Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can't... Stop... Sleeping...


Strawberry-Jam

Recommended Posts

Strawberry-Jam Enthusiast

I posted this a little while back... (in a different thread, got no reply). well, now I'm in the same boat again.

"Today I basically slept all day. I went to bed at eleven last night, slept ten hours, got up for breakfast, slept for an hour or so, watched some TV, ate a tiny lunch, slept a few more hours, and then ended up sleeping from one pm to six pm (which is now). I'm tired enough to go back to sleep right now prolly, but I'm going to eat something first at least, and feed the poor dog.

Basically since I got up this morning I've been asleep more than I've been awake. My head feels funny. I don't have a fever or anything like that. Is this from gluten? I'm a pretty lazy person but not this freakin' lazy."

This time I slept nine hours last night, got up to eat brunch and watch TV, then slept about 2+ hours. My head feels funny and I could totally fall asleep again. My body is screaming at me to but I'm going to wait as long as I can and try to sleep at night instead.

I've been really careful about CC and food etc... not too much processed food, just bread from a local totally gluten-free bakery for PBJ sandwiches, or maybe rice chex for breakfast. I've tried to get better about washing my hands before meals. Maybe now I need to clean the crumb-filled kitchen from top to bottom? Idk.

How do you handle sleep episodes like this where you feel headachy and sick and can't get anything worthwhile done? luckily I'm not employed atm, but I mean to be soon.

I've dealt with extreme sleepiness before but that was when I was actually out and about doing things, not just sitting around eating and watching TV and then sleeping. I can't handle this; I want it to stop TT_TT I feel like a failure at life

there was a time when I first moved here that I fell asleep then woke up naturally 8/9 hours later and had energy all day. what happened to that...?

for supplements I take (ALL gluten-free) a multi with iron, D3 every day (my levels were borderline low), B12 once a week or so (used to every day till levels got super high), iron every few days (levels borderline low again), folic acid, and a calcium/magnesium/zinc tablet. I've been gluten free what, 3 months (it's in my sig i guess)? my antibodies, last time they were checked, were 157 or smth like that.

help TT_TT


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jackay Enthusiast

Sorry you didn't get any responses to your last topic.

I wish you could give me some of your sleep as I'm the opposite. I have so many sleepless nights and absolutely cannot sleep during the day. I am always exhausted, even when I do sleep.

Try cutting out the bread, Chex, etc. and eat just whole foods to see if that helps.

Good luck!

love2travel Mentor

Sorry you didn't get any responses to your last topic.

I wish you could give me some of your sleep as I'm the opposite. I have so many sleepless nights and absolutely cannot sleep during the day. I am always exhausted, even when I do sleep.

Try cutting out the bread, Chex, etc. and eat just whole foods to see if that helps.

Good luck!

I'm the opposite as well. I have gone three full nights without falling asleep so feel barely functional. I have far more sleepless nights than those that I do sleep. I sleep well about once every ten days (mostly due to chronic pain). It's a rough cycle!

Sorry to be of no help whatsoever. Just chimed in because we all have such varying problems with this!

Strawberry-Jam Enthusiast

I did just want to add that *part* of the problem was probably dehydration. I feel a little better from drinking a ton of water about an hour ago. Not 100%, but good enough to go get some yard work done.

Sorry about your sleepless nights. I used to struggle with insomnia a lot as a teen and I think a lot of my sleep problems were gluten-related. But I could always nap during the day for some reason. Eventually with sleep hygiene, rationing out my energy, and sleep medicine (in my case ambien for emergencies and low-dose elavil every night) I was able to control my sleep problems enough to graduate magna cum laude from university and stuff. And that was BEFORE my celiac diagnosis. After the diagnosis and start of the diet I did two sleep studies which found nothing because the diet really started helping right away in that regard...

anyway, just wanted to say that it took me years and years of my childhood to figure out, but I progressed to having the opposite problem somehow. :/ so there's... hope? haha, idk

  • 4 weeks later...
Neshema1 Newbie

I have the same problem. Can literally sleep 3 days straight. My sleep doc says I need 12 hrs (and even then I have fatigue). I have periodic leg movements. I did not even know. I sleep at most one hour then wake up but go back to sleep & don't know. It csm be relayed to restless legs or neurological disorders. He thought I had delayed sleep phase disorder & restless legs but then I had a test. The medicine for it is making me tired. So, not sure what tp tell u but I hope the sleep neuro will help.

dilettantesteph Collaborator

You said something about cleaning a crumb filled kitchen. Maybe you need to have a gluten free household or at least get your house mates to be more careful with their gluten. You might be accidentally ingesting some. I think that would be more of a problem than the cereal.

domesticactivist Collaborator

I agree you need to get rid of the cross contamination. I have a post on my blo linked from my profile called going 100% gluten free that may help.

