Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

A Juice For Us Corn Free-Ers!


GFreeMO

Recommended Posts

GFreeMO Proficient

I found this and am excited because I miss juice so much. It's only for the GALLON size. I emailed them to see if it was indeed corn free. Here is what they said.

Thank you for contacting us with your questions and concerns regarding ascorbic acid and corn derivatives in our 1 gallon size Tree Top Apple Juice.

There is no added ascorbic acid in our gallon size apple juice, and there is no chance of cross contamination. Products containing ascorbic acid or HFCS are processed at the end of the production day after products without added ingredients or on a production day by themselves. The production is then followed with a full clean, rinse and sanitizer step before the next production.

If you have further questions please do not hesitate to contact us at 1-800-542-4055.

Sincerely,

TREE TOP, INC.

Corporate Quality Services / Consumer Affairs


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I don't have a corn issue but don't they come in little soda type cans? I think we used to get those.

Edited:

I miss read.... I thought you said you thought there was only a gallon size. The other sizes aren't corn free?

GFreeMO Proficient

Only the GALLON size is corn free. The other sizes have ascorbic acid which is from corn. Thats the problem with corn allergens and juice. The citric or ascorbic acids come from corn. This is a rare find!

kareng Grand Master

Only the GALLON size is corn free. The other sizes have ascorbic acid which is from corn. Thats the problem with corn allergens and juice. The citric or ascorbic acids come from corn. This is a rare find!

I'm asking because I want to learn and I find it appalling and rediculous that they would have different ingredients for things that seem the same. So...I looked at the cans on the website because you reminded me of them. I thought those might me good for my boys coolers while working outside ( lots of potassium ). The cans just say apple concentrate and water. Aren't they supposed to list the acids?

Really, Hon....I don't know how you do it! Corn is everywhere. It's even growing in the vacant lot down the street!

Jestgar Rising Star

There's a great documentary on corn: Open Original Shared Link. I think I watched it on NetFlix. It's less about the food uses, and more about the growing and how messed up it is, genetically.

GFreeMO Proficient

If the cans say apple juice concentrate and water then those are corn free too! I'll have to look for them. If you look on the cans, it will say Vitamin C is zero. The stuff they add to juice to get it to have the 100% daily rec. of vitamin C is synthetic crap from corn. I like that Tree Top apple juice is from the USA too.

Yu are right about corn being in EVERYTHING! I am sitting here with bad period cramps and have to suffer b/c advil. tylenol etc. has corn starch in it. :(

Funny about the empty lot with the corn. I live across the street from a huge corn field. I'm just so glad it's not a wheat field!

I'll have to check out that movie. Sounds interesting!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,194
    • Most Online (within 30 mins)
      7,748

    Eliana123
    Newest Member
    Eliana123
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
    • cristiana
      Hi @Atl222 As @trents points out, there could be many reasons for this biopsy result.  I am interested to know, is your gastroenterologist concerned?  Also, are your blood tests showing steady improvement over the years? I remember when I had my last biopsy, several years after diagnosis, mine came back with with raised lymphocytes but no villous damage, too! In my own case, my consultant wasn't remotely concerned - in fact, he said I might still get this result even if all I ever did was eat nothing but rice and water.   My coeliac blood tests were still steadily improving, albeit slowly, which was reassuring.
    • trents
      Welcome to the celiac.com community, @Atl222! Yes, your increased lymphocytes could be in response to oats or it could possibly be cross contamination from gluten that is getting into your diet from some unexpected source but not enough to damage the villi. And I'm certain that increased lymphocytes can be caused by other things besides celiac disease or gluten/oats exposure. See attachment. But you might try eliminating oats to start with and possibly dairy for a few months and then seek another endoscopy/biopsy to see if there was a reduction in lymphocyte counts. 
    • Scott Adams
      This is a solid, well-reasoned approach. You’re right that “koji” by itself doesn’t indicate gluten status, and the risk really does come down to which grain is used to culture it. The fact that you directly contacted Eden Foods and received a clear statement that their koji is made from rice only, with no wheat or barley, is meaningful due diligence—especially since Eden has a long-standing reputation for transparency. While the lack of gluten labeling can understandably give pause, manufacturer confirmation like this is often what people rely on for traditionally fermented products. As always, trusting your body after trying it is reasonable, but based on the information you gathered, your conclusion makes sense.
    • Scott Adams
      Seven months can still be early in celiac healing, especially if you were mostly asymptomatic to begin with—symptoms like low iron, vitamin D deficiency, nail changes, and hair issues often take much longer to improve because the gut needs time to recover before absorption normalizes. A tTG-IgA of 69 is not “low” in terms of immune activity, and it can take 12–24 months (sometimes longer) for antibodies and the intestinal lining to fully heal, particularly in teens and young adults. Eating gluten again to “test” things isn’t recommended and won’t give you clear answers—it’s far more likely to cause harm than clarity. Weight not changing is also very common in celiac and doesn’t rule anything out. Please know that your frustration and sadness matter; this adjustment is hard, and feeling stuck can really affect mental health. You deserve support, and if you can, reaching out to a GI dietitian or mental health professional familiar with chronic illness could really help you through this phase. This study indicates that a majority of celiacs don't recover until 5 years after diagnosis and starting a gluten-free diet: Mucosal recovery and mortality in adults with celiac disease after treatment with a gluten-free diet However, it's also possible that what the study really shows is the difficulty in maintaining a 100% gluten-free diet. I suspect that if you looked closely at the diets of those who did not recover within 2 years might be that their diets were not 100% gluten-free. Perhaps they ate out more often, or didn't understand all of the hidden ingredients where gluten can hide. Either way, it shows how difficult recovery from celiac disease can be for most people. According to this study: This article explores other causes of flattened villi:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.