Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Poll: How Long Did It Take You To Get Pregnant After You Started Trying?


Becci

How long did it take you to conceive? (with all babies)  

24 members have voted

You do not have permission to vote in this poll, or see the poll results. Please sign in or register to vote in this poll.

Recommended Posts

Becci Enthusiast

Questions...

I just quit the pill on the first. Had my period on the second...

Trying to figure out the rough time it takes to conceive...

Just a fun preggers poll!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cruelshoes Enthusiast

Are you talking pre-gluten-free or post gluten-free? Pre-gluten-free it took almost a year.

Post gluten-free it took

one

try.

:lol:

Becci Enthusiast
Are you talking pre-gluten-free or post gluten-free? Pre-gluten-free it took almost a year.

Post gluten-free it took

one

try.

:lol:

ONE TRY??? Were you testing ovulation and stuff? Or did it 'just happen'?

CONGRATS

I hope I am as lucky as you!

GottaSki Mentor

Mine were all many years ago when I had mild to moderate Celiac Disease symptoms that I didn't know were Celiac Disease yet.

I actually think my honey's swimmers were more of a problem than my health -- he quit drinking and I was pregnant one month later (we'd been married, but not trying - just a few accidents for 5 years)?????

tarnalberry Community Regular

On average - for everyone:

* 25% in the first month

* 60% in six months

* 75% in nine months

* 80% in twelve months

* 90% in eighteen months

Open Original Shared Link

I think charting helped by my friend and I conceive as quickly as we both did.

sunnybabi1986 Contributor

Ummm...we got pregnant on the first try, but it was before I think I started having gluten problems. Actually, I think my pregnancy triggered my problems with gluten. We didn't do any ovulation planning or anything. We just "tried" every other day for the 2 weeks when I thought I might be most fertile and well...now we have a 2 year old little boy! :) I hope it's as easy for us the second time...we're planning on trying again next fall when I'm healthy again.

nasalady Contributor

I didn't know how to vote on the first question because I never ever TRIED to get pregnant. I was almost always using some form of birth control but it never seemed to matter....I got pregnant anyway! :rolleyes:

Is this abnormal for someone with celiac disease?

I got married at 18 and had all four of my children by the time I was 25....I didn't have severe celiac symptoms until after my last pregnancy (my son). Perhaps four pregnancies in 6 years helped the celiac disease get worse? :blink:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
NicoleAJ Enthusiast

I had been charting for a while just so I'd know my cycles, which were super long. Technically there were some months in there where we weren't specifically trying that things ended up being timed so that I could have gotten pregnant (and secretly I hoped I would be). However, I waited until I defended my doctoral dissertation. Then we timed everything properly and used pre-seed, and I was pregnant that first month. I finally "gave birth" to my diss (after a 24 month gestation) and then immediately got pregnant!

brigala Explorer

My first two babies were unplanned, and that was pre-diagnosis (and really pre-acute-symptoms). I did have trouble growing a properly-sized baby the first time, and I wonder whether that might have been due to my otherwise asymptomatic gluten problems.

I just got confirmation that I am now in fact pregnant after fertility treatments. We started trying 6 years ago. But that's not a fair number because we really only tried for 3 years before hubby had to have his prostate removed due to cancer. And then we of course stopped trying because no prostate = no tadpoles. I just got pregnant on my first IVF attempt. It's been a long road. As far as I know, my Celiac had nothing to do with why I didn't get pregnant when we were still trying the old-fashioned way, although by then I was definitely symptomatic and still no clue as to what was wrong with me -- we had some significant sperm-quality issues prior to the prostate-cancer diagnosis. Thankfully, the urologist we were seeing to try to resolve those problems caught the cancer very early -- much earlier than our regular doctor would have done, I'm sure. So our infertility may very well have saved my husband's life... or at least his long term health.

Anyway, I didn't vote because none of the answers really fit my situation.

My other kids are now in high school. We didn't quite mean for them to be THIS far apart, but we're obviously thrilled to be expecting nonetheless.

amberlynn Contributor

It took 6 months to get pregnant with my 1st, no period, so I had no idea when I was ovulating (or if I was at all!). I had mild symptoms at the time...

His pregnancy was rough on me... and labor and delivery were even worse, ended in emergency c/s.

He was born with a myriad of food allergies and intolerance... dx'd with Autism at 3 y.o.

2nd time, ONE try. 1st was only 14 months old, lol. I was also nursing, but I was gluten-free for my son for several months and that may have helped!! VBAC baby, very little food issues (just some minor ones). Only delay is speech thank goodness.

luvs2eat Collaborator

All my kids were born many years before my celiac diagnosis. The family joke was that all my husband had to do was PHONE HOME and I got pregnant!! ha ha

  • 2 weeks later...
J-Bo Newbie

When I got pregnant with my first, I had no gluten issues and got pregnant after a couple of tries. My daughter is almost 7 and I found out I was celiac about a year and a half or so ago. I have been off birth control for about 2 years and found out this morning I am pregnant!!!!! I am sooooooo excited but very nervous at the same time as it has taken me so long to get pregnant.

  • 5 weeks later...
chilligirl Apprentice

Questions...

I just quit the pill on the first. Had my period on the second...

Trying to figure out the rough time it takes to conceive...

Just a fun preggers poll!

Almost 5 years, including unsuccessful fertility treatments. Got positive blood test for celiac October 13th, still was eating gluten (doc's orders), but cutting down a bit as it was triggering major asthma. Got pregnant October 24th, found out November 7th, gluten free as of November 9th (again on doc's orders). Officially diagnosed with celiac disease on November 11th by the specialist (said my blood test was crazy high, and, along with my medical history, was sufficient for diagnosis - no biopsy needed especially since I was pregnant).

