Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Determines Member Status

Lisa

By Lisa
in Board/Forum Technical Help

Recommended Posts

Lisa Mentor
Lisa
Posted

I have one more question for the day then I will stop posting and let someone else have a turn.

I think my question is for the monotors? What determines your status and what is the criterial for receiving additions "boxes" next to our name. Just curious?

Lisa B.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


KaitiUSA Enthusiast
KaitiUSA
Posted

The number of posts determine that

celiac3270 Collaborator
celiac3270
Posted

New Community Member -- 1 box -- 0-9 posts

Community Member -- 3 boxes -- 10-29 posts

Advanced Community Member -- 6 boxes -- 30+ posts

Lisa Mentor
Lisa
Posted
  • Author

Thank you very much....I now have a "new wrinckle" in my brain. (learned something new)

KaitiUSA Enthusiast
KaitiUSA
Posted
New Community Member -- 1 box -- 0-9 posts

Community Member -- 3 boxes -- 10-29 posts

Advanced Community Member -- 6 boxes -- 30+ posts

<{POST_SNAPBACK}>

He changed that so you don't get more boxes until more posts than that.

I think it is now:

1-24 New community member(1 box)

25-74 Community member(3 boxes)

75+ Advanced community member(6 boxes)

celiac3270 Collaborator
celiac3270
Posted

Oh, wow!

Lisa Mentor
Lisa
Posted
  • Author

Shoot...........I thought that it was my shear brilliance and effervenscent personality that gave me those "boxes".......it appears that I just talk too much.

Honestly, I love this site and use it religiously and I have made some really good connections. I go through withdrawl when the comp. is down. I guess I am addicted to you all. I guess, I can call it a life-line.

When you sit alone and your family is "trying" to understand, your friends don't call because you are not being as social as you used to be and they don't understand your explaination ("Well you used to be ok with food") you just feel a little (or alot) alone...........I turn to you, all of you.

I know that many, if not all, have gone through this before, but it gives me a great feeling that many of you will come to my aid when it gets a little too much to handle, or simply, what can I put on chicken.

I don't know who created this web-site, but I thank him and all those who monitor and keep it going --- I truely appreciate your work.

I have joined the Celiac-Sprue Association and an expecting their book of products list shortly.

A simple thank all of you.

(I have no idea what forum I have ventured into, but I am sure that it will be put there properly).

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jenvan Collaborator
jenvan
Posted

Hey celiac3270--

What happened to your 'super advanced community member' ?? :D

celiac3270 Collaborator
celiac3270
Posted

Oh, that was a joke! :lol:

I found the place where you can change what it says underneath your name and I did--left it for two weeks before someone noticed. I changed it back.

skoki-mom Explorer
skoki-mom
Posted

OK, now if someone can tell me how to post a picture....

I tried under my controls, put in the tag blah blah bah, nothing. Also not good at the html for a siggy <sigh>

I have some really great hockey siggys I'd like to use, lol!!

MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

I do not think we can post pictures on here. I tried all the different ways and nothing worked. I just assume the option has been turned off.

Carriefaith Enthusiast
Carriefaith
Posted

yea, I think we can only put pictures in our avatars.

celiac3270 Collaborator
celiac3270
Posted

Right. Only in the avatar, or you can post a link if you have a pic on another site.... It's probably better that way--then spammers can't uhhh...pollute the board with any more potency.

VydorScope Proficient
VydorScope
Posted

Yes,. the file attachment, and hte IMG tags have been disabled. You can set your avatar to what ever you want, or paste in a link or ppl to click to see a photo, but thats about it... Ive not checked to see if you can post a picture in the blog section yet though....

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,107
    • Most Online (within 30 mins)
      7,748
    GF in Minneapolis
    Newest Member
    GF in Minneapolis
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Roses8721
      GI DX celiac despite neg serology and no biopsy

      By Roses8721 · Posted

      Two months. In extreme situations like this where it’s clearly a smoking gun? I’m in LA so went to a very big hospital for pcp and gi and nutritionist 
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      As I said, I do not have any vitamin deficiency. I was already tested.
    • Wheatwacked
      High DGP-A with normal IGA

      By Wheatwacked · Posted

      Talk to your  Talk to your provider about testing for vitamin and mineral deficiency.  celiac disease causes malabsorption and eventually malnutrition.  Especially vitamin D. Having the gallbladder removed seems to be a common step on the way to a Celiac Disease Diagnosis,  Gallbladder is a sympton of deficient Choline. Eggs and red meat are the primary source..Choline makes up a majority of the bile salts.  The bile gets thick, doesn't get enough into intestine to digest fats well.  Can eventually back up into gallbladder, cause gallstones.  Without bile, bowel movements can become hard. Try to avoid all processed foods while you are healing, The gluten-free foods are not fortified with vitamins and use various ingredients to mimic fat that bothers many Celiacs.  Choose vegatables with low omega 6.  Optimum omega 6 to omega 3 ratio is less than 3:1.  Wheat flour is 22:1.  Grass fed milk is 1:1.   Commercial Dairies milk is 5:1.  They feed wheat, rye and barley Gluten as part of the food mix.  
    • trents
      High DGP-A with normal IGA

      By trents · Posted

      Your DGP-G is also high. The thing to do now would be to trial the gluten-free diet for a few months to see if there is improvement in symptoms.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.