Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

More Dating Concerns

jasonD2

By jasonD2
in Coping with Celiac Disease

Recommended Posts

jasonD2 Experienced
jasonD2
Posted

ok so this is silly but its been bothering me. just started dating this girl and briefly touched on my gluten problem w/ her. we have also become very intimate lately...what if the gum she chews has gluten in it, what if the chapstick (or makeup) she uses has gluten, what if she eats something with gluten then comes over to my place and we make out, what if her hair product contains wheat and she sleeps over and we share a pillow. Am i really expected to address these issues with her? I think if i did it would be a great way to lose her. Its only been a month and i cant get into this stuff with her now..i just cant. ive been playing it so cool with everything and so far all systems are go..if i start revealing my neuroticisms she will be turned off.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


K8ling Enthusiast
K8ling
Posted

it depends, how sensitive are you? I use normal shampoo, makeup, lotion (although not aveeno) and soap. The chapstick I would ask about but she'll probably chalk it up to being quirky. You can TALK about the gum stuff but maybe lightly, just to test the waters.

If you aren't like...crazy sensitive...it might be ok (do you lick your pillows? I generally don't...)

jasonD2 Experienced
jasonD2
Posted
  • Author

dont think i lick pillows and to be honest i dont know how sensitive i am since i dont get classic celiac symptoms. seems like lately whenever i dont feel well i chalk it up to gluten exposure which may or may not be the case...think im just a sensitive person all around. but to date i still dont know which symptoms to attribute to gluten exposure

kareng Grand Master
kareng
Posted

You could have your 20 or so sisters on this site talk to her. :P

Ok, maybe not. I think you might have to talk about the lipstick issue. Some lipsticks have wheat in them. Like an allergy. If you were allergic to peanuts, she wouldn't wear lipstick with peanut oil.

However, young man, no sharing pillows until your married! ;)

jststric Contributor
jststric
Posted

I finally asked my hubby to brush his teeth before any serious intimacy. I had sensitivities to some degree all the time and simply one by one found ways I might could be "contaminated". Serious kissing was one way. Since he isn't bothered by any of the foods I am, he still eats alot of them. You need to learn, thus know just how sensative you are, i.e. makeup, shampoos, etc. It's all a process and it all takes time. But it's up to you to learn, know and share with those around you.

ravenwoodglass Mentor
ravenwoodglass
Posted

If you are close enough to be 'intimate' you should be close enough to discuss the gluten issue with her.

julandjo Explorer
julandjo
Posted

If you are close enough to be 'intimate' you should be close enough to discuss the gluten issue with her.

Ditto this.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


dilettantesteph Collaborator
dilettantesteph
Posted

I am very sensitive to trace gluten. We have a gluten free household. Yesterday I kissed my daughter after she had come home from eating out (gluten) with friends. She hadn't brushed her teeth first. Boy and I paying the price today. I'm worse glutened than I've been in months or even more than a year. I'm guessing that the kissing that you have in mind is more intimate than what my daughter and I did. You need to talk to her. If she's worth it, she will understand.

jasonD2 Experienced
jasonD2
Posted
  • Author

too early to bring this up with her..trust me on that

what happend when you are exposed to trace gluten?

dilettantesteph Collaborator
dilettantesteph
Posted

I get extremely grumpy and I get uncontrollable diarrhea. Last time I couldn't get to the toilet and went all over the bedroom and bathroom floor. At least I managed to get out of the bed. I get all sorts of other miscellaneous symptoms, but those are the worst.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,855
    • Most Online (within 30 mins)
      7,748
    Tara M
    Newest Member
    Tara M
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      Ibuprofen

      By cristiana · Posted

      @Colleen H   I am just curious,  when you were tested for coeliac disease, did the doctors find out if you had any deficiencies? Sometimes muscle pain can be caused by certain deficiencies, for example, magnesium, vitamin D, calcium, and potassium.   Might be worth looking into having some more tests.  Pins and needles can be neuropathy, again caused by deficiencies, such as iron and B12,  which can be reversed if these deficiencies are addressed. In the UK where I live we are usually only tested for iron, B12 and vitamin D deficiencies at diagnosis.   I was very iron anemic and supplementation made a big difference.  B12 was low normal, but in other countries the UK's low normal would be considered a deficiency.  My vitamin D was low normal, and I've been supplementing ever since (when I remember to take it!) My pins and needles definitely started to improve when my known deficiencies were addressed.  My nutritionist also gave me a broad spectrum supplement which really helped, because I suspect I wasn't just deficient in what I mention above but in many other vitamins and minerals.  But a word of warning, don't take iron unless blood tests reveal you actually need it, and if you are taking it your levels must be regularly monitored because too much can make you ill.  (And if you are currently taking iron, that might actually be making your stomach sore - it did mine, so my GP changed my iron supplementation to a gentler form, ferrous gluconate). Lastly, have you been trying to take anything to lessen the pain in your gut?  I get a sore stomach periodically, usually when I've had too much rich food, or when I have had to take an aspirin or certain antibiotics, or after glutening.  When this happens, I take for just a few days a small daily dose of OTC omeprazole.  I also follow a reflux or gastritis diet. There are lots online but the common denominators to these diets is you need to cut out caffeine, alcohol, rich, spicy, acidic food etc and eat small regularly spaced meals.   When I get a sore stomach, I also find it helpful to drink lots of water.  I also find hot water with a few slices of ginger very soothing to sip, or camomile tea.  A wedge pillow at night is good for reflux. Also,  best not to eat a meal 2-3 hours before going to bed. If the stomach pain is getting worse, though, it would be wise to see the doctor again. I hope some of this helps. Cristiana    
    • Me,Sue
      Knowing what to do when feeling unwell.

      By Me,Sue · Posted

      I was diagnosed with coeliac disease a couple of years ago [ish]. I love my food and a variety of food, so it's been hard, as it is with everyone. I try and ensure everything I eat doesn't contain gluten, but occasionally I think something must have got through that has gluten in. Mainly I know because I have to dash to the loo, but recently I have noticed that I feel nauseous after possibly being glutened. I think the thing that I have got better at is knowing what to do when I feel wiped out after a gluten 'episode'. I drink loads of water, and have just started drinking peppermint tea. I also have rehydration powders to drink. I don't feel like eating much, but eventually feel like I need to eat. Gluten free flapjacks, or gluten free cereal, or a small gluten free kids meal are my go to. I am retired, so luckily I can rest, sometimes even going to bed when nothing else works. So I feel that I am getting better at knowing how to try and get back on track. I am also trying to stick to a simpler menu and eat mostly at home so that I can be more confident about what I am eating. THANKS TO THOSE WHO REPLIED ABOUT THE NAUSEA .
    • Francis M
      The Happy Tart review

      By Francis M · Posted

      Thanks. Since the back and forth and promises of review and general stalling went on for more than six months, the credit company will no longer investigate. They have a cutoff of maybe six months.
    • Scott Adams
      The Happy Tart review

      By Scott Adams · Posted

      Is this the same restaurant? https://www.facebook.com/TheHappyTartFallsChurch/ Is it too late to take this up with your credit card company? Normally you have a few months to do a chargeback with them. It seems very odd that they are taking this approach with someone who is likely to be a regular customer--not a good business-minded way of handling things!
    • Scott Adams
      Stomach burning and neuropathy

      By Scott Adams · Posted

      Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.