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irish daveyboy

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Everything posted by irish daveyboy

  1. Here's an Interesting PDF Slide Show check the whole lot. the reference for short 'Pinky' is on pages 51 and 52 . Open Original Shared Link . Best Regards, David The Photograph is from an unrelated item and only used as a visual example. . Best Regards, David
  2. If the top of the small finger falls below the Distal joint on the ring finger, then it's unusual !! . . Best Regards, David
  3. This should be interesting. The thought only came about because my youngest daughter, suffers Flatulence (smelly) and Diarrhoea. . She had the blood tests but doesn't have the Coeliac antibodies, though she did suffer with Epilepsy when younger. . I noticed she has a short fifth finger like myself and I advised her to have the Genetic...
  4. Hi Momma Goose, I have come across some Organic Mayonnaise products that contain Wheat Syrup ?? . You may not be familiar with these brands (scroll down to ingredients) . Open Original Shared Link . Open Original Shared Link . It is not safe to assume that ALL Mayonnaise is Gluten Free. . Here an article about a food stabilizer derived from wheat...
  5. Then they can be on any subject really, not just drink ?? . I just assumed as they were Koozies ???? (we call them coasters) it needed to be drink related . If that's the case, well that opens up a whole different kettle of fish (irish expression) American Equiv would be 'A whole new ball game' . Best Regards, David
  6. Here's some to get you started. Try the Whiskey Diet ?.......... I've lost 3 days already If you can read this............ your glass is empty If you shouldn't drink and drive.......... why do bars have parking lots ? One tequila, two tequila, three tequila......... floor. Beauty is in the eye of......... the beer holder... I...
  7. . Try better than milk in place of milk powder! . Open Original Shared Link . Best Regards, David
  8. Riceguy, try adding 4 Tbls of Milk powder to the mix, it improves texture, handling and improves crust and crust color. . If making a yeast bread, add 1 tsp of lemon juice or vinegar (yeast likes an acidic environment) also add 1/4 tsp of soda for extra rise. . Best Regards, David
  9. Thanks All, Keep them coming! . Love the Jokes! . Best Regards, David
  10. Hi All, I'm writing an article on the funny side of celiac disease and looking for all your ideas. . Anything you, a neighbor, a friend or the medical profession have said, that made you chuckle! . He're an example of the sort of thing I'm after. . ________________________________________________________________________ . . I was in College a...
  11. Hi, You could check out this, I haven't tried the product because I live In Ireland. I just had in on file, because I thought that it would be useful someday. . Open Original Shared Link . Best Regards, David
  12. I'm working on a project, looking at the differences in Celiac Disease, Food Stuffs, Diagnosis or lack of, the funny to the serious and everything in between. . What was it like being a celiac way back in the dark annals of time, how did people cope, what foods were available. . Anything at all, funny t-shirt sayings, cartoons of the day, photos of...
  13. Hi, here's a gluten-free WF DF Recipe for Banana Bread with Sultanas and Walnuts. . Open Original Shared Link . If you don't have a kitchen weighing scales (Which is much more accurate than Cups and spoons) then here is a convertor, Courtest of The Gourmet Sleuth . Open Original Shared Link . Best Regards, David . P.S. for Elle's Mom. . The...
  14. Hi, Check out this site it's Gluten Free and Corn Free among others. . It reviews products, has a Q&A Forum and Recipe site. . Open Original Shared Link . Caryn Talty the owner of the site, adapted one of my recipes to corn free for her son. . Best Regards, David
  15. A few suggestions. . For Milk use Soy, Rice or Nut Milks For Milk powder (in baking) use Better than Milk (soy or rice) Open Original Shared Link For Butter use DF margarine For Cream use Mimic Creme: Open Original Shared Link For Yogurt use nogurt: Open Original Shared Link For Cheese use sheese a soy cheese alternative: Open Original...
  16. Hi Ranger, Our Own 'Bakingbarb' is big into both Flours and Flowers, she has two blogs. . Open Original Shared Link . Open Original Shared Link . Check out the Gardening Blog! . Best Regards, David
  17. Hi Synthia, You could try my recipe for Savoury Rice (suitable for vegetarians) . Open Original Shared Link . Best Regards, David
  18. . I'm gathering from your post that you are only Wheat intolerant and not Celiac, right? . Gluten containing grains include Wheat, RYE, Barley, Spelt, Triticale etc and even Oats (unless guaranteed Gluten Free) and then only if your Villi have completely healed and restrict youself to Max 50g per day!. . Best Regards, David
  19. Hi Jennifer, I'm looking over a new Gluten Free Cookbook I acquired it's called Gluten Free Every Day . Written by the Gluten Free Chef Robert M. Landolphi, it covers about 100 easy recipes. . All courses are covered, no complicated ingredients, most ingredients you would have in your cupboard. . I haven't personally tested any of the recipes yet...
  20. This is something I posted a while ago and may or may not be relevant. . People, who are sticking to a gluten-free diet and still suffering some or all of the symptoms, should maybe take a look at food additives in processed and canned products. . Some times products use E numbers instead. (E1400 - E1450 should be avoided
  21. Hi Tica, Here in Ireland most Restaurants and Hotels cater very well for the Gluten Free Diet. Gluten Free options on menus are as common as Vegetarian options. . Contact the Irish Coeliac Society for a list of recommended Hotels and Restaurants E-Mail info@coeliac.ie . Open Original Shared Link. . You could also check Open Original...
  22. Hi, This is not a reccomendatition about brands, but more a note on Baking with a Gas Oven. . If your Central Heating is also Gas and you're Baking during the Winter Months, Gas pressure to your oven will be effected by your heating. . Even though the Setting may be Gas Mark 4 the internal temperature will NOT be 350F. . Something to bear in mind...
  23. I imagine the laws on selling food baked in your home are very strict iespecially, if you're baking for a specific dietary requirement. . Lots of people have food stalls at Farmers Markets here in Ireland but to sell products that are claiming to be Gluten Free you must have a seperate kitchen vetted and passed by the health and safety board....
  24. The longer you're Gluten Free the worse the reaction ! . Last year (when I was 3yrs Gluten Free) I was in a Supermarket with a friend and they were sampling Smoked Salmon and Brown Soda Bread. . My friend tried some and said it was delicious, the person giving the samples offered me some to which I said "sorry I can't eat bread I'm a Coeliac" ...
  25. 'produced in a facility' that statement may mean another building within a production complex. . Even made on a line that produces Wheat products is normally safe, there are very strict clean-down processes in a food facility.. . I personally wouldn't be unduly worried. . what would set bells ringing is buying flours from an Asian Market, where rice...
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