Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Well I Accidentally Proved My Point


sandsurfgirl

Recommended Posts

sandsurfgirl Collaborator

I am always outspoken about using gluten free shampoos and soaps as many of you have seen because of my own experience not getting better until I made the switch.

Well... there is ONE product I still use with caution that contains wheat. Redken Anti Snap leave in hair treatment. When I've been swimming or to the beach a lot and my hair needs a pick me up, I put it on, tie my hair up, wash my hands really well and then I'm careful it doesn't run into my mouth when I wash my hair later.

We had that big long thread about this recently and it got heated, so I guess I subconsciously needed to prove my point. Yesterday I put Anti Snap on my hair but forgot to tie it up. I went about my day out and about doing errands and whatever. I have a habit of absent mindedly running my fingers through my hair a lot.

I must have run my fingers through my hair a bunch and then I ate finger foods- glutino crackers, apple slices and carrots. All of a sudden I got a major panic attack (my first glutening symptom always), felt dizzy, stomache cramps.

When I realized how I got myself I was so mad but then I had to laugh in light of the recent thread. LOL

Feel free to laugh at me or slap me for being a big dope.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Wolicki Enthusiast

<slap> :P Then you have to slap me back for the froyo :D:D Happens to the best of us, chickie!

burdee Enthusiast

Well... there is ONE product I still use with caution that contains wheat. Redken Anti Snap leave in hair treatment. When I've been swimming or to the beach a lot and my hair needs a pick me up, I put it on, tie my hair up, wash my hands really well and then I'm careful it doesn't run into my mouth when I wash my hair later.

We had that big long thread about this recently and it got heated, so I guess I subconsciously needed to prove my point. Yesterday I put Anti Snap on my hair but forgot to tie it up. I went about my day out and about doing errands and whatever. I have a habit of absent mindedly running my fingers through my hair a lot.

I must have run my fingers through my hair a bunch and then I ate finger foods- glutino crackers, apple slices and carrots. All of a sudden I got a major panic attack (my first glutening symptom always), felt dizzy, stomache cramps.

When I realized how I got myself I was so mad but then I had to laugh in light of the recent thread. LOL

I'm one of those people who accidentally swallow water containing shampoo or creme rinse while I shower. So I changed 3 months ago to Shakai Naturals shampoo and creme rinse which are free of all my 7 allergens. It even tastes good. LOL

sandsurfgirl Collaborator

I'm one of those people who accidentally swallow water containing shampoo or creme rinse while I shower. So I changed 3 months ago to Shakai Naturals shampoo and creme rinse which are free of all my 7 allergens. It even tastes good. LOL

Mmmm shampoo. Yummy! :lol::lol: Oh boy 7 allergens to watch out for. Wowee. That's a tough one.

Thanks for the slap Janie! :P;)

kareng Grand Master

But your hair looks good! :P

jackay Enthusiast

Last week I used Blu Swim chlorine removing shampoo and saw that there was wheat protein in it. This is the first shampoo I've tried that actually removed chlorine from my hair. I was extremely careful with it and rinsed like crazy. I have very short hair so figured I got it all out. I was pretty careful to not ingest any.

I did have some D issues the following morning but nothing too severe. It could have been the shampoo or possibly something else. I am going to give it one more try the next time I go swimming and be even more careful.

I got rid of all my other products that contain wheat or oats and most likely will have to get rid of this one, too:(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      26

      Headaches / Migraines and Hypoglycaemia

    2. - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      26

      Headaches / Migraines and Hypoglycaemia

    3. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      26

      Headaches / Migraines and Hypoglycaemia

    4. - Scott Adams replied to Russ H's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      KAN-101 Treatment for Coeliac Disease

    5. - Scott Adams replied to miguel54b's topic in Related Issues & Disorders
      1

      Body dysmorphia experience


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,152
    • Most Online (within 30 mins)
      7,748

    denise.milillo
    Newest Member
    denise.milillo
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      This article does not address migraines at all.  Yes, red wine and sulfites are often mentioned in connection with migraine triggers. With me, any kind of alcoholic beverage in very modest amounts will reliably produce a migraine. Nitrous oxide generators, which are vaso dialators, also will give me migraines reliably. So, I think most of my migraines are tied to fluctuations vascular tension and blood flow to the brain. That's why the sumatriptan works so well. It is a vaso constrictor. 
    • knitty kitty
      Excessive dietary tyrosine can cause problems.  Everything in moderation.   Sulfites can also trigger migraines. Sulfites are found in fermented, pickled and aged foods, like cheese.  Sulfites cause a high histamine release.  High histamine levels are found in migraine.  Following a low histamine diet like the low histamine Autoimmune Protocol diet, a Paleo diet, helps immensely.    Sulfites and other migraine trigger foods can cause changes in the gut microbiome.  These bad bacteria can increase the incidence of migraines, increasing histamine and inflammation leading to increased gut permeability (leaky gut), SIBO, and higher systemic inflammation.   A Ketogenic diet can reduce the incidence of migraine.  A Paleo diet like the AIP diet, that restricts carbohydrates (like from starchy vegetables) becomes a ketogenic diet.  This diet also changes the microbiome, eliminating the bad bacteria and SIBO that cause an increase in histamine, inflammation and migraine.  Fewer bad bacteria reduces inflammation, lowers migraine frequency, and improves leaky gut. Since I started following the low histamine ketogenic AIP paleo diet, I rarely get migraine.  Yes, I do eat carbs occasionally now, rice or potato, but still no migraines.  Feed your body right, feed your intestinal bacteria right, you'll feel better.  Good intestinal bacteria actually make your mental health better, too.  I had to decide to change my diet drastically in order to feel better all the time, not just to satisfy my taste buds.  I chose to eat so I would feel better all the time.  I do like dark chocolate (a migraine trigger), but now I can indulge occasionally without a migraine after.   Microbiota alterations are related to migraine food triggers and inflammatory markers in chronic migraine patients with medication overuse headache https://pmc.ncbi.nlm.nih.gov/articles/PMC11546420/  
    • trents
      Then we would need to cut out all meat and fish as they are richer sources of tyrosine than nuts and cheese. Something else about certain tyrosine rich foods must be the actual culprit. 
    • Scott Adams
      I agree that KAN-101 looks promising, and hope the fast track is approved. From our article below: "KAN-101 shows promise as an immune tolerance therapy aiming to retrain the immune system, potentially allowing safe gluten exposure in the future, but more clinical data is needed to confirm long-term effects."  
    • Scott Adams
      Thank you so much for having the courage to share this incredibly vivid and personal experience; it's a powerful reminder of how physical ailments can disrupt our fundamental sense of self. What you're describing sounds less like a purely psychological body dysmorphia and more like a distinct neurological event, likely triggered by the immense physical stress and inflammation that uncontrolled celiac disease can inflict on the entire body, including the nervous system. It makes complete sense that the specific sensory input—the pressure points of your elbows on your knees—created a temporary, distorted body map in your brain, and the fact that it ceased once you adopted a gluten-free diet is a crucial detail. Your intuition to document this is absolutely right; it's not "crazy" but rather a significant anecdotal data point that underscores the mysterious and far-reaching ways gluten can affect individuals. Your theory about sensory triggers from the feet for others is also a thoughtful insight, and sharing this story could indeed be validating for others who have had similar, unexplainable sensory disturbances, helping them feel less alone in their journey.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.