Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mission Corn Tortillas Upc


jmengert

Recommended Posts

jmengert Enthusiast

Hi, everyone--I'm trying to get my local Kroger to carry Mission's Corn Tortillas, as they carry the flour and low carb ones. They are requesting the UPC for them (they state specifically the UPC for the refrigerated ones), and I searched Mission's website and couldn't find it. If anyone has them in their home, would you mind posting the UPC? I would greatly appreciate it.

Thanks! :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



burdee Enthusiast

That is soooo frustrating. How would they expect you to have the UPC code if you can't buy it from their store???? <_< Fortunately I just happen to have a package of Mission White Corn Tortillas in my refrigerator--although they were not refrigerated at my local QFC. Here's the UPC Code: 0 73731 00313 8

I hope that helps.

BURDEE

angel-jd1 Community Regular

That is what I use also, the White corn. I prefer those to the yellow. I had a package and that is the same UPC that I had on mine :) hehe Guess I don't need to post it. ;)

-Jessica

tarnalberry Community Regular

It's somewhat time consuming, but if you ever find you have the time on a weekend, and can find masa harina, I HIGHLY recommend making your own corn tortillas from scratch. It's not hard at all, just takes some time (and plenty of plastic wrap ;-) ) to roll them all out. They are SOO much better fresh, but, of course, don't last very long at all. (They're at their peak for about as long as dinner lasts. ;-) )

VegasCeliacBuckeye Collaborator

While we are on the subject, here is how I use the tortillas for "Bronco's Tacos"

I spray oil into a pan on the stove. I gently place one of the tortillas on the pan --- let it sear a little.

Then put your favorite type of grated/shredded cheese on top of it (not too much :))

Place another tortilla on top of the cheese.

After a while, flip the tortilla.

Then, take it out, put your beans, carne asada, hamburger, chicken, etc on there

Every bite has yummy gooey cheese !!! Good Tacos! B)

I try to make them at least once every couple of weeks!!!!!

jmengert Enthusiast

Thanks, everyone, for your help! I sent the UPC to them, so hopefully some good will come of it--I'm missing my enchiladas, quesadillas, tacos, etc. And, you're right, burdee--I don't have the package, so how I would I have the UPC? Very frustrating! That's why I'm so grateful for all of you! Thanks again!

lovegrov Collaborator

If you succeed at getting the Mission corn at your Kroger let me know. I tried here where I live and failed.

richard


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jmengert Enthusiast

I'll let you know, Richard. You would think that if they carry all the other types, the could carry the corn ones, so if I have any luck, I'll let you know what Kroger they're at (the one on Main St. or University City Blvd.) Let's keep our fingers crossed!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,373
    • Most Online (within 30 mins)
      7,748

    PCS
    Newest Member
    PCS
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      A friend of mine is in the bar trade most of his life and has never heard of lines being mixed for different type of beers and ciders. Better to stick with cans.
    • Rejoicephd
      Thanks very much for confirming my suspicion @Scott Adams! That helps a lot because I'm really trying to track down and get rid of these sources of cross-contact and so I'm going to just rule out the draft ciders and hope that helps. Also @Rogol72 its nice to hear you haven't had a problem on that side of the pond - draft cider lines being used for cider only certainly sounds like the right way to do it, but I think that must not always be practiced over here! 
    • Zuma888
      I didn't ask a doctor about this actually. I did ask several doctors a long time ago and they told me gluten has nothing to do with hashimoto's. One of them told me to do a gluten challenge to test for celiac, but at the time I was in graduate school so couldn't afford to be even more ill than I was. If you have the symptoms, I really don't advise you to do a gluten challenge. It messed me up mentally and physically for months. At the same time, I benefitted from doing the challenge in the sense that it convinced me that all my symptoms were truly from gluten - even stuff like insomnia! So now I am terrified to eat gluten, whereas before I would have a little once in a while and not notice anything dramatic. 
    • Winnie-Ther-Pooh
      I am in a similar situation where I can't feasibly do a gluten challenge but have all the symptoms and I have 2 celiac genes. I'm curious if your doctor advised you to eat as if you had a diagnosis or if they were more dismissive about it. 
    • Zuma888
      Negative, although I had most of the symptoms of celiac disease. I now eat as if I had a diagnosis.
×
×
  • Create New...