Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Headache From The Bread Aisle


Missing Bread

Recommended Posts

Missing Bread Newbie

Hello Everyone,

I have been gluten free since January. I have never been diagnosed with Celiacs but I have been told that I am gluten intolerant. I also need to stay away from gluten because I have Hashimoto's :( I have some good days and some bad one's. Sometime I do not know if it is from the gluten intolerance or the Hashimoto's. I am trying to stay positive but some days are easier then others.

I was just wondering if anyone has gotten headaches from being in the bread isle? I also notice that I cannot be around pizza or pastries without feeling sick.

Has anyone ever experienced this before?

Need Help!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

The only time I find myself feeling ill is when I pass an Auntie Anne's pretzel place! I now take the long way around & hold my breath & walk /jog very fast! I get light headed & a drugged feeling...

GlutenFreeManna Rising Star

The smell of bread makes me feel sick and I cannot enter a bakery without getting glutened from airborne flour.

Skylark Collaborator

I get a little queasy, but I think it's just mental for me becasue it passes really fast. I just steer clear of the bread and bakery areas.

Missing Bread Newbie

Well I am happy to hear that it is not only me that feels that way. I have become really strict on what I eat and trying to not have any cross contamination but sometime when you are the only one in the house that has to be gluten free and you are the only one that cooks it is bound to happen.

Well I am going to have to start bringing people to come grocery shopping with me so that they can go down the bread aisle :)

T.H. Community Regular

I was just wondering if anyone has gotten headaches from being in the bread isle? I also notice that I cannot be around pizza or pastries without feeling sick.

Has anyone ever experienced this before?

Oh dear god, yes. The worst is when I'm not paying attention and walk right into the middle of a gluten aisle. I'll get hit with brain fog and vertigo out of nowhere and suddenly realize where I am, but then it's too late. I can usually make it back home - not always - and then I'm out cold for about 4-5 hours.

I've started to carry around little hygiene masks now that I put on if I go anywhere that may have gluten, like grocery stores. It works for 15 minutes or so, but usually if I stay for too long, I'll still start feeling ill again, sigh.

Would be much nicer if fewer places had gluten all around, eh?

color-me-confused Explorer

I get a little queasy, but I think it's just mental for me becasue it passes really fast. I just steer clear of the bread and bakery areas.

I steer clear of those sections to avoid getting very depressed for an hour or three. I flirt with dysthymia enough as it is, I don't need to torture myself!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Missing Bread Newbie

Oh dear god, yes. The worst is when I'm not paying attention and walk right into the middle of a gluten aisle. I'll get hit with brain fog and vertigo out of nowhere and suddenly realize where I am, but then it's too late. I can usually make it back home - not always - and then I'm out cold for about 4-5 hours.

I've started to carry around little hygiene masks now that I put on if I go anywhere that may have gluten, like grocery stores. It works for 15 minutes or so, but usually if I stay for too long, I'll still start feeling ill again, sigh.

Would be much nicer if fewer places had gluten all around, eh?

Yes I have even gotten to a point where it starts to effect my throat like I am getting a soar throat, there is even times when it effects my asthma. I wish I could open up a grocery store that has no gluten foods in so I can just get my shopping done with no side effects. :)

Missing Bread Newbie

I might just have to try the mask. I am at point where I cannot even be around pastries at an event without it making me feel ill. I take Gluten Flam every night just in case of anything I might have inhaled or eatin will not take so long for my intestines to heal.

Thanks everyone :)

injust10pages Newbie

Sometimes walking anywhere close to the bakery department in the grocery store can be overwhelming. I wouldn't necessarily say that I've ever gotten any headaches, but without question it does bring back many unwanted memories.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,203
    • Most Online (within 30 mins)
      7,748

    Toni Krajnek
    Newest Member
    Toni Krajnek
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      That means the normal range (i.e. not celiac disease) would be a result less than 14.99.  Your result is WAY above that. Some gastroenterologists would diagnose that as celiac disease even without a confirming biopsy because it is more than ten times the top of the normal range.
    • Redanafs
      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
    • RMJ
      To evaluate the TTG antibody result we’d need to know the normal range for that lab.  Labs don’t all use the same units.  However, based on any normal ranges that I’ve seen and the listed result being greater than a number rather than a specific number, I’d say yes, that is high! Higher than the range where the test can give a quantitative result. You got good advice not to change your diet yet.  If you went gluten free your intestines would start to heal, confusing any further testing,
×
×
  • Create New...