Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help! Celiac And Appendicitis


SilverSlipper

Recommended Posts

SilverSlipper Contributor

(Typing from Ipad plz excuse errors.)

Fri my dd was not feeling well. Ended up in er with appendicitis. Appendix removed sat morning. Afterwards the nurse said the cafeteria would not guarantee a gluten-free meal. (We are at children's hospital) . Dr and nurse spoke with them and they said they would do it but no guarantee. Dd wont eat but I sent a friend to store for me. So frustrating!

She still has pain and cannot walk. We hoped to go home today but cant until shes better. Is there any connection between celiac disease and appendicitis or difficulty recovering from abdomen surgery? I am desperate to get home (an hour away) so I can cook again.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bartfull Rising Star

I can't answer your questions, but I am OUTRAGED that a hospital, and place of "healing", refuses to take care of your daughter's dietary needs! Is there a healthfood store or a large grocery with a gluten-free section? Even if you can't cook for her, maybe you can find something safe for her to eat. And then speak to the hospital administrator. Go all the way to the top. Tear his head off if you have to and then write a letter to the newspapers in that vicinity. Then, I'm not sure, but there must be some kind of state agency that oversees hospitals. And even the AMA. Write to them all!

GRRR...this makes me so angry I could spit!!

GottaSki Mentor

Not surprised here...I spent 8 days in the hospital and was released a few days early because I could not get gluten free meals - and this was at a major teaching hospital with a Celiac Center - yep believe it.

The only thing I could eat was ensure and some frozen treat that I was nearly certain was gluten-free. I didn't even want the ensure, but it was the only thing they were certain was gluten-free. Oh if your daughter can have milk - ask for chocolate milk or pick some up in the cafeteria. They couldn't even manage to send me hard boiled eggs. My surgical staff and nurses are now thoroughly briefed on how serious being 100% gluten-free is to a patient with Celiac Disease, but still ticks me off royally that I couldn't eat safe food in a hospital!

I won't suggest taking your daughter home too early -- but do suggest you remind her doctors at every opportunity that there is no safe food for your daughter and would like to bring her home as early as possible.

Hang in there!

SilverSlipper Contributor

A friend went to a health food store and an employee helped her. I have doughnuts and chix nuggets meals (gluten-free). The nurses have been upset and encouraged me to write wheen we get home.

We cant leave early. They wanted to send us home today but her recovery is slower than expected. She cant walk yet and hasn't felt like eating. I hate that you had problems too.

rosetapper23 Explorer

So sorry your daughter is going through this! Can you bring her some gluten-free ice cream (e.g., Haagen Daz in the individual size)? If you bring some gluten-free soup from a grocery store, nurses will usually agree to heat it up in a microwave.

Hospitals are still notorious for not providing gluten-free meals...and it's an embarrassing shame! When I had surgery six years ago, the hospital staff refused to feed me because they said they couldn't ensure that the food was gluten free...but then they insisted on giving me medications that I knew weren't from the same manufacturers that my usual meds came from. They refused to call the companies to check on the meds' gluten-free status, and I broke out in Dermatitis Herpetiformis while recovering in the hospital. I was so weak from not eating, I became dizzy and fell to the floor when I arrived home. My mom also checked herself into a hospital two years ago because she'd fainted, and they kept her overnight for tests. They insisted that she eat, but they didn't seem to understand what foods contained gluten. Well, they glutened her so badly, she became extremely ill and was not allowed to check out of the hospital for several days--there had been nothing wrong with her when she got there, and then they MADE her sick!

I hope you DO write the hospital to complain--your daughter's treatment is unacceptable. Regarding her healing, perhaps she's a little deficient in Vitamin K or iron? If not, she may not be accustomed to the amount of pain that accompanies abdomenal surgery. She needs to get up soon and begin to walk around--and even children/teens without celiac will cry and insist that it is too painful to do so. I hope she feels better soon!

1desperateladysaved Proficient

I am planning my family brings my food if I ever need to stay in the hospital. I might be so bold as to bring my electric skillet or crock pot. Because what else can a person do. You need good nourishing food when you are recovering.

Diana

Bubba's Mom Enthusiast

Most hospitals have patients representatives/advocates that you can lodge complaints with. See if they have that there.and contact them ASAP?

Your daughter should be able to eat bananas or applesauce which are usually not opened..and therefore safe? I find it maddening that they can't safely feed your daughter! :o:angry:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SilverSlipper Contributor

Most hospitals have patients representatives/advocates that you can lodge complaints with. See if they have that there.and contact them ASAP?

Your daughter should be able to eat bananas or applesauce which are usually not opened..and therefore safe? I find it maddening that they can't safely feed your daughter! :o:angry:

Yes she can eat those. She has had applesauce. It would be good to have actual food though. They want her to have a bm before leaving. I plan to talk to Dr today and tell him she wont because she wont eat until we are home. She wants food but I cant get what she wants here.

GottaSki Mentor

Has she been up walking? It is hard recovering from abdominal surgery, but the walking helps to get things "moving" ;) and it will help her to feel better - laps around the unit you are in can really speed things along in many ways. Start with one lap and then try two....I've recovered twice from abdominal surgery - the first time I laid in bed, the second I got moving the morning after surgery - made all the difference in the world. The second one happened to be the stay that I couldn't eat anything so I REALLY wanted to get out of there. I got to know everyone working on the floor because as much as the doctors and nurses tell everyone to get up and walk...I don't think they see it happen much - judging by the looks I got from all types of hospital staff.

