Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone In Cleveland/akron/canton?

Curly8

Recommended Posts

Curly8 Newbie
Curly8
Posted

Hi, wondering if anyone was in Cleveland to chat and share restuarants and grocery ideas?

Kim

Stow, OH

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mamaw Community Regular
mamaw
Posted

Hi Kim

There is a group from that area. Mike Eberhart has a gluten-free blog & he is a cookbook author as well. He just moved from the Cleveland area.....

We go to this area about four times a year to shop.

I love the Raisin Rack in Canton or Columbus. Canton has more gluten-free...

mamaw

Chuck8268 Rookie
Chuck8268
Posted
Hi, wondering if anyone was in Cleveland to chat and share restuarants and grocery ideas?

Kim

Stow, OH

Nope,but down the pike in Pittsburgh

chasbari Apprentice
chasbari
Posted

Raisin Rack in Canton has a celiac support group that meets regularly. Just around the corner and down the street for me but I seldom make it there because I am usually too busy. Good people and shopping there though. Giant Eagle has a gluten-free section as does Acme... sort of.

Chuck

Oh, I just remembered, BAM Cuisine here in North Canton started a gluten-free menu this past year. I still haven't tried them out as I am quite happy on my paleo routine. My son keeps saying I should open a paleo restaurant.

CS

jjc Contributor
jjc
Posted

HI - I live in North Royalton and have been to a few meetings around.....there is the Northeast Ohio Celiac group ( www.geocities.com/clevelandceliac ) and also the Great Cleveland Celiac Association ( www.clevelandceliac.webs.com ).

I liked the Raisin Rack in Canton, but I LOVED the Raisin Rack in Westerville by Columbus. That store was the best I've ever seen. Huge gluten free area and brands I've never seen before. Definitely a place to take a field trip to.

Where do you live? I'd love to talk to people around here about the restaurants they go to. We always seem to have restaurant problems!

Does anyone have tried and true places they go to?

mamaw Community Regular
mamaw
Posted

The Man-Chu Restaurant is wonderful & has a gluten-free menu. We had the best general Tso's chicken there....

Denise is the buyer at the Raisin Rack in Canton & also the group leader there. SHe is very knowledgeable on gluten-free ....

I used to like the Columbus store better but since they moved across the street I think Canton is way better....

Chuck, where are you in Pittsburgh? I'm the founder of an independent gluten-free ministry in BUtler. We do alot . We also have a mini co-op for gluten-free. I test market gluten-free new products as well. We have over 100 registered members of course all don't attend every month. We also have a beginners group where it is more one on one. How long have you been gluten-free? Do you know we will be having a gluten-free seminar in Oct 09? You can send me a private message if you want more info.

mamaw

ranger Enthusiast
ranger
Posted

Hi. I live in Canton and have found several safe restaurant to eat in. I've been to the meetings at the Raison Rack, but mornings are bad for me. I shop there all the time. There's also the Mustard Seed Market near Akron, but R Rack has the best seletion of gluten-free stuff. Several mainstream groceries also offer gluten-free stuff, and there are small ethnic places that do to (for cheap!). Let me know if you need specific info - I'll do what I can, but don't eat out often.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


chasbari Apprentice
chasbari
Posted
The Man-Chu Restaurant is wonderful & has a gluten-free menu. We had the best general Tso's chicken there....

Denise is the buyer at the Raisin Rack in Canton & also the group leader there. SHe is very knowledgeable on gluten-free ....

I used to like the Columbus store better but since they moved across the street I think Canton is way better....

Chuck, where are you in Pittsburgh? I'm the founder of an independent gluten-free ministry in BUtler. We do alot . We also have a mini co-op for gluten-free. I test market gluten-free new products as well. We have over 100 registered members of course all don't attend every month. We also have a beginners group where it is more one on one. How long have you been gluten-free? Do you know we will be having a gluten-free seminar in Oct 09? You can send me a private message if you want more info.

mamaw

Sorry about the misunderstanding. I am actually in North Canton, Ohio. I have been to Pittsburgh... and much to my dismay never made it to Primanti's before my diagnosis. That was the one place I wanted to go... Now, uh, I think I shall never set foot in the place as I am pretty sure finding gluten-free food there would be highly unlikely. Been gluten-free since November 2008 when we begin to suspect celiac and Diane at Raisin Rack recommended the GP I now go to. She was a blessing, indeed!

Chuck

  • 4 weeks later...
Melanie1330 Newbie
Melanie1330
Posted
Raisin Rack in Canton has a celiac support group that meets regularly. Just around the corner and down the street for me but I seldom make it there because I am usually too busy. Good people and shopping there though. Giant Eagle has a gluten-free section as does Acme... sort of.

Chuck

Oh, I just remembered, BAM Cuisine here in North Canton started a gluten-free menu this past year. I still haven't tried them out as I am quite happy on my paleo routine. My son keeps saying I should open a paleo restaurant.

