Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Elevated Vit. A And K Levels?


Beth in NC

Recommended Posts

Beth in NC Contributor

My PCP just called...the nurse actually, and my A and K levels were REALLY high from the blood they drew. Anyone know why that would be? I would have thought them to be low.

He's faxing the results to my GI. Wonder what he will say or do?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Beth in NC Contributor

just found this online....

Some of the most common signs and symptoms of vitamin A toxicity, which usually fall under the condition of hypervitaminosis A, include fatigue; headaches; muscle, joint and bone pain; dry, flaking skin; alopecia; amenorrhea; gastrointestinal problems, including nausea and vomiting; pruritus; and weight loss. Other problems that vitamin A overdose can cause include hepatomegaly, splenomegaly, liver damage, and a condition known as pseudotumor cerebri.1,2,3,4

Interesting

ShayFL Enthusiast

Did you take a big ol multi-vitamin before the test?

Are you taking cod liver oil?

Eat a lot of liver?

Tons of green leafy vegetables till they are coming out your ears?

Beth in NC Contributor
Did you take a big ol multi-vitamin before the test?

I don't remember. I'm not consistent with these at all.

Are you taking cod liver oil?

Nope

Eat a lot of liver?

Nope

Tons of green leafy vegetables till they are coming out your ears?

Not even every day

ShayFL Enthusiast

If you took a multi with Vit A and K before the test...it could skew it. You should stop taking your multi and retest in a few weeks.

neesee Apprentice

Do you take vitamins at all, and if so, what do you take?

neesee

Beth in NC Contributor
Do you take vitamins at all, and if so, what do you take?

neesee

I take a double dose of Calcium every day...Everyday Calcium with Enzymes from Rainbow Light. Occasionally I take Rainbow Light's Women's Nutritional System Multi+Daily Program. I'm supposed to take 4 of those a day, but I can only get them down on a good day. They stink and taste like they smell and if I'm the least bit queasy, they ain't going no where!

I take other meds too, for high blood pressure, anxiety and Restless Leg Syndrome.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,579
    • Most Online (within 30 mins)
      7,748

    Megsy61
    Newest Member
    Megsy61
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      You're welcome! Be sure the patient eats at least ten grams of gluten per day for a minimum of two weeks prior to repeating antibody testing.   Some people unconsciously reduce the amount of gluten in their diet because the feel unwell.  Three grams of gluten per day is sufficient to produce symptoms.  Only at ten grams or more is the immune system provoked to raise the antibody production high enough so that the antibodies leave the digestive tract and enter the blood stream where they can be measured.   Read the comments below the article...  
    • Wamedh Taj-Aldeen
      Thanks for your response and thoughts. Total IgA is normal. HLA DQ2/DQ8 came as heterozygous and the interpretation of the lab that the risk of coeliac disease is mild to moderate. Thyroid function test is normal. I agree that the best way is to repeat tTG antibodies in 6 months time as the result was not massively high.  
    • knitty kitty
      Welcome to the forum, @Wamedh Taj-Aldeen, How is the patient's thyroid?   You could check for thiamine deficiency which can cause the thyroid to either become hyper or hypo.  TTg IgA can be high in both hyperthyroidism and hypothyroidism.  tTg IgA can also be high if patient is taking medications to stimulate the thyroid as in hypothyroidism.   Thanks for visiting!  Keep us posted!
    • knitty kitty
      Welcome to the forum, @Rejoicephd, I found the Autoimmune Protocol diet (Dr. Sarah Ballantyne) extremely helpful in getting my health back.  The AIP diet is very strict, removing any possibly irritating foods and allowing time for the digestive tract to heal, then other foods are added back in with less risk of reaction.   Keep us posted on your progress!
    • knitty kitty
      Hello, @Cat M, welcome to the forum! I noticed you are low in ferritin and thiamine as well as other nutritional deficiencies already.  Deficiencies in iron and thiamine affect your body's ability to make antibodies.  Since you do have symptoms, nutritional deficiencies evidence of malabsorption, MTHFR and one celiac gene,  I'm suspecting you do have Celiac disease.   Can you consult a gastroenterologist?  Or ask your doctor to do so.   Gluten Sensitivity can be a precursor of Celiac disease in people with Celiac genes.  Since you've already got symptoms of Celiac disease and evidence malabsorption, an endoscopy with biopsies would be beneficial.   It's can be so frustrating getting a diagnosis because doctors are not familiar with Celiac disease.  Sending you encouragement! Keep us posted on your progress!  
×
×
  • Create New...