Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Am So Dumb

adab8ca

By adab8ca
in Coping with Celiac Disease

Recommended Posts

adab8ca Enthusiast
adab8ca
Posted

So I am gluten-free about 7 months. Have been on a very low carb diet and started drinking soy milk (organic/non gmo) and my neuro symptoms seem to have gone rampant. So today, I am making breakfast for my husband, a toasted english muffin with almond butter. I dropped the almond butter onto each half so I wouldn't contaminate the almond butter...I spread it with the spoon and promptly PUT THE SPOON IN MY MOUTH AND ATE THE LEFTOVERS on the spoon.

So, no stomach symptoms but every nerve in my body is screaming. Toe, heels, fingers, wrists, tongue, tips of ears, tip of my nose. My shins feel like I have the worst shinsplints.

I am so irritated. I have stopped dairy, soy, most grains to try to get better but instead I am sliding horrendously backwards.

Just venting. Crappy crappy horrible day. Anxiety is huge.

grrrrrrrrrrrrrrrrrrrr.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


zus888 Contributor
zus888
Posted

So sorry you are dealing with that!! I'm assuming it just didn't occur to you until after you did it. I actually have nightmares of eating something I shouldn't and then trying to do everything I can to get it back out.

adab8ca Enthusiast
adab8ca
Posted
  • Author

Stuck the spoon in my mouth, ate the stuff and then literally started SWEARING.

I have had those dreams! Lat week I dreamt that I was at my niece's house and she was giving me belgian waffles and cake and I didn't want to eat it but did anyway.

It is just so frustrating because the Dr's don't know what to do (not blaming them at all but it is a fact) and I don't SEEM to have any more vitamin deficiencies.

Luckily my husband/family/co-workers are super understanding. I cannot imagine what it would be like if they didn't believe me...

Thanks for the sympathy!

mushroom Proficient
mushroom
Posted

Yep, been there done that. Old habits die hard and licking the spoon is something we learned at our mother's knee. :D Feel better soon!!!

kareng Grand Master
kareng
Posted

This was a hard habit to break for me when making gluttony PB&J for kid. Today I almost ate the blob of jelly that fell off the bread.

What helps is that I don't lick the spoon or scrape off the plate or the knife even for my own jar of PB to break the habit.

zus888 Contributor
zus888
Posted

I've had to stop myself from licking my fingers on numerous occasions. Habits like that are so hard to break. I'm just washing my hands an awful lot nowadays.

I'm guessing that it's just something you have to ride out. Man, I wish there were a way to reverse the consequences somehow. But with autoimmune, I think there is little anyone can do. Hopefully, it'll all be over in a matter of days, which will probably *feel* like months. (((Hugs)))

cassP Contributor
cassP
Posted

dont feel dumb- i could totally imagine me doing that, but hope i dont.

i just had my 1st nightmare about a month ago- where i ate gluten and only realized after.

hilarious

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


anabananakins Explorer
anabananakins
Posted

dont feel dumb- i could totally imagine me doing that, but hope i dont.

i just had my 1st nightmare about a month ago- where i ate gluten and only realized after.

hilarious

Ha, yeah. My recurring nightmare was having some "nibblies" from a bowl at a party. I'd do that without thinking when I was dieting (to lose weight), I guess my subconcsious didn't trust me not to do it after I went gluten free.

And one time I dreamed I was being chased by cupcakes on little legs.

adab8ca, I'm so sorry you feel so bad, I hope that goes soon. It's a totally understandable mistake to have made, I'm sure I'd have done the same if my place wasn't entirely gluten free. Feel better! And no more kicking yourself :-)

sandsurfgirl Collaborator
sandsurfgirl
Posted

That's awful! Convert him to gluten free english muffins?

iamsarar Rookie
iamsarar
Posted

I did that before.....so sorry! hope your reactions isn't to bad. I had to start asking my husband to make his own sandwiches because I wasn't thinking and would lick the knife. I wear gloves now so I won't lick my fingers. It helps a lot :)

notme Experienced
notme
Posted

That's awful! Convert him to gluten free english muffins?