CS

I just went to BAM for the first time last week. I loved it! I had a fantastic gluten-free pizza! It was the first one that I have enjoyed since being diagnosed. :D

  • 3 months later...
MagpieWrites Rookie
MagpieWrites
Posted

Been a bit since you posted this, but since I just joined..... :lol: I'm in the Akron/Goodyear Heights area myself.

Have you tried the pizza place in Stow called Alterri's? Gluten free pizza (pretty tasty in fact), and gluten free baked pasta - as well as twice a week they do gluten-free fried chicken and jo-jo's. I don't eat out often since the diagnosis, but it was great to find an option or two for when I'm out and about.

As for groceries, there is an amazing Asian market in Cuyahoga Falls that has proved to be a lifesaver for gluten free foods. I get huge packs of tapioca starch, potato starch, rice noodles, etc worlds cheaper than at the health food stores! If anyone wants the address I'll look it up.

  • 1 month later...
ECRO6 Newbie
ECRO6
Posted

Hi, wondering if anyone was in Cleveland to chat and share restuarants and grocery ideas?

Kim

Stow, OH

ECRO6 Newbie
ECRO6
Posted

I live in Lorain, Ohio. I go to the Heines grocery store in Avon, Ohio and they have a dietician that will take a person through the store and help with the gluten free items. They also stock the gluten free beers. You should have an appointment so she is not busy. She will take her time with you also.

halfrunner Apprentice
halfrunner
Posted

I live in Akron. We get most of DH's gluten-free items at Mustard Seed Market in Fairlawn. There is also a Mustard Seed Market in Solon. As someone mentioned above, Giant Eagle has some gluten free foods, and there is a natural foods market called Seven Grains in Tallmadge (a small city bordering Akron on the north side). Raisin Rack is a 40-45 minute drive from us, so I haven't ever been there. There is a Whole Foods and a Trader Joe's near Cleveland that I'm dying to hit, but it's too far for regular grocery shopping.

Mustard Seed has a cafe at the fairlawn location, and they have a nice gluten-free menu, which changes frequently. They promise to do their best in avoiding cross contamination, but can't guarantee 100%. We have also found good gluten-free options at PF Chang, apparently Cracker Barrel has a gluten-free menu, and have managed to find workable options at our favorite mexican place (a small local dive). Quaker Steak and Lube has a gluten free menu, but you really have to keep on them if you go. They've screwed up DH's meals three of 5 of our last visits (croutons on salad, pita with the boneless wings, etc.).

Since DH isn't much for eating out, he usually only worries about it when we have family outings (my family does almost all holidays out now). His family is slowly coming around to how to deal with the gluten free eating.

  • 2 weeks later...
Kim44 Newbie
Kim44
Posted

Hi, wondering if anyone was in Cleveland to chat and share restuarants and grocery ideas?

Kim

Stow, OH

Hey Kim I live right next door to you in Munroe Falls, I grew up in Stow. I was just diagnosed with celiac in Nov. 2009 so I'm very new to this.

Kim

  • 5 months later...
Roxygirl303 Newbie
Roxygirl303
Posted

Hey Kim I live right next door to you in Munroe Falls, I grew up in Stow. I was just diagnosed with celiac in Nov. 2009 so I'm very new to this.

Kim

Hi Kim,

I live in Cuyahoga Falls, not sure if you have a sweet tooth and like bakery or not but have you tried mrs. P's gluten free bakery? Her treats are amazing, and she's in Stow too. I get all my cookies from her. Check out her website the treats are great :). Www.mrspsglutenfreebakery.com

Enjoy!

Stephanie

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. MCS
      - MCS replied to HilaryM's topic in Related Issues & Disorders
      4

      New onset constant gas

      Not sure of your diet but I also experienced this after being diagnosed and going gluten free. Turned out to be issue with both gluten free oats and dairy. I gave up the oats and all dairy except hard cheeses and it relieved both bloat and gas. Also if you have not recently have your iron and sodium levels checked, mine were both very low and per my doc contributed...
    2. trents
      - trents replied to Shining My Light's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      23

      Virus, celiac disease or both?

      Early guidelines from years ago concerning D3 supplementation was unduly conservative. There was fear of toxicity in over-supplementing because D3 is a fat soluble vitamin and not a water soluble vitamin. More recent studies have shown we can supplement safely at considerably higher levels for extended periods. But yes, 50,000 IU would not be safe over an...
    3. Shining My Light
      - Shining My Light replied to Shining My Light's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      23

      Virus, celiac disease or both?

