Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Willpower And Sticking To Our Diet


T.H.

Recommended Posts

T.H. Community Regular

I heard an interview today with a co-author of a book about studies on human willpower, and seriously, the first thing I thought was: celiacs could totally use this stuff. The book is called: Willpower: Rediscovering the Greatest Human Strength by Baumeister and Tierney

Here were the things I thought were very interesting for all of us struggling with sticking to our diets, with eating what we should, taking our vitamins, all that good stuff.

1. Willpower is supposedly a finite resource, essentially. The more you use your willpower to cope with one thing during a day, the less you have to cope with things at the end of the day. This can be willpower used in anything: studying, keeping yourself from yelling at the kids when you want to, cleaning the house when you don't want to, resisting eating a piece of toast that's on the counter - it all uses it up.

2. How much willpower we have seems to be something we can increase. They had some techniques, but they said anything you try to do for a while that you have to think about carefully can help build up your willpower reserves. Something silly like speaking with no contractions for an hour would do it, for example, or meditating.

3. People have more willpower when they have enough food - glucose levels seem pretty critical. If we're hungry, our willpower drops significantly.

4. Sleep also affects willpower a lot, so getting more of that is crucial, too.

I just couldn't help thinking of all the times the temptation to cheat on the diet is the strongest. When we're at the store and I'm hungry, or it's at the end of the day and we're at someone's house where they have different food and I've been dealing with stressful things all day. My experience totally tracked with this book.

But I thought they had some good suggestions. To make sure you have had enough to eat if you are going into a situation where you'll need to use your willpower a lot (like a restaurant or a family dinner where there's lots of gluten). To get enough sleep. And to try and plan a day around a 'high willpower' event, if needed. If, for example, we knew we needed to get through Thanksgiving dinner without cheating, we might avoid dealing with a few of the most annoying relatives beforehand, so we don't use up our store of willpower on them, and then run out when it comes to the food.

...I think I'm going to be doing a LOT of exercises to increase my willpower, LOL.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

...I think I'm going to be doing a LOT of exercises to increase my willpower, LOL.

Not me. I'm heading straight for the chocolate and counting on the glucose factor to see me through.

pricklypear1971 Community Regular

Not me. I'm heading straight for the chocolate and counting on the glucose factor to see me through.

Lol. Sounds like me.

I have to admit, though, I have not yet been tempted by a piece of cake, etc. The DH, coupled with neuro problems from gluten and high sals food additives keeps me straight. There isn't a food on this planet worth losing my mind over. And I say that quite literally.

Lisa Mentor

I was never tempted in my first couple of years being gluten free. It all just happened in the last 2 years (after 8 years previous to that) that it has all come back at me to haunt me. Simply can't find a gluten free chocolate cake that will satisfy my craving :(

Oooh, oooh... have you tried Pamela's Chocolate Cake Mix. It's a little more dense than "regular" cake mix, but...in my opinion, BETTER! I get raves when served to my "regular" friends. B)

AND yes.... many of us need little or no motivation to stay on the path that makes us well.

love2travel Mentor

I was never tempted in my first couple of years being gluten free. It all just happened in the last 2 years (after 8 years previous to that) that it has all come back at me to haunt me. Simply can't find a gluten free chocolate cake that will satisfy my craving :(

I've never tried mixes or commercial but I do rather like this decadent flourless truffle cake...

Open Original Shared Link

Cakes are easy to convert to gluten-free. I have a mean recipe for a 3-layer chocolate cake with ganache and buttercream if you are interested, too.

eatmeat4good Enthusiast

Oh my God that cake looks delicious!! :o

Hey Love2Travel?

Can you make a dairy free, egg free version of that? :blink:

I know, I know.... :ph34r:

No, I can't have it...but I'm saving the recipe for the day I want to test both dairy and eggs. It would be perfect to challenge them both! :rolleyes:

pricklypear1971 Community Regular

Oh my God that cake looks delicious!! :o

Hey Love2Travel?

Can you make a dairy free, egg free version of that? :blink:

I know, I know.... :ph34r:

No, I can't have it...but I'm saving the recipe for the day I want to test both dairy and eggs. It would be perfect to challenge them both! :rolleyes:

What about a plain truffle??? I know you don't do milk but what about using soy milk or another fat substitute like palm oil or ghee to make a truffle??? Naturally egg free.

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



New Community Member Explorer

Good words about will power!! Concerning the gluten free diet, so far so good. I'm sick and tired of feeling sick and tired, so I do my best to stay away from gluten. I've only been gluten-free for 3 weeks. I'm sure when you start feeling healthy again, the temptation to eat gluten is much stronger. I can't wait to be feeling healthy again.

Speaking of cakes, I'm on a lactose and gluten free diet so I tried "Cherrybrook Kitchen Gluten Free Dreams Chocolate Cake Mix" and it is delicious!! Chocolate is my favorite so I was glad to find it! The Cherrybrook Kitchen Chocolate Frosting can be bought with it. Neither require eggs! I even used water, instead of butter, for the icing and it turned out great. So if you're looking for a good chocolate cake, I highly recommend it!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    2. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Alarming

    4. - Maggieinsc commented on Scott Adams's article in Winter 2026 Issue
      5

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    Yvonne Thomas
    Newest Member
    Yvonne Thomas
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
    • Jane07
      I used to be able to get the Rivera yougut i havent been able to get it lately. I like getting it did say it did say gluten free. I just looking for a good yogurt that gluten free that i can add some fruit and nuts to any suggestion would be helpful  thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.