Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sodas/mixers Are They All gluten-free?


Gwen B

Recommended Posts

Gwen B Rookie

I've noticed that many sodas have 'natural flavors' in the list of ingredients. Are there any to avoid ?

I don't drink many sodas unless they go in a cocktail but have wondered about ingredients. Just got glutened last night and have little clue how :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pinkscooby6 Rookie

I know if you go on pepsi.com they have a list of what allergens are in which of their products. last time i checked, i didn't see any of them that had wheat/gluten in them. so if you stick to pepsi and regularly check their website, you should be safe with their brand.

happygirl Collaborator

All coke and pepsi products are gluten free.

If wheat was in any drink, it would be required to be listed by law on the ingredient label.

ohsotired Enthusiast

Did you drink just the soda, or did you have a cocktail?

If you had a cocktail, what was the adult beverage (alcohol) that the soda/mixer was mixed with?

ravenwoodglass Mentor
If wheat was in any drink, it would be required to be listed by law on the ingredient label.

It is not usually the wheat that is an issue with most beverages it is barley and that is not required to be listed. I have had no problem with Pepsi products but I have with Coke so I stick with Pepsi. Generally I find the safest bet to be the clear sodas like 7up or Sprite. I am extremely sensitive though and sometimes react to really, really low levels. If you are new to the diet do avoid gluten grain distilled alcohols for a bit then challenge them to make sure you don't react. Many of us don't but some of us do. Also be aware that sodas from a 'speed bar' are off limits, make sure your mixer comes from a bottle not from a button.

Gwen B Rookie
Did you drink just the soda, or did you have a cocktail?

If you had a cocktail, what was the adult beverage (alcohol) that the soda/mixer was mixed with?

It was scotch whiskey, single malt. I assumed that all distilled spirits were safe but use a single malt just to be safe after reading a couple of threads about slight possibility of grain being added back to the spirit in some blended scotch. I'm fine with gin or vodka but not so sure about the whiskey :(

I don't really like sodas much except ginger ale. I had the Santa Cruz organic ginger ale. I doubt there could be anything in it.

I'm racking my brain (albeit somewhat foggy still) but the onlly other culprit was Citrical calcium supplement. No gluten ingredients listed but ?

Feeling better today anyway. thanks

ohsotired Enthusiast
It was scotch whiskey, single malt. I assumed that all distilled spirits were safe but use a single malt just to be safe after reading a couple of threads about slight possibility of grain being added back to the spirit in some blended scotch. I'm fine with gin or vodka but not so sure about the whiskey :(

I don't really like sodas much except ginger ale. I had the Santa Cruz organic ginger ale. I doubt there could be anything in it.

I'm racking my brain (albeit somewhat foggy still) but the onlly other culprit was Citrical calcium supplement. No gluten ingredients listed but ?

Feeling better today anyway. thanks

I thought malted barley was off limits on a gluten-free diet? (Not trying to be snide at all......asking because I'm doubting what I think I know! LOL)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gwen B Rookie
I thought malted barley was off limits on a gluten-free diet? (Not trying to be snide at all......asking because I'm doubting what I think I know! LOL)

Yes barley is definately off limits but as far as I know (ha, ha) scotch whiskey is supposedly ok like other grain alcohols because of the distillation process. There may be some possibility of grain being added back to maintain the colour in blended whiskeys but aged blends ie or single malts were supposed to be safe. :huh: Anybody know anything different? which brands are ok?

kbn Newbie

I've noticed that many sodas have 'natural flavors' in the list of ingredients. Are there any to avoid ?

I don't drink many sodas unless they go in a cocktail but have wondered about ingredients. Just got glutened last night and have little clue how :(

[/q

I have reaserched and loocked at the labels and found that you can drink all sodas!!!!!!!!!!!!!

  • 3 weeks later...
pinkscooby6 Rookie

I've always been told that anything "malted" was not safe for Celiacs. Just what I've been told, and what I read somewhere, can't remember where though.

MollyBeth Contributor
It was scotch whiskey, single malt. I assumed that all distilled spirits were safe but use a single malt just to be safe after reading a couple of threads about slight possibility of grain being added back to the spirit in some blended scotch. I'm fine with gin or vodka but not so sure about the whiskey :(

I don't really like sodas much except ginger ale. I had the Santa Cruz organic ginger ale. I doubt there could be anything in it.

I'm racking my brain (albeit somewhat foggy still) but the onlly other culprit was Citrical calcium supplement. No gluten ingredients listed but ?

