Jump to content

JNBunnie1

Advanced Members
  • Posts

    3,242
  • Joined

  • Last visited

  • Days Won

    11

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by JNBunnie1

  1. I roasted a chicken! A whole one! And it's DELICIOUS. The internet really does know everything! Hahahahahah!!!!!!
  2. It took you *this* long to figure that out? Hahahaha!!!!!
  3. Someone must be stealing it all, I don't have an either!
  4. I've been gluten free for 8 years, and for the first six of them I had very strong reactions to the rare glutening I experienced. I went over a year without being glutened, and then this past May I was glutened by a restaurant. I knew it happened in the restaurant, but I am a 48-hour reactor, so I had time to prepare. It was the mildest reaction I've ever...
  5. I have been gluten free for 8 years, I developed a (likely stress-related) intolerance of all things tomato a couple years ago. Gave myself a year off, tried it again, was good. Sometimes, you just have no idea.....
  6. The funny thing about being in New England is you can see both of those people walking side by side on a 57 degree day here!
  7. The link didn't work, but I looked it up on my own- very funny!
  8. There is far too little activity here lately for someone home with the flu. Someone do something funny!
  9. Ok, there is nowhere near enough activity here to entertain someone stuck home with the flu. The annoying thing (or nice! depending how you look at it) is that I'm really not very ill, has been very mild, I just don't want to go anywhere and spread my flu germs around, you know? Also, has anyone else ever had the flu start with just a cough, then morph...
  10. Having realized I am a horrible person, here is the link to the funny video I was talking about: If that doesn't work, the video is called 'One Grain More' by Michael Bihovsky
  11. If simply the smell of gluten (rather than actual airborne flour, which is different) were able to get inside your intestines and gluten you, then you would get E.coli from driving by a cow paddy, or salmonella from a chicken yard. Just the smell of something isn't enough to trigger any kind of reaction other than a truly severe anaphylactic one, and that...
  12. Well, I suppose it's a bit funnier if you're a Les Mis freak, but still....
  13. You guys seriously have to watch the video I shared on FBook, it's so funny it made me cry. That's never happened before. Might have something to do with the flu, but hey....
  14. I have the flu. We're all a mess! Sigh....
  15. It is entirely appropriate to check on the idea of endometriosis, that's a good avenue to explore. Hopefully you get some answers and start feeling better soon!
  16. Ummmm, so tell us what you did and we'll tell you how to turn it into an EGG ROLL?!?!!
  17. I've always enjoyed Dagoba but do not know it's status as to being free of other things, been too long since I ate any chocolate to know. The nice thing about Enjoy Life brand is they sell chips and chunks that are also free of everything, and also don't have any rice milk added, so you can just eat them straight or melt them down for candy shapes. It...
  18. I've gone and read about Gilbert's a bit now, and while I haven't studied it in depth it appears to have nothing to do with the digestive process of dietary fats. Have you spent much time reading about it? On the food front, whole plain yogurt, avocados, EVOO, butter, more meats in general are a very good strategy for getting the calories and nutrition...
  19. I have a 14 inch difference between my hips and my waist. Good luck shopping for THAT. The only stores that carry clothing cut for a rear end like that are the higher-end hip-hop style stores, and there's no way I'm paying 80$ plus for jeans. So, I shop for pants/ jeans entirely at secondhand/consignment stores. I frequently find clothing that's clearly...
  20. Maybe you can tell us a little more? What are your eating habits, preferences, any other illnesses? Were you this thin before you got sick?
  21. Aaaaand I hate you.
  22. I've been very intrigued with the research of Weston Price since I started studying nutrition while I was sick (with Celiac) 8 years ago. Basically, virtually any traditional diet is better than the modern American diet. Based on his research I told my mother, who was gaining weight rapidly on an 800 calorie-a-day diet of chicken and salad, to cut the...
  23. I'm not much help, my mother cuts my hair...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.