Jump to content

Scott Adams

Admin
  • Posts

    28,167
  • Joined

  • Last visited

  • Days Won

    609

Everything posted by Scott Adams

  1. General Mills recently announced that five varieties of Cheerios would be “going gluten-free.” The varieties are Original, Honey Nut, Frosted, Apple ... Open Original Shared Link
  2. General Mills has announced it is recalling 1.8 million boxes of gluten free ... or celiac disease, (an autoimmune condition that makes eating gluten ... Open Original Shared Link
  3. About 1 percent of the population has been found to suffer from celiac disease, in which gluten (a protein in rye, barley, and wheat) can cause damage ... Open Original Shared Link
  4. Using germ-free mice that express the human gene which makes them moderately susceptible to inflammatory responses to gluten, researchers ... Open Original Shared Link
  5. Want a light, healthy gluten-free vegetarian lunch that's tasty and offers a departure from a more standard noodle dish? Try this lovely Asian-style salad made with spiral or long julienne zucchini "noodles." View the full article
  6. Celiac disease, classified as having gluten intolerance, has been linked to gut ... This was suppressed when clean specific-pathogen-free (SPF) mice ... Open Original Shared Link
  7. The free-from foods industry comes at a time of serious consumer .... of a gluten-free diet for those that don't have Celiac disease, wheat allergy, ... Open Original Shared Link
  8. Other gluten-free cereals such as Frosted Cheerios, MultiGrain Cheerios, and ... wheat allergies or gluten intolerance, as well as celiac disease are urged to ... To manage the disease, she transitioned over to a gluten free diet seven ... Open Original Shared Link
  9. Also, nine percent self-report having Celiac disease and eight percent say they ... Consumers are wary of unsubstantiated gluten-free labeling claims. Open Original Shared Link
  10. Gluten-free isn't the only food trend General Mills is trying to tackle with ... of celiac disease – experience symptoms when they consume gluten.Open Original Shared Link
  11. Those with wheat allergies or celiac disease could suffer an allergic ... could contain wheat, even if the Cheerios boxes say “gluten-free” on the label. Open Original Shared Link
  12. 'These products remain safe for those individuals without celiac disease, gluten intolerance or a wheat allergen. Here are the codes for the ... Open Original Shared Link
  13. General Mills ordered that gluten-free Cheerios and gluten-free Honey Nut Cheerios ... They are gluten-free, as the label on the box indicates. ... safe for those individuals without celiac disease, gluten intolerance or a wheat allergen. Open Original Shared Link
  14. ... people with gluten allergies or celiac disease at risk. The FDA recently investigated Cheerios' gluten-free claims after it received complaints from 39 ... Open Original Shared Link
  15. Investigators interested in celiac disease, a chronic gastrointestinal disorder caused ... gut microorganisms, contribute to the development of celiac disease. ... The gluten-induced IEL response in germ-free mice was accompanied by ... Open Original Shared Link
  16. When an individual with celiac disease consumes gluten, the immune ... was clean specific-pathogen-free (SPF); their gut microbiomes were free of ... Open Original Shared Link
  17. Celiac disease is one such common autoimmune disorder that can occur in ... “There are a lot of websites which give details of gluten-free diets. Open Original Shared Link
  18. The wheat flour is considered an “undeclared allergen”, with the potential for adverse health effects for those with wheat allergies or celiac disease. Open Original Shared Link
  19. General Mills Inc. just recalled 1.8 million boxes of gluten-free Cheerios and the company's gluten-free Honey ... According to FDA, most people can eat gluten, but in people with celiac disease, gluten intake gradually damages the ... Open Original Shared Link
  20. ... gut microorganisms, contribute to the development of celiac disease. ... The gluten-induced IEL response in germ-free mice was accompanied by ... Open Original Shared Link
  21. ... lymphocytes (IELs) is an early hallmark of celiac disease. Investigators observed that gluten treatment led to increased IEL counts in germ-free mice ... Open Original Shared Link
  22. "Most of our meals are gluten-free, because we have one lady with celiac disease," Hodges said. That means she cannot eat any food with wheat in it. Open Original Shared Link
  23. It is possible that there is a formatting issue with our new board and your device...can you post a screen shot of this?
  24. s the increase in Gluten Free meal requests by choice or by necessity, or is Gluten just the enemy ... It is vital for people with celiac disease to avoid it. Open Original Shared Link
  25. The company launched gluten-free Cheerios earlier this year, after ... The protein can sicken people with wheat allergies, celiac disease or gluten ... Open Original Shared Link
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.