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Lady Gaga Reportedly Goes Gluten-Free To Lose Weight - Huffington Post

Scott Adams

By Scott Adams
in Publications & Publicity

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Scott Adams Grand Master
Scott Adams
Posted

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Huffington Post

Although there is little scientific evidence that a gluten allergy exists, celiac disease is a condition that prevents patients from being able to digest gluten. "Gluten sensitivity" is a medical condition that makes digesting gluten difficult, but no ...

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irish daveyboy Community Regular
irish daveyboy
Posted

Gaga also allegedly indulges on gluten-free cookies when her sweet tooth hits.

With the high concentration of fats and sugars is that not defeating her objective ?? why not eat fresh fruit if she needs a sugar rush ??

jerseyangel Proficient
jerseyangel
Posted

Gaga also allegedly indulges on gluten-free cookies when her sweet tooth hits.

With the high concentration of fats and sugars is that not defeating her objective ?? why not eat fresh fruit if she needs a sugar rush ??

Ha David, I read this story yesterday on line, and chuckled to myself when I got to the part about the cookies. As if gluten free means magically calorie free :o If only..... B)

Persei V. Enthusiast
Persei V.
Posted

I laugh when people go "gluten-free" to lose weight. Because they won't get sick if they do eat gluten by accident... Not to mention, going gluten free sure it isn't a diet to lose weight if you never get glutenated and your small intestines aren't damaged. Low-carb would be a better term.

come dance with me Enthusiast
come dance with me
Posted

When my daughter was diagnosed, we both went gluten-free because there's only the 2 of us in the house. She has started to gain weight and my weight has not been affected one little bit by it, why would it? It's not like cutting out sugar or carbs or fats or anything, the gluten free baking has just as much sugar in it as our regular ones used to, I just substitute the type of flour, nothing else. Wow, she's an odd one.

Takala Enthusiast
Takala
Posted

Oh, excellent, at least someone who had some knowledge on the topic was working on the comments section over there ! Maybe my berating people for years in different venues, is having some small ripple effect ! LOL.

Hey, if Gaga wants to try it, let her, perhaps she will discover something, as there is a high percentage of people of Italian heritage with celiac. She does have the pale skin... wouldn't that be a hoot.

justlisa Apprentice
justlisa
Posted

Takala.... You crack me up... :)

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kittty Contributor
kittty
Posted

Hey, if Gaga wants to try it, let her, perhaps she will discover something, as there is a high percentage of people of Italian heritage with celiac. She does have the pale skin... wouldn't that be a hoot.

LOL! It sure would be a surprise if her skinny "I was born this way" body started to actually absorb more food.

and...I would KILL to eat a cheeseburger :(

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    • trents
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By trents · Posted

      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    • HAUS
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      By HAUS · Posted

      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free. Unfortunately Sainsbury's have changed the recipe and have made it 'Egg Free' too and it has lost everything that made the original loaf so unique. Now the loaf is unevenly risen with 8 x 8cm slices at best, having lost it's bounce with the texture dense and cake like after toasting resembling nothing like White Bread anymore. Unsure as to why they have had to make it 'Egg Free' as the price is the same at £1.90 a loaf. Anyone else experiencing the same issue with it? - also any recommendations for White Bread that isn't prescription? / Tesco's / Asda's are ok but Sainsbury's was superior.
    • Mari
      My only proof

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    • marion wheaton
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      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      Are Lindt chocolate balls gluten free?

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      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
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