Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Comments From Others


Googles

Recommended Posts

Googles Community Regular

Does it annoy you when others make comments about your celiac. I was at practicum the other day and one of the interns brought in cookies. We were all waiting in the little kitchenette area and one of the staff (as people were eating cookies) 'at least you don't have to worry about eating these'. It was so frustrating. I just was like "uh, huh." When I really wanted to say was, "WTF? I wish I could eat those things. It would make my life a lot easier." Ugh. I know she was just trying to make it less awkward, and I realized this right after I took a breath. I wish people weren't uncomfortable eating around me. I've gotten over it (most of the time) when people eat around me. I wish they would be comfortable. I don't even have gluten cravings after getting glutened any more (knock on wood). I wish I could just tell people in my life to not worry about me and food and they would believe me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pricklypear1971 Community Regular

I understand. Funny how it usually isn't about YOU but about them, isn't it?

I can't knock people too much, I remember the days of blissful ignorance....

thleensd Enthusiast

LOL.... I know what you mean. People in general don't know what to say about a lot of touchy topics: illnesses, weight loss, break ups... I try to laugh it off. I'm not always successful but I try. ;-)

Today at a holiday concert there were free cookies. I'm learning to be happy for other people ( :P ) and so as I walked past an aquaintance eating cookies at the table (that smelled #$%^&* good, darnit!) I said, "mmm, cookies!" She said, "yeah! Oh, and you should try the Roca! ..ur, uh um... wait, you can't have any, can...voice trails off...SORRY!"

I just laughed and waved her off. I don't keep track of what people do and don't eat, so it's just funny. My celiac disease made me very ill, so it was kind of high profile.

I'm glad they care. I wish it wasn't awkward. Oh well.

AVR1962 Collaborator

I like the thought that was in your head, probably would have shocked them to have the words actually come out of your mouth. They have no clue!!

Yesterday morning I was cooking myself some sausage for breakfast and husband says with this pouty whine in his voice, "oh eating what I can't have." BS! He has problems with gout so he had to limit his meats, or at least is supposed to. If he gets too much meat on a continual basis he will get a flare-up in his toe. However, he does take daily meds for this and they can increase the dosage, it's not like there is no solution. I turned to him and told him that actually he could ahve the sausage if he just ate less meat the rest of the day. Who was it that totally pigged out and gorged themselves at the Christmas dinner buffet we went to recently, regradless of that 6 oz meat guideline? And who was stuck eating salad and fruit because everything was loaded with gluten? Who is going without? Ugh, people!!!

pricklypear1971 Community Regular

LOL.... I know what you mean. People in general don't know what to say about a lot of touchy topics: illnesses, weight loss, break ups... I try to laugh it off. I'm not always successful but I try. ;-)

Today at a holiday concert there were free cookies. I'm learning to be happy for other people ( :P ) and so as I walked past an aquaintance eating cookies at the table (that smelled #$%^&* good, darnit!) I said, "mmm, cookies!" She said, "yeah! Oh, and you should try the Roca! ..ur, uh um... wait, you can't have any, can...voice trails off...SORRY!"

I just laughed and waved her off. I don't keep track of what people do and don't eat, so it's just funny. My celiac disease made me very ill, so it was kind of high profile.

I'm glad they care. I wish it wasn't awkward. Oh well.

I would have laughed and said "I can have cookies, just not THOSE".

Yeah, people don't get the part about glutenous foods making me see rat poison. I gave NO DESIRE to eat it.

I do look at stuff and think "how can I recreate THAT???". but that's really the extent of it.

Sure, there are a few things that pull at my heart strings but it just ain't worth it.

lynnelise Apprentice

My husband was being pouty about being the DD at his own company Christmas party. It's a fancy dinner at a lovely resort with the best food and I can't eat anything but salad. You better believe I'm taking advantage of the open bar! lol! Trust me I love food, I'd much rather pig out at the dinner than drink!!!

