Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Problem With Snyder's Of Hanover gluten-free Pretzels?


ECUmom3

Recommended Posts

ECUmom3 Explorer

Has anyone ever had a reaction to these pretzels? I've eaten two other bags over the last few weeks. Opened a new bag yesterday and experienced bloating and discomfort.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rosetapper23 Explorer

Could you be sensitive to iodine (as many of us are)?

cassP Contributor

Has anyone ever had a reaction to these pretzels? I've eaten two other bags over the last few weeks. Opened a new bag yesterday and experienced bloating and discomfort.

could be the corn... which gives me problems...

i hope there's no cc issue- as i just bought some to keep around in case i ever get another stomach bug... they seem like the closest gluten-free thing to saltines

Jestgar Rising Star

I've eaten bags and bags of these and never had a problem.

Marlie Apprentice

My daughter eats these all the time and has not had any problems.

BethJ Rookie

The only problem I've had is sneaking them out of that noisy bag. tongue.gif

sa1937 Community Regular

The only problem I've had is sneaking them out of that noisy bag. tongue.gif

You need to repackage them in a quiet Ziploc bag. :P :P :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 6 years later...
ange2 Newbie

Open Original Shared Link

you maybe overly sensitive, I have reactions too. There is not such thing as a gluten free certification

, it is being ignored by the FDA.

 

kareng Grand Master
52 minutes ago, ange2 said:

Open Original Shared Link

you maybe overly sensitive, I have reactions too. There is not such thing as a gluten free certification

, it is being ignored by the FDA.

 

Your article is  from 2011. And this topic and its posts are from 2011. ?

  • 3 weeks later...
Ponyguy Newbie

My only problem with Snyder's pretzels is that they are as hard as rocks. Tasty, okay, but painful to chew... or attempt to chew...

I thought I might break or chip a tooth chewing them...

Anybody else agree with me?

I was just diagnosed with Celiac Disease this year, so maybe I still have quite a bit to learn about this malady.

cyclinglady Grand Master
3 hours ago, Ponyguy said:

My only problem with Snyder's pretzels is that they are as hard as rocks. Tasty, okay, but painful to chew... or attempt to chew...

I thought I might break or chip a tooth chewing them...

Anybody else agree with me?

I was just diagnosed with Celiac Disease this year, so maybe I still have quite a bit to learn about this malady.

Yes, it seems like you could break a tooth.  I do not eat them anymore because frankly, they are just junk food and I was never a pretzel fiend to begin with.  I personally like potato chips.  

  • 3 weeks later...
KellyNCGS Newbie

I just had a reaction to Snyder’s pretzels?skin rash, nerve pain, rls, brain fog/anxiety, and vertigo. Hopefully it doesn’t last long! 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

    3. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

    4. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,747
    • Most Online (within 30 mins)
      7,748

    hampiebee
    Newest Member
    hampiebee
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • knitty kitty
      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
    • knitty kitty
      There are eight essential B vitamins.  They are all water soluble.  Any excess of B vitamins is easily excreted by the kidneys.   Thiamine is Vitamin B 1.  Thiamine is safe and nontoxic even in high doses.  Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily.   The form of Thiamine in the supplements you mentioned is Thiamine Mononitrate, a form that the body does not absorb well and does not utilize well.  Only about thirty percent of the amount on the label is actually absorbed in the small intestine.  Less than that can actually be used by the body.  Manufacturers add thiamine mononitrate to their products because it's cheap and shelf-stable.  Thiamine and other B vitamins break down when exposed to light and heat and over time.  Thiamine Mononitrate is a form that does not break down over time sitting on a shelf waiting for someone to buy them.  What makes Thiamine Mononitrate shelf stable makes it difficult for the body to turn into a useable form.  In fact, it takes more thiamine to turn it into a useable form.   Gastrointestinal Beriberi is a localized shortage of Thiamine in the gastrointestinal tract.  High carbohydrate meals can result in gastrointestinal symptoms of Gastric Beriberi.  Fiber is a type of carbohydrate.  So, high fiber/carbohydrate snacks could trigger Gastric Beriberi.   Since blood tests for Thiamine and other B vitamins are so inaccurate, the World Health Organization recommends trying Thiamine and looking for health improvement because it's safe and nontoxic.  
    • xxnonamexx
      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
    • Roses8721
    • knitty kitty
      How can you be negative for HLA?   What markers did you have here? Curiouser and curiouser...  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.