Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Okay, So Is There A Safe Chocolate?


Harpgirl

Recommended Posts

kareng Grand Master

I forgot about this one. I haven't tried them because they have only recently been sold here.

www.cocopotamus.com

While we were at it, we went that extra step and made our chocolate truffles all natural, wheat-free, gluten-free. And, we vowed never to use any corn syrup in our chocolate, let alone high-fructose corn syrup. It's on that banned list, right alongside preservatives, anything artificial, and anything we can't pronounce. 'Cause here at Cocopotamus, we're label readers.

So, that's our makeover of chocolate fudge. Tah-dah! Cocopotamus fudge truffles are uniquely in and of the new America. Honest dessert. By real people. For real people.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sarah Alli Apprentice

I picked up some of these from Whole Foods the other day and they were absolutely delicious. They're "certified gluten free" if that means anything (I think by the same folks that certify Udi's). They don't mention that on the website but it was printed on the back of the package next to the ingredients along with a shared facility warning (milk, soy).

Anyway, if you like peanut butter you should give them a try. I was going to buy the Newman's Own pb cups but they're made in a factory that processes wheat.

Open Original Shared Link

  • 1 month later...
viviendoparajesus Apprentice

I love the Enjoy Life chocolate chips and chocolate bars. They are perfect for me since they do not have dairy or soy. I hope you give them a try you will not know if you like them unless u do. Best wishes!

kendon0015 Rookie

Was just reading online that Enjoy Life brand does make allergen free chocolate bars and the Endangered Species line of chocolate bars is all gluten free.

If you like chocolate, Enjoy Life chewy chocolate bars are VERY disappointing. Do they make actual candy chocolate bars?

PainfulSpaghetti Newbie

Dove chocolate has wheat?! Whaaat? NO!!!!!! No wonder I keep flaring! I am so broken hearted!

PainfulSpaghetti Newbie

I called the Dove Chocolate hotline, as I take my chocolate very seriously, and dove chocolate is gluten free. wooot! I am so happy! But, milky ways are not! M&M's are however, with of course the exception of M&M pretzels.

JH85 Rookie

Didn't know that Dove Chocolate had a hotline lol :blink: .... you're right it must be for very serious chocolate eaters! I might need a "Back Away from the Chocolate" hotline :o No seriously if you find one hook me up :mellow:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



PainfulSpaghetti Newbie

I googled Dove, and went to Contact us, found the #, and gave em a ring!

blueshabooMoon Apprentice

Can you have soy? We buy sweet williams chocolate. Lindt dark chocolate is also gluten free and vegan :)

If you look in "Cecelia`s Gluten-free Grocery Shopping Guide"[they adhere to uber-strict gluten free , there is loads gluten free chocolate safe,M7M`s[not pretzel ones], Rescee`s peanut butter cups original,Hershey`s Heath Bars & Chocolate Kisses, Brachs chocolate Stars,Payday candy bars, Skor,York Peppermint Patty,Plain Hershey Chocolate bars,Andes thin mints,many more. Terri

love2travel Mentor

If you look in "Cecelia`s Gluten-free Grocery Shopping Guide"[they adhere to uber-strict gluten free , there is loads gluten free chocolate safe,M7M`s[not pretzel ones], Rescee`s peanut butter cups original,Hershey`s Heath Bars & Chocolate Kisses, Brachs chocolate Stars,Payday candy bars, Skor,York Peppermint Patty,Plain Hershey Chocolate bars,Andes thin mints,many more. Terri

I recently called re Reece's PBC original and alas - was told that they cannot guarantee no CC or gluten free status. The woman told me there would likely be traces. But that is in Canada - perhaps it is different in the US?

kellynolan82 Explorer

I use Amedei chocolate! Their products are made in a gluten and soy lecithin free environment. :D

My baking dreams came true once I tried their chocolate. I also really like that it doesn't contain soy either (unlike virtually ALL other chocolates out there). Their dark chocolates are extremely child-friendly and you would think they contained emulsifiers due to being so well-tempered.

Quite possibly the best chocolate in the world! :D

You can find various distributors for their products at Open Original Shared Link

Best of luck. :)

psawyer Proficient

I recently called re Reece's PBC original and alas - was told that they cannot guarantee no CC or gluten free status. The woman told me there would likely be traces. But that is in Canada - perhaps it is different in the US?

Hmmm. "Cannot guarantee" is legal boiler plate. Nobody can guarantee totally gluten-free since there is no test available, no how much you are willing to spend, that can detect below 3 parts per million.

Did she give you any idea why there would "likely be traces?"

shadowicewolf Proficient

what about white chocolate?

love2travel Mentor

Hmmm. "Cannot guarantee" is legal boiler plate. Nobody can guarantee totally gluten-free since there is no test available, no how much you are willing to spend, that can detect below 3 parts per million.

Did she give you any idea why there would "likely be traces?"

