Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

First Trip To The Gastro Didn't Go So Well


Seamuskitty

Recommended Posts

Seamuskitty Rookie

I went to the local Gastroenterologist today.

I don't think the doctor and I hit it off. I will not mention his name in this post. I am sure he is a fine doctor for most gastro issues.

The doctor made me nervous. He seemed defensive. It was odd. He was an older man and kind of jumpy. In my opinion he just seemed uncomfortable with the Celiac scenario and with ME even thinking it was Celiac! Maybe I was defensive and impatient. Maybe I don't feel good because I ate gluten over the weekend in anticipation of being told I had to eat gluten in order to do a biopsy!

Maybe I am 10 steps ahead of this doctor and I just want him to catch up???

He said my blood test results were not clear enough (I posted them in another thread about "weakly postitive". I reminded him that I took the blood test while on a gluten-free diet.

He said that the antibodies could be caused by other things and that the only way to know if it was Celiac was to do a biopsy. He discounted the bloodwork quite a bit, making it seem like anyone's test would look like that. He said a false positive is possible.

I am not sure if it was me or not but it seemed like he wasn't listening to anything I said. I had to repeat that I got sick after eating wheat and only after eating wheat. And that I felt better when I didn't. When I repeated it, he said I hadn't made it clear.

He told me there was no such thing as a gluten-free diet. Gluten is in everything. Its impossible to get away from...I just looked at him funny when he said that...I had the same look when he said that most women of a certain age

are lactose intolerant. It was like a strange argument that reached an awkward point where he was sputtering and I just had to say, "What's the matter Dr.??" It was very very uncomfortable.

He did say the only way to diagnose definitively is to do an endoscopy after eating gluten for a certain amount of time. He told me to go eat some wheat for 10 days or so. He didn't tell me how much because he said it would be up to me how sick I wanted to make myself. He was sympathetic about me not making myself too sick. He did say that it wouldn't matter how much I ate since it was a sensitivity to the smallest amount. So the doctor is familiar with Celiac Disease.

I left there thinking that I didn't want this doctor treating me because of his bedside manor alone..or because of a personality conflict. I didn't think I was difficult. We just didn't communicate very well at all.

I am thinking of turning around and making another appointment with one of the doctors recommended by the local Celiac support group. I was hoping this doctor would be able to get the job done but I am just not sure. I just don't feel right. Does that make sense?

I am pretty aggravated. I feel like I want to go into a cave and hide until this is over. Unfortunately, I have to come out and get some help!

Sorry for the rant. I guess its just my turn to go through this familiar doctor "dance"...

I am going to call another doctor tomorrow. I do want to have a biopsy to be absolutely sure. I think I need that. So I ate two pieces of wheat toast a half hour ago. I started to itch 10 minutes after I ate it. Should be an interesting night. Yeehaw!

Julie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



OptimisticMom42 Apprentice

Hi,

I'm so sorry you are feeling frustrated and upset by your experience with the dr. I'm just wondering what you had hoped for from this dr. Maybe defining your expectations with us will help you be calm during your next incounter with the medical world.

mushroom Proficient
I went to the local Gastroenterologist today.

I don't think the doctor and I hit it off. I will not mention his name in this post. I am sure he is a fine doctor for most gastro issues.

The doctor made me nervous. He seemed defensive. It was odd. He was an older man and kind of jumpy. In my opinion he just seemed uncomfortable with the Celiac scenario and with ME even thinking it was Celiac! Maybe I was defensive and impatient. Maybe I don't feel good because I ate gluten over the weekend in anticipation of being told I had to eat gluten in order to do a biopsy!

Maybe I am 10 steps ahead of this doctor and I just want him to catch up???

He said my blood test results were not clear enough (I posted them in another thread about "weakly postitive". I reminded him that I took the blood test while on a gluten-free diet.

He said that the antibodies could be caused by other things and that the only way to know if it was Celiac was to do a biopsy. He discounted the bloodwork quite a bit, making it seem like anyone's test would look like that. He said a false positive is possible.

I am not sure if it was me or not but it seemed like he wasn't listening to anything I said. I had to repeat that I got sick after eating wheat and only after eating wheat. And that I felt better when I didn't. When I repeated it, he said I hadn't made it clear.

He told me there was no such thing as a gluten-free diet. Gluten is in everything. Its impossible to get away from...I just looked at him funny when he said that...I had the same look when he said that most women of a certain age

are lactose intolerant. It was like a strange argument that reached an awkward point where he was sputtering and I just had to say, "What's the matter Dr.??" It was very very uncomfortable.

He did say the only way to diagnose definitively is to do an endoscopy after eating gluten for a certain amount of time. He told me to go eat some wheat for 10 days or so. He didn't tell me how much because he said it would be up to me how sick I wanted to make myself. He was sympathetic about me not making myself too sick. He did say that it wouldn't matter how much I ate since it was a sensitivity to the smallest amount. So the doctor is familiar with Celiac Disease.

