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angel-jd1

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Latest Celiac Disease News & Research:

Everything posted by angel-jd1

  1. angel-jd1
    Does anyone know if advil cold and sinus is gluten free? The thing that I question on the label is of course starch. Of course their 1-800 number is only open monday-friday ha Thanks for the help in advance. -Jessica
  2. angel-jd1
    I found this info in another spring roll recipe. I thought I would post it here incase anybody tries making egg rolls. Tips are always good in trying to cook something new. -Jessica
  3. angel-jd1
    Have you tried them? Are they tasty?? A girl's gotta know! -Jessica
  4. angel-jd1
    Ok folks. I'm on a mission. I NEEEEED egg rolls. I have been craving them for so long it's not funny. I bought spring roll wrappers (made with rice flour). I have heard you can use these to make the egg rolls. I want to know if anybody has tried it!! Do you have a good recipe? Did you have good luck? Any tips on making them? Let me know, I NEEEEEEEED...
  5. angel-jd1
    Hello, My name is Jessica and I'm a frostingoutofthecan eater *in unison* HI JESSICA!! Is this where we sign up for the 12 step program for bad manners with frosting ? -Jessica
  6. angel-jd1
    That is a very good idea. I remember right after my diagnosis, a little girlscout came knocking on my door to sell cookies. It broke my heart to turn her away! "Sorry sweetie, I can't eat your cookies" Gluten Free Girl Scout cookies would be awesome! -Jessica
  7. angel-jd1
    Maple and Chocolate Glazed Doughnuts!!! MMMMMMMMmmmmmmmmmmmmmmmmmmmmm Good stuff. -Jessica
  8. angel-jd1
    I ran across the top secret site a few weeks ago. I was so excited. They have a big mac sauce on there. I made it then made myself a tasty big mac minus the bun. It was AWESOME!! It's a fun site that we can use to make some of the things we really miss. Thanks for bringing it up. -Jessica
  9. angel-jd1
    I put it in meatloaf ,meatballs, cookies, and things sometimes. I have also used it ontop of apple crisp. I have also eaten it as a hot cereal with a little butter and sugar. I don't think it is bad and it hasn't made me sick at all. By the way, I used the flakes. -Jessica
  10. angel-jd1
    There is already a thread on this topic. You can find it here: Open Original Shared Link
  11. angel-jd1
    The last few years I have asked for a birthday pie instead of a cake. My mom makes the best pies!! We use the gluten free pantry's pie crust mix and then I request either butterscotch or lemon for the filling (recipe in the better homes and gardens cookbook). SOooooo good!! Much better than a cake -Jessica
  12. angel-jd1
    Pepto bismol products often turn the tounge and feces black. Ask him if he has taken any pepto. Hope that helps. -Jessica
  13. angel-jd1
    You can do a search for food diary. When you are keeping one you need to write down every single thing that goes into your mouth. Medicines Food and drink and how much candy and chewing gum toothpastes anything that passes through your lips should go down on paper. Then I always write how I am feeling so that I can look back and maybe pinpoint...
  14. angel-jd1
    I postal mailed in an order a couple of weeks before christmas and STILL have not recieved it. Last week I finally got a call from this woman that I could hardly understand on my answering machine. She said some of my items were back ordered and wanted to know if I would like them to go ahead and ship the rest of the things and send me a credit voucher for...
  15. angel-jd1
    Here is the gluten free list from Jennie O Open Original Shared Link Hope that helps out! -Jessica
  16. angel-jd1
    I just thought of another brand. Jennie O. They have turkey hot dogs. I know that I can find them at the local wal-mart here. -Jessica
  17. angel-jd1
    Oscar Mayer is a Kraft brand. They have hot dogs and many kinds of lunch meat products. All you have to do with kraft is read the labels. They clearly list ingredients. Hope you enjoy your hot dog. I made corndogs the other day with some oscar mayer hot dogs. They were tasty. -Jessica
  18. angel-jd1
    Williams Taco and also chili seasonings are gluten free. Enjoy -Jessica
  19. angel-jd1
    Got this e-mail from glaxosmithkline today. Hope the info helps someone else. -Jessica
  20. angel-jd1
    Hormel black label is safe. Enjoy! -Jessica
  21. angel-jd1
    Does anyone know if Abreva contains gluten? The corner of my lip has a gross crack, my pharmacist said it might be a coldsore. He said to keep treating it how I am and if it doesn't get better in a few days get the abreva. I e-mailed glaxcosmithkline, but of course their response will take a while, just curious if anybody knows the answer off hand...
  22. angel-jd1
    My dad used to always make us what he called potato cakes for breakfast. He would use leftover mashed potatoes, melt butter in the skillet, flatted a bunch of cold mashed potatoes into a hamburger shape and flour both sides (use gluten-free flour of course) then put the cake into the hot buttered skillet, brown both sides and enjoy!! Not terribly healthy...
  23. angel-jd1
    Top them with the junior mints, let that cool THEN frost them with milk chocolate icing. Pour yourself a huge glass of milk and Enjoy!! That is my favorite way to eat them. -Jessica
  24. angel-jd1
    I had been bored with my food also. I recently got a forwarded e-mail from a friend. It was a recipe exchange. It sounded fun so I participated. It has been fun getting new recipes from people. I'll post the e-mail incase you want to try it out with some of your friends. It might just give you a new idea to get ya cookin again. !! -Jessica
  25. angel-jd1
    I have used Tinkyada and De Boles and did not pre-cook the noodles with either brand. I had never made lasagna until going gluten free. I always thought it sounded super hard to make. Turns out it is SO easy to make. I think it turned out great without the pre-cooking. I just made sure to use plenty of sauce to keep the lasagna moist. Enjoy!! -Jessica
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