Don't overdo, just try - if she is still being given pain meds, a great time to walk is shortly after they are administered.

I hope she is feeling well enough to go home very soon - both for you and her - being a parent in the hospital of a sick child is no easy feat!

Hey I just thought of something - is there a support house for parent's staying with their children at your hospital? Perhaps they might have some gluten-free options there? We have a Ronald McDonald House at our Children's Hospital - don't know, but yours may too?

GFinDC Veteran

Well, I'd be telling the hospital not to charge you for the food then. If they aren't providing it they shouldn't charge you for it.

Bananas, apples, oranges, lara bars and peanut butter are not hard to find. Some stores even sell boiled eggs.

eatmeat4good Enthusiast

Hospitals can't cook gluten free. It would be worse if they sent you food and said it was gluten free when it really isn't. The reality is they bake cakes and cookies in those kitchens so unless they are going to have a dedicated kitchen for Celiacs, they can't guarantee their food will be gluten free. If there were enough patients with this problem, they would do it. I agree with lodging your complaint with the patient advocate and seeing that you are not billed for food. But kitchen staff cannot be educated or trained or provided clean equipment on short notice, so they are right to say they can't do it. It does seem a shame that a sick child can't recover in a hospital for children. I'd talk to the Dr. about taking her home. Surely he has to see the point that she won't recover if she can't eat safely. Or arrange for someone to sit with her so you can go cook her a meal. With abdominal surgery the last thing you want is contaminated food, omg I cringe at the thought of her eating hospital food. Be grateful they didn't try, and find a way to get her some food or get her home. I hope things change in the future and we all have to try to help make those changes because more and more people are going to need gluten-free hospital food. Unfortunately we are not there yet.

SilverSlipper Contributor

Thanks for all the replies. We're home! We came home yesterday and I immediately went to the store. It was one of those trips where I had no list or menu in mind. I had little time to plan and just bought meat, veggies, fruit, milk (whole and full cream) and cheese. (We live 30 minutes from a decent store).

I am actually grateful that the kitchen staff refused to guarantee it. I think it's ridiculous, but I'd rather people be up-front and tell me they can't do it than to just guess at things. I do think it's possible to cook gluten free though. Aluminum foil and steamer bags can do wonders as long as the prep/cutting area is safe. It was an odd situation - the doctors and dieticians maintained that it could be done, the nurses were uneasily caught in the middle and relaying the concern of the kitchen, and the kitchen staff personally told me that they weren't familiar with what to fix and for me to please double-check it. (Most of the problem was due to concerns about preparing - my daughter is sensitive to cross contamination). No matter who spoke to her, my daughter's answer was always a polite refusal. (She wasn't upset or mad, she simply refused to eat unless it was sealed and she personally checked the ingredients).

The other frustrating thing was that I never knew what was going to come up on her tray. (I kept ordering, hoping for individually wrapped things. I would eat her tray if it was edible. The food there is not too bad, but this was bland, bland, bland.) We went in on Friday, but didn't receive meals until Saturday (through Tuesday). Some days chocolate milk was okay, other days it was not. (She refused to drink it anyway since she didn't recognize the brand and she's been glutened by chocolate milk before). Ranch and Italian dressing caused confusion and some days they would send one, other days they would say Ranch wasn't safe and would only send Italian. I always asked for pudding cups and margarine, but neither was determined to be safe. If they weren't sure if an item I circled was okay, they marked it off and sent the tray without it. One meal was only steamed cauliflower and a salad. The gift shop had cheese popcorn and yogurt. We lived an hour away from the hospital, so I couldn't easily leave.

Apparently, during removal the appendix ruptured and that is what they are blaming the extra pain/discomfort upon. She is currently pain free but moves slowly and carefully. She is 11 yrs old and weighed 58 lbs when she went in. She now weighs 54 (although I'm sure some of that is from mild dehydration which I could tell she had when we left).

She is drinking a lot now and my husband made spaghetti and garlic bread for dinner last night (she ate about 1/3 of it). I have wonderful things planned to cook today so I feel good that we're on the upswing. I still plan to write a nice note and let Children's know of my experience. If nothing else, they should be able to keep frozen meals on hand or shelf-stable soups/food that could be safely prepared.

Thanks for everyone's comments. I appreciate them and am SO happy to be home. :)

rosetapper23 Explorer

I'm SO glad she's finally home and feeling better! I've been thinking about her over the past few days. Only 54 pounds? That makes me want to cry! Yes, please feed her anything she wants.

Thank you for sharing with us how things turned out. Best wishes to her for a fast recovery!

Bubba's Mom Enthusiast

I'm so glad she's home. It's really scary that a Hospital can't feed someone safely!

I'll bet she improves by leaps and bounds now? :D

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

    2. - Jacki Espo replied to CDFAMILY's topic in Related Issues & Disorders
      5

      Covid caused reoccurrence of DH without eating gluten

    3. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      1

      New Celiac Mama in My 30s

    4. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,959
    • Most Online (within 30 mins)
      7,748

    jenny44
    Newest Member
    jenny44
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will take readings 24/7 and give reports on how much of the time he's in it. Actual data like this should be what should guide his treatment.
    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.