Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blood Pressure


NateJ

Recommended Posts

NateJ Contributor

Anyone have issues with BP being high after going gluten-free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AVR1962 Collaborator

I did but after I got on the right suppplements that all fixed itself.

captaincrab55 Collaborator

Anyone have issues with BP being high after going gluten-free?

NateJ, Have you had your Vitamin D checked?? I've had issues where my BP med was increased in late winter & cut back in late summer... I recently had a stress test that zeroed in on an issue.. I'm now taking the right meds and less of them with extra Vitamin D... I'm feeling quite a bit better each week...

ravenwoodglass Mentor

My blood pressure did go up but since it was so extremely low before diagnosis it is AFAIK still in normal ranges.

Austin Guy Contributor

Mine actually went from high to normal when I went off gluten, soy, corn and rice.

NateJ Contributor

Mine has been high since I went off gluten in April. I've had full blood work up, an EKG, and a echo stress test, all came back normal. I'm currently wearing a heart monitor, get that off today.

High BP and some minor chest pain. The chest pain has been better the past two days but my BP has not

gone below 130/90 for over 2 months now.

I feel ok, no stomach issues except unknowingly glutening myself.

Just wondered if anyone else saw this issue. I'm only 35 and my diet is pretty good.

AVR1962 Collaborator

Mine has been high since I went off gluten in April. I've had full blood work up, an EKG, and a echo stress test, all came back normal. I'm currently wearing a heart monitor, get that off today.

High BP and some minor chest pain. The chest pain has been better the past two days but my BP has not

gone below 130/90 for over 2 months now.

I feel ok, no stomach issues except unknowingly glutening myself.

Just wondered if anyone else saw this issue. I'm only 35 and my diet is pretty good.

Have you had blood work for vit and mineral levels? Are you eating salty foods? Does this run in your family? What other symptoms are you having, if any?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pricklypear1971 Community Regular

Mine has been high since I went off gluten in April. I've had full blood work up, an EKG, and a echo stress test, all came back normal. I'm currently wearing a heart monitor, get that off today.

High BP and some minor chest pain. The chest pain has been better the past two days but my BP has not

gone below 130/90 for over 2 months now.

I feel ok, no stomach issues except unknowingly glutening myself.

Just wondered if anyone else saw this issue. I'm only 35 and my diet is pretty good.

Stress? My husband has "white coat syndrome", sometimes when just THINKING of a white coat. Every time his bp is taken at a medical facility it's high. When he takes it at home (first thing in the morning, in a quiet place) it's normal.

Drives both of us nuts because he won't go to a doctor about ANYTHING because they take his bp and get obsessed...

pondy Contributor

Anyone have issues with BP being high after going gluten-free?

Interesting... yes, mine went up significantly. My anxiety levels increased too, by the way.

Back when I was a runner I had a low BP & pulse plus less anxiety (or so it seemed).

I think the BP thing might be due to low vitamin B12 levels, which I plan to have checked next week.

AVR1962 Collaborator

I don't know if this helps at all but I will share what happened to me. Perhaps not your situation. I am 48, never had high blood pressure ever in my life, if anything it bordered low. I went on 3 month liver cleanse to speed up my metabolism. That sped up my heart like nuts. First 2 months I was fine but then it hit me overnight and ended up in ER with chest pains, blood pressure was 146 over 90. At that time docs had no clue what was going on. I went thru all the tests. Finally this was linked to an herb, doc said it was much like drinking those energy drinks and that because herbal supplements are not regulated by the FDA they many times have too much and will cause the heart problems. While my body was in the detox stage of this my blood pressure stayed high. It wasn't until I passed the detox stage and I started supplementing that my blood pressure came down. There had been alot happen during this time, and I too thought I was having white coat syndrome.

NateJ Contributor

I don't take any supplements or 'herbs', I've always had freakishly high metabolism. Actually was in a clinical study years ago for it. Certain painkillers and anesthetics don't work on me because my metabolism runs them out. Like whatever they use at the dentist and anything local.

I'm 35, and yes it runs in my family. My Dr. insisted on all the tests before BP meds because of my history and symptoms.

Chest pains is what concerns me the most. Radiates into my left arm at times. She told me to take tylenol?

AVR1962 Collaborator

I don't take any supplements or 'herbs', I've always had freakishly high metabolism. Actually was in a clinical study years ago for it. Certain painkillers and anesthetics don't work on me because my metabolism runs them out. Like whatever they use at the dentist and anything local.

I'm 35, and yes it runs in my family. My Dr. insisted on all the tests before BP meds because of my history and symptoms.

Chest pains is what concerns me the most. Radiates into my left arm at times. She told me to take tylenol?

That would concern me too. Are docs thinking of putting on prescription meds?

AVR1962 Collaborator

I don't take any supplements or 'herbs', I've always had freakishly high metabolism. Actually was in a clinical study years ago for it. Certain painkillers and anesthetics don't work on me because my metabolism runs them out. Like whatever they use at the dentist and anything local.