It's also possible something else is going on, especially if this is an ongoing thing. Have you talked to your dr or been tested for thyroid problems or iron deficiency?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Strawberry-Jam Enthusiast

yes, all my bloodwork has come back normal consistently--for thyroid and iron. My iron was always on the low side of normal, but I started taking supplements and it got better.

I need to be more vigilant about washing my hands, I think, definitely. I can't have a gluten-free house, but we try really hard to eliminate CC when preparing food. I have my own cutting board and stirring spoons, we use mostly unscratched nonstick pans, we wash things in a dishwasher, I wipe up with paper towels, I have my own strainer, etc. etc. I dunno. Staying hydrated helped a lot at least. and I need to exercise more too I think. but still have tiredness.

  • 2 weeks later...
MelissaBe123 Newbie

I am tired throughout the day no matter how much I sleep. I just slept 12 hours and had some chex for lunch and I want to sleep more. If I drink coffee or soda, it doesn't really help me feel more awake. And when I take a nap, I'm ready to go back asleep as soon as I wake up. It's a vicious cycle. All my friends make fun of me that I'm always tired. It's not my fault!

  • 1 month later...
strevis Newbie

I try very hard to be gluten free (2 1/2 yrs) but also have to avoid dairy, so have trouble sometimes figuring out what has caused what symptom. I do know that if I have accidentally eaten gluten I get bad joint pain for about a day and for that day and at least one more day I am exhausted. Incredibly body tired (not always sleeping tho). There has to be some connection. I know when I am "clean" I feel better than I have ever felt in my entire adult life and have WAY more energy.

  • 3 weeks later...
celiac sucks Newbie

I was diagnosed with celiac disease 10 years ago and I have been gluten free ever since. I also experience a lot of fatigue and sleepiness. About 6 years ago I began with deilbating fatigue. I would literally sleep for 18-20 hours a day. I had to be woken up to eat and drink it was horrible and the doctors did not know why. About Two years ago my fatigue/ sleepiness did begin to get better but I was still very sleepy all the time. I recently went to mayo clinic and I finally got a diagnosis. Idiopathic hypersonimia. basically it is excessive sleepiness during the day. Tests to find this are to wear an actiograph which is a watch that measures your sleep patterns, and night time sleep study, and a day time nap study. I hope you begin to feel better!

cougie23 Explorer

OK....we all agree that celiacs will make you bone tired...but what I want to know is,

are you getting enough fresh air? That will knock you out right there! is there enough circulation of fresh air in your home...and I'm NOT refering to the air conditioning!

Are you getting enough sunlight to prosses your vitamin D? What is the weather like where you live? Hot? muggy? cold and overcast?These conditions will just make you more tired on top of the celiacs! :( Also you need to eat more than ceriel and PB&J....theres probably half your problem right there! :blink::rolleyes:

Wheres the fruit and veggies? you can't just substitute one grain for another only...and your food sounds to procesed still! this is just my opinion.Sounds like your burning out and theres nothing GOOD and HEALTHY to refeul you!!! :)

I'd go with less processed...more natural...more sunlight( even if your just opening all the curtains and windows)and beleive it or not...a nice shower! not to hot (that will knock you out and zap your strenth), but nice(semi cool)...it's invigorating and gets the circulation going .A little stretching afterward...nothing to vigurous allways helps too! When your skin is clean you breath better AND feel better..a cool (NOT COLD) shower and a little strech will wake you up.Then go get a nice refreshing snak of cool sliced peaches or apples with maybe alittle honey drizzled over them !Don't forget a nice cold glass of WATER. Honey is a great energy booster and antioxident as well!!Try these things and see how you feel...it helps me! :D:D:D

smeej Newbie

I recently went to mayo clinic and I finally got a diagnosis. Idiopathic hypersonimia. basically it is excessive sleepiness during the day. Tests to find this are to wear an actiograph which is a watch that measures your sleep patterns, and night time sleep study, and a day time nap study.

