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Dandelion

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Dandelion

  1. Dandelion
    My Whole Foods got rid of all of the Gluten Free Pantry products and replaced them with their own brand. I'm so mad about it. We have enough trouble finding products that we really like - they have to go and make it harder? How about giving us more options and not less? I would have liked to be able to make the choice of whether or not I wanted Whole Foods...
  2. Dandelion
    Juliet, Thanks for sharing your recipes. I could literally eat puff pancake every day, but haven't tried experimenting with them. Can't wait to try yours. Beth
  3. Dandelion
    That sound so good. Thanks for posting it!
  4. Dandelion
    Does anyone know of a gluten-free restaurant close by? It needs to be something quick. I actually am one of the grand prize winners in the JK Rowling Open Book Tour and will be meeting her on October 19th! I am so excited but don't want to ruin the evening taking any chances with dinner. I work on the Upper East Side not too far from Lumi but wasn't sure...
  5. Dandelion
    Puff Pancake Ingredients 1/2 cup flour (gluten free obviously. I use Gluten Free Pantry's Beth's All Purpose Flour) 1/2 cup milk 2 eggs dash of salt (you must add this!) 4 tablespoons butter (unsalted is best but you can use salted) 1. Preheat oven to 450. As soon as you start the preheat, put a pan in the oven to warm. 2. Whisk the flour...
  6. Dandelion
    Anyone doing something to mark the month?
  7. Dandelion
    That's really sad. I hope Angie and her little guy are doing ok. Thanks to all for the suggestions!
  8. Dandelion
    Their menu looks awesome! And there's one right by me. Thanks for posting this. Can't wait to try it.
  9. Dandelion
    Those are just like them! Thanks. Have you ever dealt with that company?
  10. Dandelion
    Gina, I definitely let you know if I find them. It's my mission today to locate them! Beth
  11. Dandelion
    Does anyone know where to get them anymore? It seems that Angelic Grooves is no longer around. With Celiac Awareness Month being in October I was really hoping to have one for then.
  12. Dandelion
    Could you let us know what you ate? I was going to order from them tomorrow. Hope you are feeling better.
  13. Dandelion
    Hi everyone, New to this. I don't have any children yet, but we've decided now is the time to try. The amount of questions I have is overwhelming - too many to even get straight in my own head. But for now: 1. How important is it that your ob/gyn is knowledgable about celiacs? 2. For those of you on Long Island, would you consider Winthrop Hospital...
  14. Dandelion
    Here's the reply from Whole Foods: Hello Beth, I have contacted Genji Sushi who staffs and makes the in store sushi. They have let me know that the Salmon Avocado Roll is gluten free. The wasabi and the ginger are also gluten free. However, their soy sauce does contain wheat which has gluten. The soy sauce is packaged separately and as long...
  15. Dandelion
    That's a great idea! I want them too. I haven't seen them but if you do find them could you let me know?
  16. Dandelion
    I emailed Whole Foods Headquarters to see if that roll, the wasabi and the ginger are gluten free. I'll post their reply once I get it.
  17. Dandelion
    I don't think it's the wasabi because I use it every time I have their sushi. Maybe they do something to the salmon? I've had most of the other rolls but not that one.
  18. Dandelion
    I got this response from Neutrogena about some new products so I thought I would share. Dear Beth: Thank you for contacting Neutrogena
  19. Dandelion
    I am so sorry. I hate bugs too. They freak me out, which is why I love my exterminator. Actually - it's pretty funny - he also hates bugs. Guess he enjoys getting rid of them. I have a bunch of cats and our exterminator uses a type of chemical that is not harmful to cats, children or pregnant women. I don't know what it is but it works and none of my cats...
  20. Dandelion
    Ok - I just read something that said that if the milk isn't homogenized it can get fat on the top. From the Horizon Organic faq section: We homogenize our milk so that the butterfat, or cream, does not rest at the top of the milk. Homogenization provides smooth, drinkable milk, and the process also allows us to offer you a variety of choices of fat levels...
  21. Dandelion
    I would check with your local Whole Foods and ask them about the ingredients in their sushi. Maybe they are prepared differently in different stores? Or maybe something wasn't right with the salmon? How long have you been gluten free? I know that all types of things bothered me when I first went gluten free - dairy, soy, nuts. I hope you figure it out...
  22. Dandelion
    I eat it all the time and never have a problem. I asked the guy who makes the sushi and he said that the rice is not cooked in broth - so no worries there. I also asked him about the crab california rolls and the crab is fresh - not packaged. I do know that the soy sauce they include has gluten in it, but you used your own. As far as I know the soy sauce...
  23. Dandelion
    I've been using Whole Foods 365 Organic 2% milk and find that it seems to go bad rather quickly. Does organic milk have a short shelf life - under a week? Or maybe it's just that brand? It happens every time. I don't really notice an off smell, but when poured into my coffee the milk leaves little white streaks (for want of a better description) on top of...
  24. Dandelion
    I really like Beth's All-Purpose Baking Flour by Gluten-Free Pantry. Their description is - Description: Use the Gluten-Free Pantry All Purpose Baking Flour blend in all gluten free recipes. To convert any recipe, simply use a cup of all purpose gluten free baking flour to replace 1 cup of regular flour.
  25. Dandelion
    Thanks for clearing that up.
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