I'm 35, and yes it runs in my family. My Dr. insisted on all the tests before BP meds because of my history and symptoms.

Chest pains is what concerns me the most. Radiates into my left arm at times. She told me to take tylenol?

That would concern me too. Are docs thinking of putting on prescription meds?

NateJ Contributor

That would concern me too. Are docs thinking of putting on prescription meds?

My primary mentioned it, but hasn't done it yet. She scheduled these tests, then had me set a follow up for 6 weeks.

Then her nurse called and said that I should see a cardiologist (sp?) so I'm waiting for someone to call about that.

AVR1962 Collaborator

My primary mentioned it, but hasn't done it yet. She scheduled these tests, then had me set a follow up for 6 weeks.

Then her nurse called and said that I should see a cardiologist (sp?) so I'm waiting for someone to call about that.

Best to you with this. It would be nice if you could still be going thru a withdrawl stage but 6/7 months out, it is probabaly not the case. I know you said your vits levels are fine. Are you having any other symptoms besides high blood pressure and chest pains? For me, I really think it was my vit d supplementing that helped bring down my BP. My BP stayed high for several months. I was doing the no salt thing and trying to get more exercise. I would not say I am overweight. I thought maybe it was my back pain that was causing it or that I was stressed from being thru so much with the detox. I was really trying to work and concentrate on relaxing and did what I could to stay out of the line of stressful situations. Maybe that helped and maybe it didn't. I started supplementing in June, this is 5 months after my ER trip and that's when my blood pressure came down and went back into normal range.

I think for me it was the vit d that made the difference. It would be something to try before going on heart meds. As long as your calcium levels are not above normal you can take 5000 IU d daily. Open Original Shared Link

NateJ Contributor

Best to you with this. It would be nice if you could still be going thru a withdrawl stage but 6/7 months out, it is probabaly not the case. I know you said your vits levels are fine. Are you having any other symptoms besides high blood pressure and chest pains? For me, I really think it was my vit d supplementing that helped bring down my BP. My BP stayed high for several months. I was doing the no salt thing and trying to get more exercise. I would not say I am overweight. I thought maybe it was my back pain that was causing it or that I was stressed from being thru so much with the detox. I was really trying to work and concentrate on relaxing and did what I could to stay out of the line of stressful situations. Maybe that helped and maybe it didn't. I started supplementing in June, this is 5 months after my ER trip and that's when my blood pressure came down and went back into normal range.

I think for me it was the vit d that made the difference. It would be something to try before going on heart meds. As long as your calcium levels are not above normal you can take 5000 IU d daily. Open Original Shared Link

I'll have to get the results of my blood work from the Dr. I didn't actually look at it. All the nurse specifically mentioned was my thyroid was good. They are always wanting to check that because I'm so underweight.

I've gained 13 pounds since I went gluten-free. But I'm still probably 25 off a normal weight. 5'9" ? not sure what normal would be.

I have all these aspirations of working out this winter since there are no rec sports to play, but I need to feel better first. I never thought I would have to deal with all this at 35. I feel like a 70 yr old.

AVR1962 Collaborator

I'll have to get the results of my blood work from the Dr. I didn't actually look at it. All the nurse specifically mentioned was my thyroid was good. They are always wanting to check that because I'm so underweight.

I've gained 13 pounds since I went gluten-free. But I'm still probably 25 off a normal weight. 5'9" ? not sure what normal would be.

I have all these aspirations of working out this winter since there are no rec sports to play, but I need to feel better first. I never thought I would have to deal with all this at 35. I feel like a 70 yr old.

I do understand. I have always been active but all of this has felt like it aged me about 20 years!

Bubba's Mom Enthusiast

Since going gluten-free I've been able to go off my blood pressure meds.

I kept feeling so tired in the morning shortly after taking my med. I started taking my blood pressure several times a day for about a week and it was running low. I quit the medicine and felt better.

When I went to my Dr and told her I quit..she looked at the readings I had recorded and agreed it was fine for me to go off them.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    2. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

    3. - trents replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      46

      Supplements for those Diagnosed with Celiac Disease

    4. - trents replied to Woodster991's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Is it gluten?

    5. - RMJ replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,342
    • Most Online (within 30 mins)
      7,748

    Muhammad
    Newest Member
    Muhammad
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
    • trents
      @par18, no, Scott's use of the term "false negative" is intentional and appropriate. The "total IGA" test is not a test used to diagnose celiac disease per se. The IGA immune spectrum response encompasses more than just celiac disease. So, "total IGA" refers to the whole pie, not just the celiac response part of it. But if the whole pie is deficient, the spectrum of components making it up will likely be also, including the celiac disease response spectrum. In other words, IGA deficiency may produce a tTG-IGA score that is negative that might have been positive had there not been IGA deficiency. So, the tTG-IGA negative score may be "false", i.e, inaccurate, aka, not to be trusted.
    • RMJ
      This may be the problem. Every time you eat gluten it is like giving a booster shot to your immune system, telling it to react and produce antibodies again.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.