Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Does Anyone Know Anything About This Medicine?


Lexi

Recommended Posts

Lexi Enthusiast

I feel so crazy! My Celiac Disease, food allergies, and candida are making my life so difficult! My body acts so strange when I try to add anything new into my diet. I literally have OCD when it comes to what I eat. I eat the same things over and over until I get brave enough to add something new (and then I usually pay for it). The same goes for medicines. I'm almost afraid to go to the Doctor because I don't want to have to take any new medicines. Anyway, my Doctor put me on Metronidazole for a bacterial infection. My hair is falling out and breaking off, I'm bloated, and tired. And, pains are traveling up my spine and into my neck and shoulders. From what I can find, this medicine is Gluten free, and I couldn't find any dairy or soy in it either. I only have 2 more days after today of the medicine, and I didn't want to try something else because I figured I would most likely have the same reaction. And, now my Doctor just called and said she is going to put me on Diflucan for the third time for the candida (which just WON'T seem to Ever go away). It's so weird - my hair is my number one clue that I am eating something I shouldn't be. When I wake up in the morning, it feels like straw, and sticks up all over from all the broken pieces. I DON'T understand how it can show up in my hair SO FAST, but it does (especially from nightshades). I'm just losin it!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



viviendoparajesus Apprentice

i think my doctor put me on metronidazole. i was off and on antibiotics and i just kept getting infections. my immune system was so weak. i think the antibiotics just made things worse since they killed good bacteria too. going gluten free was the best thing that helped with making the constant infections go away. the antibiotics just seemed to make me sicker. i think that is fairly common to be prone to getting other infections. i have been avoiding antibiotics for the past several months because of this. the doctor said i had an autoimmune condition. one doctor said i had some autoimmune attack on my thyroid but did not quite meet all the criteria for a hashimoto's diagnosis. i was also losing my hair but again going gluten-free helped with that. possibly going casein free too. you might want to check out dr kharazian's book why do i still have thyroid symptoms - even if you do not think you have a thyroid problem it is great for understanding and dealing with an autoimmune condition like celiac's and talks about the role of gluten and gluten intolerance. another book you might want to read is allergies by dr bateson-koch she addresses allergies and candida. it does not seem like the antibiotic approach is working for you. i also have food allergies, some suspected candida, and gluten intolerance (doctor said it is essentially celiac's but short some of the tests i need for the diagnosis - i was too sick to stay on gluten for some of the testing). best wishes!

how long have you been gluten free? what do you usually eat?

Skylark Collaborator

Metronidazole always makes me feel awful. Tired, bloated, queasy, and generally ill. I ask for something different now.

Juliebove Rising Star

You can look up the name of any med here. It's mostly dissatisfied people who had side effects from meds. But it is very helpful if you are having problems. It is here that I learned that my weird dreams, migraines and increased GERD symptoms were coming from my GERD meds. And it is here that I learned that statins can cause increased blood sugar and hair loss.

Open Original Shared Link

Takala Enthusiast

Tangental topic:

There was a story in the British media recently that statin drugs cause an increased risk of diabetes. What gobsmacked me was the physician they quoted for an opinion, link here: Open Original Shared Link who said patients should still take them because it's better to be a diabetic than to have heart disease.

They've brainwashed 7 million people in Britain so far into taking the drugs, or 1 in 3 adults over age 40. They allegedly reduce the risk of heart attack by 16% but increase the chance of diabetes by 12% if taking high dosage of statins.

The was in the Journal of the American Medical Association, but hasn't gotten much mention here at all.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,025
    • Most Online (within 30 mins)
      7,748

    Amari Love
    Newest Member
    Amari Love
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Your experience is both shocking and critically important for the community to hear, underscoring the terrifying reality that cross-contamination can extend into the most unexpected and invasive medical devices. It is absolutely devastating that you had to endure six months of sickness and ultimately sustain permanent vision loss because a doctor dismissed your legitimate, life-altering condition. Your relentless research and advocacy, from discovering the gluten in MMA acrylic to finding a compassionate prosthodontist, is a testament to your strength in a system that often fails celiac patients. While the scientific and medical consensus is that gluten cannot be absorbed through the skin or eyes (as the molecules are too large to pass through these barriers), your story highlights a terrifying gray area: what about a substance *permanently implanted inside the body*, where it could potentially shed microparticles or cause a localized immune reaction? Your powerful warning about acrylic lenses and the drastic difference with the silicone alternative is invaluable information. Thank you for sharing your harrowing journey and the specific, severe neurological symptoms you endure; it is a stark reminder that celiac is a systemic disease, and your advocacy is undoubtedly saving others from similar trauma.
    • Scott Adams
      Those are driving distance from me--I will try to check them out, thanks for sharing!
    • Scott Adams
      I am so sorry you're going through this bad experience--it's difficult when your own lived reality of cause and effect is dismissed by the very professionals meant to help you. You are absolutely right—your violent physical reactions are not "what you think," but undeniable data points, and it's a form of medical gaslighting to be told otherwise, especially when you have a positive HLA-DQ2 gene and a clear clinical picture. Since your current "celiac specialist" is not addressing the core issue or your related conditions like SIBO and chronic fatigue, it may be time for a strategic pivot. Instead of trying to "reprove" your celiac disease to unwilling ears, consider seeking out a new gastroenterologist or functional medicine doctor, and frame the conversation around managing the complications of a confirmed gluten-free diet for celiac disease. Go in and say, "I have celiac disease, am strictly gluten-free, but I am still suffering from these specific complications: SIBO, chronic fatigue, dermatological issues, and high blood pressure linked to pain. I need a partner to help me address these related conditions." This shifts the focus from a debate about your diagnosis to a collaborative plan for your current suffering, which is the help you truly need and deserve to work toward bouncing back.
    • NanCel
      Hello, no I had to have them re done and then used a liner over the top.  Many dentists are not aware of the celiac effects.  Best of luck.   There is other material, yet, very expensive.
    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.