Feeling better today anyway. thanks

I don't really like sodas either so I don't drink them...Does anyone know if apple juice has gluten? I like to drink whiskey and apple juice... That's an alternative mixer for you if it's gluten free. I have my endo 2maro and start my gluten free diet on Sat...So I'm still taking notes on what I need to get rid of!! Just a thought though...the apple juice and whiskey is delicious!

ravenwoodglass Mentor
I don't really like sodas either so I don't drink them...Does anyone know if apple juice has gluten? I like to drink whiskey and apple juice... That's an alternative mixer for you if it's gluten free. I have my endo 2maro and start my gluten free diet on Sat...So I'm still taking notes on what I need to get rid of!! Just a thought though...the apple juice and whiskey is delicious!

Most apple juices are going to be okay but the best bet is to ask the company that makes it to be certain that they do not use barley as a 'natural' flavoring. I would be more concerned about the whiskey.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,995
    • Most Online (within 30 mins)
      7,748

    Naner4
    Newest Member
    Naner4
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @sleuth, Has your son been checked for nutritional deficiencies?  All of those symptoms can be caused by malnutrition.  I had severe malnutrition that went unrecognized by my doctors.  Intense fatigue, brain fog, depression, anxiety, and gastrointestinal distress are symptoms of deficiencies in the eight essential B vitamins, especially Thiamine B1, which becomes low first because the demand is higher when we're sick.     Celiac Disease causes inflammation and damage of the intestinal lining which inhibits absorption of essential nutrients.  Checking for nutritional deficiencies is part of proper follow up care for people with celiac disease.   Is your son taking any vitamin supplements?  Most supplements contain thiamine mononitrate which in not readily absorbed and utilized by the body.  Benfotiamine is a form of thiamine that is shown to promote intestinal healing.  Benfotiamine is available over the counter.  Benfotiamine is safe and nontoxic.   Is your son eating processed gluten-free foods?  Gluten-free processed foods are not required to be enriched with vitamins like their gluten containing counterparts.   Is your son following a low histamine diet?  Histamine is released as part of the immune response to gluten and other foods high in histamine.  High levels of histamine in the brain can cause anxiety, insomnia, and depression.  The body needs the B vitamins to make the enzyme Diamine Oxidase (DAO) to break down and clear histamine.  DAO supplements are available over the counter.  Vitamin C helps clear histamine as well.  Some people find over the counter antihistamines helpful as well, but they're not for long term use.   Nicotine has antihistamine-like properties, but can also irritate the gut.  Tobacco, from which nicotine is derived, is a nightshade (like tomatoes, potatoes, peppers and eggplant).  Nightshades contain alkaloids which affect gastrointestinal permeability, causing leaky gut syndrome.  Nicotine can cause gastrointestinal irritation and alter for the worse the microbiome. Safer alternatives to Nicotine that have antihistamine properties include Lemon Balm (Sweet Melissa),  Passion Flower, Chamomile, and Bilberry.  They can be taken as supplements, extracts, or tea.  These will help with the anxiety, insomnia and depression in a much safer way. Oolong tea is also helpful.  Oolong tea contains the amino acid L-Theanine which helps the digestive tract heal.  (L -Theanine supplements are available over the counter, if not a tea drinker.)  Tryptophan, a form of Niacin B3, also helps calm digestive symptoms.  Another amino acid, L-Lysine, can help with anxiety and depression.  I've used these for years without problems.   What ways to cope have you tried in the past?
    • Scott Adams
      They are a sponsor here, and I did noticed a free shipping coupon: GFships
    • Scott Adams
      In general if it is labelled gluten-free then it should be ok for most celiacs, however, those who are super sensitive (which is most who have dermatitis herpetiformis) may want to eat only certified gluten-free items, which are supposed to test down to 10ppm (but don't always!).
    • Wheatwacked
      Have faith, you will survive. I get mine from Pipingrock.com.  500 capsules of 10,000 IU for $22.  That is almost two years worth for me.  250 caps 5000 IU for $6.69 if you only take 5,000 a day.  It's like half the price of Walmart.
    • Wheatwacked
      Testing can't alone be trusted.  Else why would it take so many years of testing and retesting and misdiagnosis to finally be told, yes you have Celiac Disease. As to what to eat, I like pre 1950 style food.  Before the advent of TV dinners.  Fresh food is better for you, and cooking from scratch is cheaper.  Watch Rachel Ray's 30 Minute Meals for how to cook.  Keep in mind that she is not gluten free, but her techniques are awesome.  Just use something else instead of wheat, barley, rye. Dr Fuhrman is a ex cardiologist.  His book Eat to Live and Dr Davis' book Wheatbelly were instrumental in my survival.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.