I can't stand it when doctors give a "diagnosis" like that. "Idiopathic" MEANS "with a cause we can't figure out" and "hypersomnia" MEANS "sleeping a lot". So basically you went to a doctor saying, "Hey, doc, I've been sleeping a lot and I don't know why," then paid the doctor quite a bit of money and went through a few tests to leave with a diagnosis that, in medicalese, very literally means "patient has been sleeping a lot and we don't know why either". They told you absolutely nothing new!

This is why it takes so much to convince me to go see a doctor. Several thousands of dollars of tests later and I leave with exactly the same information I had when I walked in.

AVR1962 Collaborator

I have the trouble of wanting to sleep 10+ hours a night especially as the days shorten. The only real thing that I have felt has made as didderence is to actually get outside and absorb the sunshine thru my skin. I think it has to do with a vit d deficency and the vit d from the su helping the body absorb nutrients to the rest of your body. Make a poiunt to get outside, even to sit each day and see if it makes difference for you.

Strawberry-Jam Enthusiast

I get outside for a 20 minute walk every day, or sometimes even 60 minutes of walking. But I live in Ireland, so it is very cloudy all the time. I do supplement vitamin D though.

  • 2 months later...
Mago Newbie

How do you handle sleep episodes like this where you feel headachy and sick and can't get anything worthwhile done? luckily I'm not employed atm, but I mean to be soon.

I've dealt with extreme sleepiness before but that was when I was actually out and about doing things, not just sitting around eating and watching TV and then sleeping. I can't handle this; I want it to stop TT_TT I feel like a failure at life

there was a time when I first moved here that I fell asleep then woke up naturally 8/9 hours later and had energy all day. what happened to that...?

I've been less vigilant on my diet the past 2-3 months and I've definately been in the same boat. The amount of over-sleeping I do seems to relate to how much gluten I ingest. Right before my diagnosis, I ate a handfull of crackers, and I was so tired I couldn't get out of bed for 2 days! Now I'm in the same boat again for not checking ingredients. I usually drink lots of liquids, eat soups, fruits, and easy-to-digest foods (though I crave everything but when I get glutened), and just sleep it out. It sucks when no amount of anything will keep you awake... I hope you get better!

Strawberry-Jam Enthusiast

I think it's hilarious that this thread was updated the day after I fell asleep at six pm and woke up at six am... but! I'm now gluten, dairy, and soya free, and keeping hydrated, and I don't have this problem really anymore. I slept 12 hours last night because I cycled 40+ km over the weekend and went on a 2 hr hike to boot. but on normal days I get by without any naps and I have more energy than usual... I'm not at 100% all the time, but who is? My magic number is between 7 and 9 hours of sleep a night.

  • 1 month later...
jeanzdyn Apprentice

I posted this a little while back... (in a different thread, got no reply). well, now I'm in the same boat again.

This time I slept nine hours last night, got up to eat brunch and watch TV, then slept about 2+ hours. My head feels funny and I could totally fall asleep again. My body is screaming at me to but I'm going to wait as long as I can and try to sleep at night instead.

.....................

How do you handle sleep episodes like this where you feel headachy and sick and can't get anything worthwhile done? luckily I'm not employed atm, but I mean to be soon.

I've dealt with extreme sleepiness before but that was when I was actually out and about doing things, not just sitting around eating and watching TV and then sleeping. .................

What you are describing about sleep and getting up and then an hour or two later going back to sleep --that is exactly what I have been experiencing! That is my weekend: sleep for 9 or more hours, get up eat, watch a little tv, and then back to sleep again for 2 to 4 hours. Then up for a few hours and back to sleep again. Sometimes I am only up for 2 hours at a time. Give me a place to lay down -anyplace, anytime and I can sleep. I have not gotten much done on the weekends in months, all I do on the weekend is take a lot of naps.

I do have to say that I was just diagnosed 2-1/2 months ago and have not stayed completely true to the gluten-free diet.

This sleep pattern on the weekends has been what I have experienced for most of the last year.