I left there thinking that I didn't want this doctor treating me because of his bedside manor alone..or because of a personality conflict. I didn't think I was difficult. We just didn't communicate very well at all.

I am thinking of turning around and making another appointment with one of the doctors recommended by the local Celiac support group. I was hoping this doctor would be able to get the job done but I am just not sure. I just don't feel right. Does that make sense?

I am pretty aggravated. I feel like I want to go into a cave and hide until this is over. Unfortunately, I have to come out and get some help!

Sorry for the rant. I guess its just my turn to go through this familiar doctor "dance"...

I am going to call another doctor tomorrow. I do want to have a biopsy to be absolutely sure. I think I need that. So I ate two pieces of wheat toast a half hour ago. I started to itch 10 minutes after I ate it. Should be an interesting night. Yeehaw!

Julie

What an exssperating visit. No wonder you are aggravated. I myself would like to hit him over the head.

As I recall it was your tTG that was "weakly" positive. I am no expert, but it is my understanding that the tTG is quite specific for celiac. And it's like a pregnancy test--yes or no, not maybe. And there are many false negative biopsies if they don't choose the right places. And yeah, the gluten free diet is not a walk in the park, but tens of thousands of people have proven it can be done forevvins sake. As for women of "a certain age" being lactose intolerant, yeah, those that have gone on for years with undiagnosed celiac I suspect.

I certainly wouldn't want this man treating me :o I hope you get a good referral from your support group.

Seamuskitty Rookie
Hi,

I'm so sorry you are feeling frustrated and upset by your experience with the dr. I'm just wondering what you had hoped for from this dr. Maybe defining your expectations with us will help you be calm during your next incounter with the medical world.

Hi OptimisticMom42,

I was calm until the doctor began to sputter! I've never seen one do that before!! :P

My expectations were to have the doctor listen carefully to my symptoms, to be aware of the symptoms of Celiac Disease and to figure out if I have it. I expected him to hang tough and not to get flustered when I asked questions or questioned his interpretation of the blood test. I expected him to know that there actually is gluten-free food out that people eat every day because gluten makes people with Celiac Disease sick.

He simply did not listen to me when I spoke and he did not seem to be on the same page as doctors who have educated themselves about Celiac Disease or have done research.

I found myself in this doctor's office because I was referred to someone who is not prepared to help me. I will now go to someone who can.

I am the patient and I get to choose who I pay to treat me.

Seamuskitty Rookie
What an exssperating visit. No wonder you are aggravated. I myself would like to hit him over the head.

As I recall it was your tTG that was "weakly" positive. I am no expert, but it is my understanding that the tTG is quite specific for celiac. And it's like a pregnancy test--yes or no, not maybe. And there are many false negative biopsies if they don't choose the right places. And yeah, the gluten free diet is not a walk in the park, but tens of thousands of people have proven it can be done forevvins sake. As for women of "a certain age" being lactose intolerant, yeah, those that have gone on for years with undiagnosed celiac I suspect.

I certainly wouldn't want this man treating me :o I hope you get a good referral from your support group.

Thanks mushroom.

I am all set to call another doctor tomorrow. I think I will feel better taken care of if I go to someone that has been recommended by someone else. I was really hoping not to have to find a doctor in Charlotte. I was hoping to find one closer to where I live but there just isn't anyone here that anyone knows.

Yup I was annoyed and stunned. I have never had such an uncomfortable office visit ever. And I have gone to doctors for Meniere's which is an unusual condition. When I went to the local ENT doctor, he knew he couldn't treat it and had to refer me to an ENT that had experience with Meniere's. There are only a couple of doctors in NC who can properly diagnose and treat it. That process was not uncomfortable. No one's professional feelings were hurt because one doctor wasn't an expert! It was a simple logical process.

What happened to me today was just bizarre. :blink: I didn't want to hit him over the head but I kind of wanted to make him cry a little...it was going to be him or me, and it sure wasn't going to be ME!! ;)

psawyer Proficient

Julie, what an awful experience. Find another doctor. There are good ones out there.

The good ones are the ones who will listen to you and discuss things with you. The bad ones don't listen and talk to/at you (one-way communication).

I have encountered both types, and while the good outnumber the bad (in my experience), there are still a lot of the latter. Your doctor works for you. Don't be afraid to leave and go elsewhere if you are unhappy with the care you are getting (and paying for).

jerseyangel Proficient

Hi Julie,

I'm sorry that happened to you. As Peter said, there are good doctors out there. I've had 3 gastros since this whole thing started (we've moved twice).

I had one like yours, and two fabulous ones. I think going with a doctor recommended to you by your support group is a good idea. You deserve a doctor who you can feel comfortable with, listens to you, and is willing to work with you to figure out exactly what's going on.

Best of luck :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lizard00 Enthusiast

I had a bad first gastro experience, too. And I would also agree that you should go to a doctor recommended by your celiac group. They are the ones that usually know better, and since almost all of us have been treated that way by at least one doc...

