Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kamut Being Labeled As Gluten Free?

RIMom

Recommended Posts

RIMom Newbie
RIMom
Posted

New cereal spotted at Whole Foods last week. Called Penguin Puffs. It lists Kamut as primary ingredient, does not list Contains:wheat. I went searching on the naturespath.com website for more info. They are claiming that Kamut is gluten free. I sent them an email seeking clarification, but am confused. Also worried that one of the many label readers I have recruited to provide childcare for my daughter might feed this or something like it to my daughter.

Advice? What do you know about whether Kamut, specifically Nature's Path/Envirokids Kamut is gluten-free? It seems so weird b/c they market themselves as specifically gluten-free on so many of their products, I would think they know what they are talking about......

Help???

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Kamut is wheat.

Print out info from the internet, and bring it to Whole Foods. Tell them that if someone with celiac has a severe reaction, Whole Foods could be liable. Email the company, and tell them the same thing (include a cut and paste from a website listing kamut as gluten).

happygirl Collaborator
happygirl
Posted

Open Original Shared Link doesn't list it as a gluten free cereal.

Open Original Shared Link the picture on this box doesn't indicate gluten free.

Where do you see that its listed as gluten free?

lovegrov Collaborator
lovegrov
Posted

Because the cereal lists kamut in the ingredients, the company is not required to say "contains: wheat." The kamut is clearly listed. And I don't see where thwe website claims it's gluten-free. Can you point that out?

richard

Juliebove Rising Star
Juliebove
Posted
Because the cereal lists kamut in the ingredients, the company is not required to say "contains: wheat." The kamut is clearly listed. And I don't see where thwe website claims it's gluten-free. Can you point that out?

richard

I don't see it either. There's also a cereal with a Lemur that doesn't say Gluten Free. Perhaps some store mislabed it as gluten-free?

spunky Contributor
spunky
Posted

We have eaten Panda Puffs before... I'm wondering if you were looking at a box of Panda Puffs (gluten free) but inadvertently picked up this, apparently brand new product, Penguin Puffs, and then read the ingredients on that one, which includes kamut... seems the two could easily get confused if things aren't in the right spot on the store shelf or if they are very near one another on the shelf.

By the way... what really gets to me is that lots of stores in our area have big gluten free signs here and there on shelvees... could be helpful, but also very harmful... once in a while I've grabbed a box of something from the area where the gluten free sign is, only to remind myself to scan the ingredients just to be sure, and see that the gluten free signs can be misleading as to which product they refer to... as in like ginger snaps or something, where the regular ones are right there next to the gluten free ones... it's just easy to get confused.

Watch out for those signs!!!!

  • 3 weeks later...
glutenfreebaker Newbie
glutenfreebaker
Posted
Kamut is wheat.

Print out info from the internet, and bring it to Whole Foods. Tell them that if someone with celiac has a severe reaction, Whole Foods could be liable. Email the company, and tell them the same thing (include a cut and paste from a website listing kamut as gluten).

Whole foods would NEVER be liable. When shopping for anything whether it be food, clothing or eating at a restaurant.. caveat emptor always applies. BUYER BEWARE!

I've been gluten free for almost 6 years. I live by two philosophies: If you aren't sure; don't eat it and Caveat Emptor and I've never been accidentally glutened.

As a celiac, you have to be aware of and knowledgeable about foods and food additives.

Companies label spelt as a "wheat alternative" all the time. Spelt isn't a wheat alternative. It is wheat. 5000 year old wheat! This annoys me to no end and I write them about it every time I see it, but that's about all I could do if I got sick.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

You have a point--they might not ultimately be held responsible. However, if they put a gluten product in an area clearly designated for gluten-free, the question of liability would be enough to put them in the position of having to pay an attorney to wiggle them out of liability!

Bravo! Restaurant used to have a gluten-free menu, but discontinued it because of the threat of liability.

And McDonald's was sued because their coffee was hot!

So caveat emptor might not always apply, even when it should!

AndreaB Contributor
AndreaB
Posted

Envirokidz has some gluten free cereal and some not gluten free cereal. The Cheetah Chomps, Lemur and Penguin cereals are NOT gluten free.

Whole Foods has all the Envirokidz cereals along one line, they don't separate out the gluten free cereals from the others. In fact, the Whole Foods stores I've been in have the gluten free stuff in the same section of whatever food product it is.....right along with their gluten containing counterparts.

CaraLouise Explorer
CaraLouise
Posted

The Leapin Lemurs cereal is gluten free.

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted
The Leapin Lemurs cereal is gluten free.

Where I live, they're gluten-free, too. Do they have two different formulations?

AndreaB Contributor
AndreaB
Posted

Sorry about that. I don't have the boxes in front of me and forgot. I think we've had Lemurs before if that's the chocolate peanut butter one.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jane02
      - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency. I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently...
    2. MichaelDG
      - MichaelDG posted a topic in Board/Forum Technical Help
      0

      celiac.com support

      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    3. knitty kitty
      - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Hello, @Jane02, I take Naturewise D 3. It contains olive oil. Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets. Fractionated coconut oil is not the same as coconut oil used for cooking. Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the...
    4. Scott Adams
      0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

      until
      Hello! Join me and treat yourself to a four-day, three-night restorative gluten-free retreat in a peaceful, private coastal retreat setting near Penobscot Bay in Maine. Dates: April 10-13, 2026 Enjoy engaging classes...
    5. Scott Adams
      - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748
    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • MichaelDG
      celiac.com support

      By MichaelDG · Posted

      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.