If I have a place to go, something to do, then I don't sleep as much, and it does not seem to affect me in a bad way at all. But, staying home on the weekend, then I take a lot of naps.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - GlorietaKaro replied to GlorietaKaro's topic in Super Sensitive People
      3

      Am I nuts?

    2. - trents replied to GlorietaKaro's topic in Super Sensitive People
      3

      Am I nuts?

    3. - lalan45 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      29

      My journey is it gluten or fiber?

    4. - Russ H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Anti-endomysial Antibody (EMA) Testing

    5. - Scott Adams replied to JoJo0611's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Just diagnosed today

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,806
    • Most Online (within 30 mins)
      7,748

    IleneG
    Newest Member
    IleneG
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • GlorietaKaro
      Thanks to both of you for your responses!  Sadly, even after several years of very strict gluten avoidance, I remember the symptoms well enough that I am too frightened to risk a gluten challenge— heartbeat and breathing problems are scary— Scott, thank you for the specific information— I will call around in the new year to see if I can find anyone. In the meantime, I will carry on has I have been— it’s working! Thanks also for the validation— sometimes I just feel crushed by disbelief. Not enough to make me eat gluten though—
    • trents
      Welcome to the celiac.com community, @GlorietaKaro! As Scott indicated, without formal testing for celiac disease, which would require you to have been consuming generous amounts of gluten daily for weeks, it would be not be possible to distinguish whether you have celiac disease or NCGS (Non Celiac Gluten Sensitivity). Their symptoms overlap. The difference being that celiac disease is an autoimmune disorder that damages the lining of the small bowel. We actually no more about celiac disease than we do about NCGS, the mechanism of the latter being more difficult to classify. There are specific antibody tests for celiac disease diagnosis and there is also the endoscopy/biopsy of the small bowel lining. Currently, there are no tests to diagnose NCGS. Celiac disease must first ruled out. Researchers are working on developing testing methods to diagnose celiac disease that do not require a "gluten challenge" which is just out of the question for so many because it poses serious, even life-threatening, health risks. But we aren't there yet.
    • lalan45
      That’s really frustrating, I’m sorry you went through that. High fiber can definitely cause sudden stomach issues, especially if your body isn’t used to it yet, but accidental gluten exposure can feel similar. Keeping a simple food/symptom journal and introducing new foods one at a time can really help you spot patterns. You’re already doing the right things with cleaning and separating baking—also watch shared toasters, cutting boards, and labels like “may contain.”
    • Russ H
      I thought this might be of interest regarding anti-EMA testing. Some labs use donated umbilical cord instead of monkey oesophagus. Some labs just provide a +ve/-ve test result but others provide a grade by testing progressively diluted blood sample. https://www.aesku.com/index.php/ifu-download/1367-ema-instruction-manual-en-1/file Fluorescence-labelled anti-tTG2 autoantibodies bind to endomysium (the thin layer around muscle fibres) forming a characteristic honeycomb pattern under the microscope - this is highly specific to coeliac disease. The binding site is extracellular tTG2 bound to fibronectin and collagen. Human or monkey derived endomysium is necessary because tTG2 from other mammals does not provide the right binding epitope. https://www.mdpi.com/1422-0067/26/3/1012
    • Scott Adams
      First, please know that receiving two diagnoses at once, especially one you've never heard of, is undoubtedly overwhelming. You are not alone in this. Your understanding is correct: both celiac disease and Mesenteric Panniculitis (MP) are considered to have autoimmune components. While having both is not extremely common, they can co-occur, as chronic inflammation from one autoimmune condition can sometimes be linked to or trigger other inflammatory responses in the body. MP, which involves inflammation of the fat tissue in the mesentery (the membrane that holds your intestines in place), is often discovered incidentally on scans, exactly as in your case. The fact that your medical team is already planning follow-up with a DEXA scan (to check bone density, common after a celiac diagnosis) and a repeat CT is a very proactive and prudent approach to monitoring your health. Many find that adhering strictly to the gluten-free diet for celiac disease helps manage overall inflammation, which may positively impact MP over time. It's completely normal to feel uncertain right now. Your next steps are to take this one day at a time, focus on the gluten-free diet as your primary treatment for celiac, and use your upcoming appointments to ask all your questions about MP and what the monitoring plan entails. This dual diagnosis is a lot to process, but it is also the starting point for a managed path forward to better health. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.