My doctor told me I had to have the gene to have celiac, and looked at me like I couldn't possibly have it. He ordered a CT Scan, and when I asked him why he ordered that instead of an EGD, he just kind of looked at me with that sh!t eating grin and gave me some crazy answer. I left there with a rx for a laxative and an anti-diarrheal... :huh:

I didn't go back to him and a couple of months later, my GP recommended another doc, and I absolutely love him. He told me how prevalent celiac is proving to be, and how it can cause so many things. I couldn't believe the difference in what he seemed to know vs the other one.

Keep looking, you'll find a good one!

OptimisticMom42 Apprentice

I'm finding that I have to call ahead to make sure that the first of your expectations (that they know what celiacs is) is met before going in. I found that the staff at my local emergency room don't know, don't care, and are to arrogant to listen.

The emergency room dr told my bipolar and very likely celiac (at that time) 17yr old son that "meds are not the answer, go home and stop acting like that" He was taken by ambulance to another hospital where he was admitted and stayed for a week.

Another time I called because the instructions on the box of exlax says if it doesn't work contact a dr. Two doses on top of Miralax didn't work........the nurse was so rude on the phone that I stayed home and waited it out.

I did speak with the administration of the hospital about the ER DR's statement to my son. They seemed to take it seriously and have not pushed me to pay the bill for that evening. I will pay it but in my own good time.

I should probably call and speak to the administration about celiacs and the need for educated staff but I'm afraid that to many complaints will make me look bad and they will just write me off as as an attention seeker.

Foxfire62 Newbie

Blood panel could show false negative. It's not a 100% diagnosis. The only way is through biopsies of the duodenum, and for an official diagnosis, yes, you would need to be on a gluten diet for awhile.

If you're not comfortable with this person, do change doctors. One that is well versed in celiac disease is recommened. Lactose/soy intolerance does happen and supposedly can go away. I know that my lactose intolerance has improved since last year.

Good luck!

Seamuskitty Rookie

I went ahead and called another doctor, one that is hightly recommended by the local support group...

I will have to wait until mid-July. Plenty of time to eat gluten and make myself really sick... :P

Oh crap!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,699
    • Most Online (within 30 mins)
      7,748

    RelievedP
    Newest Member
    RelievedP
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      @Gigi2025  Thank you for your interesting post.  Some of what you say chimes with something my gastroenterologist tells me - that he has clients who travel to France and find the same as you  - they will eat normal wheat baguette there without issue, for example.  His theory was he thought it might be to do with the locally sourced wheat being different to our own in the UK? But I have to say my own experience has been quite different. I have been to France twice since my diagnosis, and have been quite ill due to what was then (pre-2019)  poor labelling and cross-contamination issues.  My TTG test following my last visit was elevated - 'proof of the pudding', as we say in the UK!  It was not just a case of eating something like, say, shellfish, that disagreed with me - gluten was clearly an issue. I've also been to Italy to visit family a couple of times since my diagnosis.  I did not want to take any chances so kept to my gluten free diet, but whilst there what I did notice is that coeliacs are very well catered for in Italy, and many brands with the same ingredients in the UK are clearly marked on the front of their packaging that they are 'senza glutine'.  In the UK, you would have to find that information in the small print - or it puts people off buying it, so I am told!  So it seems to me the Italians are very coeliac aware - in fact, all children are, I believe, screened for coeliac disease at the age of 6.  That must mean, I guess, that many Italian coeliacs are actively avoiding gluten because, presumably, if they don't, they will fall ill?        
    • deanna1ynne
      Thank you both very much. I’m pretty familiar with the various tests, and my older two girls with official dxs have even participated in research on other tests as well. I just felt overwhelmed and shocked that these recent results (which I found pretty dang conclusive after having scott clean labs just six months ago) would still be considered inconclusive. Doc said we could biopsy in another six weeks because my daughter was actually way more upset than I anticipated about the idea of eating it for years before doing another biopsy. It doesn’t hurt her, but she’s afraid of how it may be hurting her in ways she can’t feel. She’s currently eating mini wheats for breakfast, a sandwich with lunch, and a side of pasta along with every dinner, so I’m hoping we’re meeting that 10g benchmark mentioned in that second article!
    • knitty kitty
      Have you tried a genetic test to look for Celiac genes?  No gluten challenge required.  
    • knitty kitty
      Hello, @ElisaAllergiesgluten, Have you tried going on a low histamine Paleo diet like the Autoimmune Protocol diet?  A low histamine AIP diet would help your body rid itself of the extra histamine it's making in response to allergies.  Are you Celiac as well?   Since we need more thiamine when we're stressed, adding Benfotiamine, a form of Thiamine Vitamin B 1, can help the body calm down it's release of histamine.  Benfotiamine improves Sailors' asthma.  
    • knitty kitty
      Don't skimp on the gluten daily while undergoing the gluten challenge!  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.