Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Things I've Noticed Since Going Gluten Free


Finally-45

Recommended Posts

Finally-45 Contributor

I imagine most of us swarm the celiac websites for symptoms we didn't even know we had, so I thought it would be interesting to note some things I've noticed now that I'm on the dawn of my 6mo anniversary:

Expected improvements:

Better absorption of nutrients (taking less Vit D and iron than initially)

Less stomach aches

White Blood Cell count improved; I was within normal range for the first time in my life by the 4th month.)

Unexpected improvements:

Calloused feet significantly reduced.

Softer hair.

Hardly any acne

No indigestion when eating spicy foods or onions

Reduced need for bifocals

Get this, my eyes used to always feel sensitive. Like they were always tired. All gone.

Better energy, I can climb stairs without feeling winded so easily

Muscles are not getting sore so quickly

Joints don't ache at all.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Avalon451 Apprentice

That's great news! Hope you continue to improve and enjoy life more.

My endoscopy is tomorrow, so this is my last night before going completely gluten-free. I'm thinking I should take before/after pictures?! I'm looking forward to seeing what improvements I can make in 6 months. Your note is very encouraging!

tom Contributor

It is pretty amazing how many "symptoms" we didn't think were symptoms become apparent when they go away w gluten-free diet.

I'm usually reluctant to tell non-celiacs that my vision improved & my shoes fit better lol. Plenty of straightfwd symptoms went away, no use talking about extras that seem nutty/dismissable.

BabsV Enthusiast

Congrats!

I go in next week for my 6 month blood test...and I think I need to make a list of all the overall improvements going gluten-free has resulted in for me. I'm still boggling at my fingernails which used to rip and tear easily and took forever to grow out. I'm now trimming them every week because they are growing great guns and are stronger then they ever have been. Amazing what 'problems' I had that I didn't even realize were problems...

biancanera Newbie

It's weird, right? I've been gluten free over a month now myself and it's weird how much has changed. For me it's been:

No more muscle pain

Clear of acne

No more migraines

I used to have this really intense agoraphobia I dealt with every single day but in the last few weeks it hasn't even made an appearance

My system is moving regularly if you know what i mean... :P

No more nausea or pain after eating!

Some of these things have been a problem for me since I was 10 years old, so it's crazy to think I've been poisoning myself all this time. I'd had every mri and cat scan and blood test known to mankind since I was that age and they've never had an answer before now.

I wonder how many people out there are sick every day and don't know why.

jcronan Rookie

It

Finally-45 Contributor

"One strange side effect I have noticed is that my skin tone seems brighter-- and my cheeks seem to have a regular flush of color."

I read that hyper-pigmentation has been seen in people with Celiac disease. So it is possible that your skin may appear lighter or that you won't get discoloration so easily.

Women with Celiac are also more prone to urinary tract infections. I used to get them ALL the time until I learned to reduce my sugar intake and sodas years ago. I even went on the Yeast Connection diet for a long while. (Which cuts sugar and starches; increases healthy organisms in the gut.) It is funny to my husband that I RAVED about how good I felt when following that diet and now we know that I was actually just feeling better because I significantly reduced gluten-containing foods. I still keep soda and heavy sweets out of my diet though. My skin was pretty healthy then too. That book has sold like crazy in the past, much to doctors dismay; it would nice if the doctors actually tried to explain why some people really feel good following a yeast-free diet than to simply criticize it. We might heal more people.

I also recall when I went through a phase of fasting and trying to eat nothing but fruits/veges/nuts/herbs and light oil, that people kept saying my skin looked vibrant. Boy do I wish I had tracked my patterns, I would have figured it out sooner.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,201
    • Most Online (within 30 mins)
      7,748

    Judy Wysocki
    Newest Member
    Judy Wysocki
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.