Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac / Gluten Free Informational Books


Becci

Recommended Posts

Becci Enthusiast

I was diagnosed with Celiac disease two months ago. And I am still getting glutenized. Does anyone have any idea of some good books for Celiac disease, Gluten free and/or Dairy free?

Informational, Recipes or otherwise.

The hardest time I am having is buying stuff that does not say gluten free, and I think it is... But it has some kind of hidden gluten in it...

Any suggestions?

(And if anyone knows of some good info for buying gluten-free/DF on a VERY TIGHT (broke) budget, please let me know...)

Thanks,

Rebecca


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darlindeb25 Collaborator

"Healthier Without Wheat" by Dr. Stephen Wangen, is wonderful...he is called "the gluten intolerant" doctor.

The Gluten Free Bible, is good too.

Dr. PEter Green's book is good too, but I can't remember the name of it.

jmd3 Contributor
I was diagnosed with Celiac disease two months ago. And I am still getting glutenized. Does anyone have any idea of some good books for Celiac disease, Gluten free and/or Dairy free?

Informational, Recipes or otherwise.

The hardest time I am having is buying stuff that does not say gluten free, and I think it is... But it has some kind of hidden gluten in it...

Any suggestions?

(And if anyone knows of some good info for buying gluten-free/DF on a VERY TIGHT (broke) budget, please let me know...)

Thanks,

Rebecca

A good book is the super allergy girl

Gluten-free, Casein-free, Nut-free

Allergy & Celiac

Cookbook by Lisa A. Lundy

IT has over 225 receipes AND 100 pages if information

You could google it or look her up on twitter...

Becci Enthusiast

Thank you both. I ordered these yesterday. Anyone know if they are any good?

1,000 Gluten-free Recipes : Carol Fenster (Hardcover, 2008)

Gluten-free Living for Dummies (Paperback, 2006)

Living Well With Celiac Disease : Claudine Crangle (Paperback, 2002)

Celiac Disease and Living Gluten-free : Jules Shepard (Paperback, 2008)

Celiac Disease : Mary Kay Sharrett, Steve Plogsted, Sylvia Llewelyn Bower (Paperback, 2006)

The Gluten-free Bible : Anthony J., (FWD) Dimarino M.D., Jax Peters Lowell (Paperback, 2005)

darlindeb25 Collaborator

Gluten Free for Dummies is wonderful. Also, The Gluten Free Bible is good. You will like both of them.

Becci Enthusiast

Okay, when i get some more money, I will buy the Gluten free for Dummies...

Any other suggestions for info?

And is there any kind of 'shopping guide' as to what to stay away from, as far as ingredients?

So, if I am looking at something and something pops up I am not sure about, I can just open my little pocket guide and see?

Any ideas on that?

And where to get it, if it does exist?

THANKS!!!!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,122
    • Most Online (within 30 mins)
      7,748

    jenr8er
    Newest Member
    jenr8er
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
    • trents
      Sorry, I think I got you mixed up with another poster.
    • rei.b
      I hadn't been eating gluten free before having the antibody test done. I started eating gluten free after having the test done because the gastro PA told me to eat gluten-free for 6 months. I'm now 3 months in.
    • trents
      I tend to agree with RMJ. Your doc took the reasonable and practical approach to diagnosis. All things considered, it was the right way to go. However, if you have first degree relatives that show signs of possible celiac disease, urge them to get formally tested before they start the gluten free diet.
    • RMJ
      It sounds like you have a very reasonable GI doctor, who diagnosed you based on family history and symptoms after eating gluten. I would consider you lucky! The other option would be to make yourself very sick by doing weeks of a gluten challenge prior to an endoscopy.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.