I'm due July 17th, and all is going well.

I absolutely believe that if I'd known about the celiac disease earlier and gone gluten-free years ago, I'd have gotten pregnant much sooner.

ravenwoodglass Mentor

My first took over 10 years. I was only trying for about 2 years and then gave up but never used BC after that and thought I couldn't have children. My second was concieved within 6 months. Both were concieved prediagnosis.

StephanieSD Apprentice

We weren't trying at all! There was a screw up with my pill prescription and I was off it for about 3 months. We knew it was a possibility but didn't think it would actually happen in that short amount of time. I've been gluten-free for several years. This is our first. I'm at 13 weeks and so far everything is going along very healthily.

glutenfreeandpregnant Newbie

Are you talking pre-gluten-free or post gluten-free? Pre-gluten-free it took almost a year.

Post gluten-free it took

one

try.

:lol:

katinagj Apprentice

It took me 7 months to get pregnant, miscarried at 6 weeks, got pregnant the next month and had a chemical pregnancy. Been trying ever since. We originally started trying last february. I just found out I may have celiac disease, or a gluten intolerance. I am gluten free now so we will see if it takes much longer to get pregnant and if I get to keep the next one, which would be nice :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,898
    • Most Online (within 30 mins)
      7,748

    MLucia
    Newest Member
    MLucia
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @Judy M! Yes, he definitely needs to continue eating gluten until the day of the endoscopy. Not sure why the GI doc advised otherwise but it was a bum steer.  Celiac disease has a genetic component but also an "epigenetic" component. Let me explain. There are two main genes that have been identified as providing the "potential" to develop "active" celiac disease. We know them as HLA-DQ 2.5 (aka, HLA-DQ 2) and HLA-DQ8. Without one or both of these genes it is highly unlikely that a person will develop celiac disease at some point in their life. About 40% of the general population carry one or both of these two genes but only about 1% of the population develops active celiac disease. Thus, possessing the genetic potential for celiac disease is far less than deterministic. Most who have the potential never develop the disease. In order for the potential to develop celiac disease to turn into active celiac disease, some triggering stress event or events must "turn on" the latent genes. This triggering stress event can be a viral infection, some other medical event, or even prolonged psychological/emotional trauma. This part of the equation is difficult to quantify but this is the epigenetic dimension of the disease. Epigenetics has to do with the influence that environmental factors and things not coded into the DNA itself have to do in "turning on" susceptible genes. And this is why celiac disease can develop at any stage of life. Celiac disease is an autoimmune condition (not a food allergy) that causes inflammation in the lining of the small bowel. The ingestion of gluten causes the body to attack the cells of this lining which, over time, damages and destroys them, impairing the body's ability to absorb nutrients since this is the part of the intestinal track responsible for nutrient absorption and also causing numerous other food sensitivities such as dairy/lactose intolerance. There is another gluten-related disorder known as NCGS (Non Celiac Gluten Sensitivity or just, "gluten sensitivity") that is not autoimmune in nature and which does not damage the small bowel lining. However, NCGS shares many of the same symptoms with celiac disease such as gas, bloating, and diarrhea. It is also much more common than celiac disease. There is no test for NCGS so, because they share common symptoms, celiac disease must first be ruled out through formal testing for celiac disease. This is where your husband is right now. It should also be said that some experts believe NCGS can transition into celiac disease. I hope this helps.
    • Judy M
      My husband has had lactose intolerance for his entire life (he's 68 yo).  So, he's used to gastro issues. But for the past year he's been experiencing bouts of diarrhea that last for hours.  He finally went to his gastroenterologist ... several blood tests ruled out other maladies, but his celiac results are suspect.  He is scheduled for an endoscopy and colonoscopy in 2 weeks.  He was told to eat "gluten free" until the tests!!!  I, and he know nothing about this "diet" much less how to navigate his in daily life!! The more I read, the more my head is spinning.  So I guess I have 2 questions.  First, I read on this website that prior to testing, eat gluten so as not to compromise the testing!  Is that true? His primary care doctor told him to eat gluten free prior to testing!  I'm so confused.  Second, I read that celiac disease is genetic or caused by other ways such as surgery.  No family history but Gall bladder removal 7 years ago, maybe?  But how in God's name does something like this crop up and now is so awful he can't go a day without worrying.  He still works in Manhattan and considers himself lucky if he gets there without incident!  Advice from those who know would be appreciated!!!!!!!!!!!!
    • Scott Adams
      You've done an excellent job of meticulously tracking the rash's unpredictable behavior, from its symmetrical spread and stubborn scabbing to the potential triggers you've identified, like the asthma medication and dietary changes. It's particularly telling that the rash seems to flare with wheat consumption, even though your initial blood test was negative—as you've noted, being off wheat before a test can sometimes lead to a false negative, and your description of the other symptoms—joint pain, brain fog, stomach issues—is very compelling. The symmetry of the rash is a crucial detail that often points toward an internal cause, such as an autoimmune response or a systemic reaction, rather than just an external irritant like a plant or mites. I hope your doctor tomorrow takes the time to listen carefully to all of this evidence you've gathered and works with you to find some real answers and effective relief. Don't be discouraged if the rash fluctuates; your detailed history is the most valuable tool you have for getting an accurate diagnosis.
    • Scott Adams
      In this case the beer is excellent, but for those who are super sensitive it is likely better to go the full gluten-free beer route. Lakefront Brewery (another sponsor!) has good gluten-free beer made without any gluten ingredients.
    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.