Aside from celiac I have chronic mono so I feel beyond tired and generally horrible the majority of the time. I get a lot of people who say they understand because "I was too tired to get to the gym this morning" or "the holidays wear everybody out". I guess they are trying to be supportive but really they are just minimizing my concerns.

bumblebee-carnival Newbie

I'm back in college and one of my teachers bought the class pizza on our last day. She said to me, "Have some pizza." I said, "Thanks, but I am gluten intolerant." She looked at me and said, "You want a breadstick?" Me and another girl looked at each other and started cracking up. I said, "Um, thank you, no." She then turned around and said, "Wait? What did you say?" Then we all started laughing. Her brother has celiac, so she knew all about it and had just heard me wrong. But it was hilarious at the time.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sa1937 Community Regular

I'm back in college and one of my teachers bought the class pizza on our last day. She said to me, "Have some pizza." I said, "Thanks, but I am gluten intolerant." She looked at me and said, "You want a breadstick?" Me and another girl looked at each other and started cracking up. I said, "Um, thank you, no." She then turned around and said, "Wait? What did you say?" Then we all started laughing. Her brother has celiac, so she knew all about it and had just heard me wrong. But it was hilarious at the time.

Glad you have a sense of humor, bumblebee! It goes a long way when we run into moments like this!

Googles Community Regular

So at the same position, my supervisor was giving all the interns candy. She said that as she was packing it up she was hoping that I would be able to eat what she got. She had caught me on a day where I was really tired and had to literally think hard as to if I could eat the Hershey kisses she had given me (given they were out of the original package so I didn't just have an ingredient list). She was so sweet to think about that. She knows because as my supervisor I had to tell her for any accommodations I might need, but it was so sweet of her to think of me.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,612
    • Most Online (within 30 mins)
      7,748

    Rotary
    Newest Member
    Rotary
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • itsdunerie
      Dang......did it again and yeah I should admit I am 63 with clumsy phone thumbs. I started feeling better quickly and a doctor a year later said I had to eat  poison (gluten) every day for a month so he could formally diagnose me and NO FREAKING WAY. I couldn't then and can't imagine putting my body through that crap (no pun intended) on purpose ever again.  Why ingest poison for a month to have some doctor say Hey, All you Have To Do Is Never Eat poison Again.. 
    • itsdunerie
      Poop head, sorry, but I accidentally posted and can't figure out how to continue my post. My long winded post was going to tell you that after I figu
    • itsdunerie
      15 years ago my best friend 'diagnosed' me as Celiac. Her little nephew had been formally diagnosed and her observations of me dealing with brain fog, stomach problems and other stuff had her convincing me to try going gluten free. Oh my heavens, within 3 days, no lie, I felt human again. Took me about a y
    • Scott Adams
      It seems like you have two choices--do a proper gluten challenge and get re-tested, or just go gluten-free because you already know that it is gluten that is causing your symptoms. In order to screen someone for celiac disease they need to be eating gluten daily, a lot of it--they usually recommend at least 2 slices of wheat bread daily for 6-8 weeks before a blood screening, and at least 2 weeks before an endoscopy (a colonoscopy is no used to diagnose celiac disease). Normally the blood panel is your first step, and if you have ANY positive results there for celiac disease the next step would be to take biopsies of your villi via an endoscopy given by a gastroenterologist.  More info on the blood tests and the gluten challenge beforehand is below: The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate. Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:   Not to discourage you from a formal diagnosis, but once you are diagnosed it may lead to higher life and medical insurance rates (things will be changing quickly in the USA with the ACA starting in 2026), as well as the need to disclose it on job applications. While I do think it's best to know for sure--especially because all of your first degree relatives should also get screened for it--I also want to disclose some negative possibilities around a formal diagnosis that you may want to also consider.  
    • Wheatwacked
      Yes.  Now, if you hit your finger with a hammer once, wouldn't you do your best not to do it again?  You have identified a direct connection between gluten and pain.  Gluten is your hammer.  Now you have to decide if you need a medical diagnosis.  Some countries have aid benefits tgat you can get if you have the diagnosis, but you must continue eating a gluten-normal diet while pursuing the diagnosis. Otherwise the only reason to continue eating gluten is social. There are over 200 symptoms that could be a result of celiac disease.. Celiac Disease and Non Celiac Gluten Sensitivity  both cause multiple vitamin and mineral deficiency.  Dealing with that should help your recovery, even while eating gluten.  Phosphatidyl Choline supplements can help your gut if digesting fats is a problem,  Consider that any medications you take could be causing some of the symptoms, aside from gluten.        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.