      @knitty kitty I had an injury from assuming I could do work outs at the gym like I did in my 20s 😏. it didn’t work in my favor. My orthopedic doctor told me to go on 50,000IU /per week for 4-6 weeks for a boost and then do a maintenance. I took 2 and got nervous to take any more, it seemed so high to me. About 7 months later I had a blood test revealing that...
    4. knitty kitty
      - knitty kitty replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      Confused About Results

      @Ginger38, Have you been checked for nutritional deficiencies, besides iron? Celiac disease causes inflammation which results in nutritional deficiencies. Iron needs Thiamine and the other B vitamins to make new red blood cells. Iodine and thiamine deficiencies affect the thyroid. The thyroid is one organ that uses lots of thiamine....
    5. Ginger38
      - Ginger38 replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      Confused About Results

      Okay, Thank you!! I already have thyroid problems and my total iron binding capacity is high which usually means low iron but everything else was normal, lower end but “normal” my hair falls out and my nails won’t grow without breaking but nothing is being treated iron wise. I have started having palpitations and chest pain, both of which seem to be...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,936
    • Most Online (within 30 mins)
      7,748
    JHutchins
    Newest Member
    JHutchins
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • MCS
      New onset constant gas

      By MCS · Posted

      Not sure of your diet but I also experienced this after being diagnosed and going gluten free. Turned out to be issue with both gluten free oats and dairy. I gave up the oats and all dairy except hard cheeses and it relieved both bloat and gas. Also if you have not recently have your iron and sodium levels checked, mine were both very low and per my doc contributed to the bloating issues. 
    • trents
      Virus, celiac disease or both?

      By trents · Posted

      Early guidelines from years ago concerning D3 supplementation was unduly conservative. There was fear of toxicity in over-supplementing because D3 is a fat soluble vitamin and not a water soluble vitamin. More recent studies have shown we can supplement safely at considerably higher levels for extended periods. But yes, 50,000 IU would not be safe over an extended period of time. That much is a kick start dose.
    • Shining My Light
      Virus, celiac disease or both?

      By Shining My Light · Posted

      @knitty kitty I had an injury from assuming I could do work outs at the gym like I did in my 20s 😏. it didn’t work in my favor. My orthopedic doctor told me to go on 50,000IU /per week for 4-6 weeks for a boost and then do a maintenance. I took 2 and got nervous to take any more, it seemed so high to me. About 7  months later I had a blood test revealing that my Vit D levels are lower than normal. I started taking vit D supplements-4000IU./a day now. (the natural garden of life ones) I had a friend whose levels were low and she was having a mental breakdown.  My B12 levels were right in the middle of the range.     
    • knitty kitty
      Confused About Results

      By knitty kitty · Posted

      @Ginger38, Have you been checked for nutritional deficiencies, besides iron?   Celiac disease causes inflammation which results in nutritional deficiencies.   Iron needs Thiamine and the other B vitamins to make new red blood cells.   Iodine and thiamine deficiencies affect the thyroid.  The thyroid is one organ that uses lots of thiamine.   Vitamin D deficiency leads to hormonal problems, including menstrual problems.  Vitamin D needs Thiamine to activate it.   Heart palpitations and chest pain after gluten exposure can be evidence of poor digestion and a drop in available thiamine.  Consumption of any  foods high in carbohydrates can cause a drop in thiamine.  This is called high calorie malnutrition. Anxiety, numbness, tingling, acne, and brain fog are symptoms of Thiamine and the other B vitamin deficiencies.  There's eight B vitamins that all work together in concert.  They are water soluble.  They can be hard to absorb by inflamed intestines.  Vitamin A can improve acne. I suffered from all the same symptoms which only resolved with B Complex and Thiamine (in the forms TTFD and Benfotiamine) supplements, Vitamins D, A and C.  Magnesium, Thiamine and B6 Pyridoxine will get rid of the nightmares. Replenishing your vitamin and mineral stores will help heal and feel better faster.  Talk to your nutritionist and doctor about supplementing. Think about adopting the Autoimmune Protocol diet to help with SIBO and MCAS to reduce bloating and heal the intestines. @Alibu and I were just discussing diagnosis without obvious villus damage here.   This study followed people who showed no or little villi damage at first....they accrued more damage over time. Outcomes of Seropositive Patients with Marsh 1 Histology in Clinical Practice https://pmc.ncbi.nlm.nih.gov/articles/PMC4980207/ There's a move to be less reliant on endoscopy for diagnosis. Biopsy‐Sparing Diagnosis of Coeliac Disease Based on Endomysial Antibody Testing and Clinical Risk Assessment https://pmc.ncbi.nlm.nih.gov/articles/PMC12074562/
    • Ginger38
      Confused About Results

      By Ginger38 · Posted

      Okay, Thank you!! I already have thyroid problems and my total iron binding capacity is high which usually means low iron but everything else was normal, lower end but “normal” my hair falls out and my nails won’t grow without breaking but nothing is being treated iron wise.  I have started having palpitations and chest pain,  both of which seem to be attributed to exposure to gluten. I’ve also been having a lot of nightmares, anxiety, numbness and tingling, brain fog, spotting between cycles and acne. Idk if all those are relatable to gluten / celiac but I’m concerned  I’ve finally tipped my body/ immune system into a bad place. Is there anyway to detox and heal faster or treat these symptoms if related to gluten ? 
×
×
  • Create New...