Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Need Protein Snack Ideas


genieb

Recommended Posts

genieb Newbie

I need ideas for protein snacks for when I have a blood sugar low. I need something I can carry with me. Also needs to be low fat and low salt, so things like cheese and jerky are out. I'm not a big fan of commerical bars, but am open to recipes for homemade protein bars. Sorry to sound so picky but I'm getting tired of almonds and am running out of ideas.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

I need ideas for protein snacks for when I have a blood sugar low. I need something I can carry with me. Also needs to be low fat and low salt, so things like cheese and jerky are out. I'm not a big fan of commerical bars, but am open to recipes for homemade protein bars. Sorry to sound so picky but I'm getting tired of almonds and am running out of ideas.

Hard boiled eggs can be good. I like to combine them with lemon, celery, and salt. If you like them un crunched you can carry it in an egg carton. Make sure it is labeled hard boiled so you don't have trouble cracking an egg one day.

Bubba's Mom Enthusiast

I need ideas for protein snacks for when I have a blood sugar low. I need something I can carry with me. Also needs to be low fat and low salt, so things like cheese and jerky are out. I'm not a big fan of commerical bars, but am open to recipes for homemade protein bars. Sorry to sound so picky but I'm getting tired of almonds and am running out of ideas.

Sunflower seeds? Individual servings of peanut butter?

Adalaide Mentor

I was going to say Lara bars until you said you wanted to make them yourself. Anyway, a quick search found this and they look pretty good. I may even decide to try out making some. Open Original Shared Link

purple Community Regular

Some of the fast things I eat are:

yogurt (add nuts and fruit)

cheese

trail mix (I use raw almonds, fresh walnuts and unsalted peanuts, chocolate chips or M&Ms, craisins, raisins, sunflower seeds, chopped dates)

almonds

orange juice

banana/peanut butter

cottage cheese

peanuts

a big swallow of chocolate milk (when I don't have time to eat)

muffins made with walnuts (you can make mini muffins, keep in the freezer)

3 bean salad

chips and bean dip with salsa

and recently I started making these:

Open Original Shared Link

how about cold leftover chicken? turkey?

I try to snack before I get that "feeling". The fastest thing that works for me is chocolate milk (cuz I don't like plain). Or yogurt, I buy the big cartons.

You can repackage in a good closing container, add a small ice pack and stick in your purse/bag.

Kelleybean Enthusiast

I was going to say Lara bars until you said you wanted to make them yourself. Anyway, a quick search found this and they look pretty good. I may even decide to try out making some. Open Original Shared Link

I make "Larabars" all the time. Not exactly low calorie, but I throw some dates, a handful of cashews, a dash of vanilla, and a pinch of salt in the food processor. Usually add some chocolate chips too. If it's too sticky, I add more cashews until it's the consistency I want. You can roll them into little balls but I like them shaped like a cookie. Literally takes under 5 minutes and tastes so much better than the purchased kind.

JNBunnie1 Community Regular

Some of the fast things I eat are:

yogurt (add nuts and fruit)

Purple! Nice to see you! How ya been?

OP, try Elana's pantry. Lotsa good recipes for coconut and almond flour, and really good recipes for almond butter. Love baking with almond butter.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



genieb Newbie

Thanks everybody. You gave me some ideas to work with.

purple Community Regular

Purple! Nice to see you! How ya been?

Hi, I've been great...I got my first grandbaby, shes 4 months old now!!! I hope shes not gluten sensitive like my DD.

Happyw5 Explorer

I love black bean salsa and it is so easy to make and eat for days.

I can low sodium black beans (drained and rinsed)

1 green pepper (chopped)

1 red pepper (chopped)

1 yellow pepper (chopped)

1 red onion (chopped)

green onions (1 bundle)(chopped)

2 minced garlic cloves

1/2 cup fresh cilantro (chopped)

mix all together and add 2 teaspoons taco seasoning

and 2 tablespoons lime juice

bake for 20 minutes....

genieb Newbie

The black bean salsa sounds really good. Thanks!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,065
    • Most Online (within 30 mins)
      7,748

    Hoops
    Newest Member
    Hoops
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.