Yes, I know that "cannot guarantee" is vague and must be said but I was concerned with the traces. She told me that in confidence - "...just between you and me." It was all very weird, actually. She advised that as I have celiac I had better not chance it. Doesn't bother me any - I could easily take or leave chocolate but it may help others to question things.

Reba32 Rookie

what about white chocolate?

chocolate in and of itself is gluten free. However, the processing of cocoa into chocolate candies may not be. Some manufacturers use barley as a sweetener (Lindt), some make chocolate bars with cookies n cream (Hershey) or other gluteny ingredients, and most mainstream manufacturers make several different types of candy on any given day, so the machines may be shared and contaminated. "White chocolate" is a by-product of the chocolate making process, it's basically just the cocoa butter fat, mixed with sugar. It may or may not be gluten free, same as any other chocolate candy.

My personal fave certified gluten free chocolate bar is Endangered Species 88% cocoa. It's also kosher and vegan too I believe. Whole Foods sells it, and other similar grocery chains and some health food stores. Difficult to find in Canada if you don't have a Whole Foods near you, but I did find it in a health food shop downtown Toronto in the PATH. Too bad I don't work down there anymore and can't find it anywhere near where I live. I should ask my health food shop to get some. I miss that super dark cocoa rush! ;) If you're serious about chocolate, you MUST try this one!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - lmemsm replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      10

      gluten free cookie recipes

    2. - Sheila G. replied to Sheila G.'s topic in Related Issues & Disorders
      7

      No red meat

    3. - Aretaeus Cappadocia replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      13

      Finding gluten free ingredients

    4. - Aretaeus Cappadocia replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      13

      Finding gluten free ingredients

    5. - knitty kitty replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,906
    • Most Online (within 30 mins)
      7,748

    LisaH71
    Newest Member
    LisaH71
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • lmemsm
      I know it's after the holidays, but it would still be fun to do a cookie recipe exchange on this forum.
    • Sheila G.
      I did talk to the nurse and she asked who told me no red meat.  I explained the person who called with the results of my blood work.  That was last week.  She told me the doctor was on vacation and would be back this week and she would talk to him and have someone call me this week.  I have not received a call yet.  I will call them back Monday as a reminder.
    • Aretaeus Cappadocia
      I shop a fair bit with Azure Standard. I bought Teff flour there and like it. they have a lot of items on your list but probably no soy flour, at least not by that name. https://www.azurestandard.com/shop/product/food/flour/teff/brown/teff-flour-brown-unifine-gluten-free/11211?package=FL294 As mentioned in another answer, Palouse is a high quality brand for dry beans, peas and other stuff. I buy some foods on your list from Rani. I've been happy with their products. https://ranibrand.com/ Azure and Rani often use terms that skirt around explicit "gluten free". I've contacted both of them and gained some comfort but it's always hard to be certain. FWIW, my IgA antibody levels are very low now, (after including their foods in my diet) so it appears I am being successful at avoiding gluten. 
    • Aretaeus Cappadocia
      fwiw, I add nutritional yeast to some of my recipes. since going gluten free I eat almost no processed foods but I imagine you could sprinkle yeast on top.
    • knitty kitty
      @Charlie1946, There are many vitamin deficiencies associated with PCOS and Celiac disease and mental health issues.  The malabsorption of nutrients caused by Celiac can exacerbate PCOS and mental health issues. Vitamin B 3 Niacin (the kind that causes flushing) improves sebaceous hyperplasia and PCOS. (300 mg/day) Vitamin B 1 Thiamine improves dysphagia, and with Omega Threes, Sjogren's, and PCOS.     (300 mg/day) The other B vitamins are needed as well because they all work together like an orchestra.   The fat soluble vitamins A, D, E, and K, are needed as well.  Low Vitamin D is common in both PCOS and Celiac and depression.   Deficiencies in Niacin Thiamine, Cobalamine B12, Folate B 9, Vitamin C, and Vitamin D can cause mental health issues.   I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants.  My mental health issues didn't get better until my vitamin deficiencies were corrected and a gluten free keto/paleo diet adopted.   Though blood tests are not really accurate, you may want to get tested for deficiencies before supplementing, otherwise you'll be measuring the vitamins you've taken and blood tests will show blood levels that are too high. Yes, Thiamine TTFD and the other vitamins are available over-the-counter.  A B Complex with additional Thiamine TTFD and Niacin made a big difference to my health.  I follow a paleo diet, and make sure I get Omega Threes.  I took high dose Vitamin D to correct my deficiency there.   I've run through the mental health gamut if you would like to talk about your issues.  You can personal message us if you would be more comfortable.   Interesting Reading: Nutritional and herbal interventions for polycystic ovary syndrome (PCOS): a comprehensive review of dietary approaches, macronutrient impact, and herbal medicine in management https://pmc.ncbi.nlm.nih.gov/articles/PMC12049039/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.