

Congratulations to you and your daughter!!

Please post the recipe! I have some bananas that need to be used. :D

Chicklet Rookie
Chicklet
Posted

Congratulations to her, that is wonderful. :D

TammyK Apprentice
TammyK
Posted
  • Author

"The" Recipe

We had quiet the evening with my DD for she was so elated that we could NOT get her to settle down for bed last night. It's so wonderful to see her so proud of herself after a particularly difficult two months from illness. I only hope she can repeat this loaf for State Fair. Plus, I think more good news is needed on this forum.

Here is the recipe. . . the magical ingredients are the soy flour (I know, this one is debatable), the extra egg, and using a unique shortening called Spectrum (Non-hydrogenated solid palm oil. Can buy at a health food store).

Sifting is important too.

BEST BANANA BREAD

Makes 1 loaf, 4 x 8

1 cup of soy flour

wolfie Enthusiast
wolfie
Posted

Congrats to your daughter! :) I love banana bread.

purple Community Regular
purple
Posted

Praise God!! Your daughter will be a great cook after this and will be an inspiration to thousands. She will have the whole country baking banana bread :D:lol::rolleyes:

bakingbarb Enthusiast
bakingbarb
Posted

Congrats, how exciting. I won some fair ribbons for baking when I was in high school and I was pretty proud of myself so I am sure your daughter is feeling pretty darn good. :D

GFinDC Veteran
GFinDC
Posted

Congrats to your daughter and you Tammy! Thanks for the recipe too!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Francis M
      - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they...
    2. trents
      - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

      Was the card itself lost or just the record or both?
    3. Francis M
      - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally...
    4. trents
      - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can...
    5. Colleen H
      - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

      Do you or anyone know alot about ibuprofen I wasn't sure if I was eating too much apple sauce. Something is making my pain so much worse I'm referring to the intense pins and needles in my feet and lower legs. Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,852
    • Most Online (within 30 mins)
      7,748
    Cherie T
    Newest Member
    Cherie T
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Francis M
      The Happy Tart review

      By Francis M · Posted

      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      The Happy Tart review

      By trents · Posted

      Was the card itself lost or just the record or both?
    • Francis M
      The Happy Tart review

      By Francis M · Posted

      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Ibuprofen

      By trents · Posted

      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Ibuprofen

      By Colleen H · Posted

      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.