eeew. haha - so far i haven't found any english muffins that don't turn to goo. trying to find a good recipe!!

notme Experienced
notme
Posted

I did that before.....so sorry! hope your reactions isn't to bad. I had to start asking my husband to make his own sandwiches because I wasn't thinking and would lick the knife. I wear gloves now so I won't lick my fingers. It helps a lot :)

me too! it helped so much in the winter weather b/c i didn't have to wash my hands every two seconds - they're the kind they use in restaurants (disposable) and latex-free :)

cyberprof Enthusiast
cyberprof
Posted

me too! it helped so much in the winter weather b/c i didn't have to wash my hands every two seconds - they're the kind they use in restaurants (disposable) and latex-free :)

I, too, use gloves after I came close to licking my fingers too often. And I'm paranoid that I'll miss something if I just wash them.

Also, I noticed that after I had guests over (don't normally have gluten in the house) that my fingers itched and broke out in bumps which was a new symptom/problem. Perhaps I'm also allergic to wheat. So I wear gloves whenver...

thleensd Enthusiast
thleensd
Posted

And one time I dreamed I was being chased by cupcakes on little legs.

Ha! This is great! I have gluten filled nightmares from time to time (like, $#!*!! I just accidentally ate a twix!), but my food has never animated.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent. People of Mediterranean descent have HLA DQ 7. People of Asian descent have HLA DQ 9. There's other Indigenous populations that have other HLA genes that code for Celiac disease. Are you still having symptoms? What do...
    2. knitty kitty
      - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

      There are eight essential B vitamins. They are all water soluble. Any excess of B vitamins is easily excreted by the kidneys. Thiamine is Vitamin B 1. Thiamine is safe and nontoxic even in high doses. Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily. The form of Thiamine in the supplements you mentioned is...
    3. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
    4. Roses8721
      - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

      Neg for HLA dq8 and dq2
    5. knitty kitty
      - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

      How can you be negative for HLA? What markers did you have here? Curiouser and curiouser...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,747
    • Most Online (within 30 mins)
      7,748
    hampiebee
    Newest Member
    hampiebee
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • knitty kitty
      GI DX celiac despite neg serology and no biopsy

      By knitty kitty · Posted

      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
    • knitty kitty
      My journey is it gluten or fiber?

      By knitty kitty · Posted

      There are eight essential B vitamins.  They are all water soluble.  Any excess of B vitamins is easily excreted by the kidneys.   Thiamine is Vitamin B 1.  Thiamine is safe and nontoxic even in high doses.  Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily.   The form of Thiamine in the supplements you mentioned is Thiamine Mononitrate, a form that the body does not absorb well and does not utilize well.  Only about thirty percent of the amount on the label is actually absorbed in the small intestine.  Less than that can actually be used by the body.  Manufacturers add thiamine mononitrate to their products because it's cheap and shelf-stable.  Thiamine and other B vitamins break down when exposed to light and heat and over time.  Thiamine Mononitrate is a form that does not break down over time sitting on a shelf waiting for someone to buy them.  What makes Thiamine Mononitrate shelf stable makes it difficult for the body to turn into a useable form.  In fact, it takes more thiamine to turn it into a useable form.   Gastrointestinal Beriberi is a localized shortage of Thiamine in the gastrointestinal tract.  High carbohydrate meals can result in gastrointestinal symptoms of Gastric Beriberi.  Fiber is a type of carbohydrate.  So, high fiber/carbohydrate snacks could trigger Gastric Beriberi.   Since blood tests for Thiamine and other B vitamins are so inaccurate, the World Health Organization recommends trying Thiamine and looking for health improvement because it's safe and nontoxic.  
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
    • Roses8721
      GI DX celiac despite neg serology and no biopsy

      By Roses8721 · Posted

      Neg for HLA dq8 and dq2
    • knitty kitty
      GI DX celiac despite neg serology and no biopsy

      By knitty kitty · Posted

      How can you be negative for HLA?   What markers did you have here? Curiouser and curiouser...  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.