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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

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  1. Celiac.com Lucky Charms Now Magically Gluten-free!Celiac.com Celiac.com 07/06/2015 - In what is basically a response to falling cereal sales and rising gluten-free demand, General Mills has announced plans to add Lucky Charms to its stable of gluten-free cereals. Photo: Wikimedia Commons The release is part of a ... Open Original Shared Link Bustle...
  2. Open Original Shared LinkMedical Research News and Interviews on MedicalResearch.com (blog) Dr. Emilsson: Genetics is considered an important factor in the development of celiac disease and other autoimmune diseases. For e.g. the prevalence of celiac disease is about 10% in first-degree relatives of celiac patients compared to about 1% in the ... Open...
  3. Open Original Shared Link Open Original Shared LinkNew York Times Active celiac disease can cause severe health problems, from stunting and osteoporosis to miscarriage. It strikes a relatively small number of people — just around 1 percent of the population. Yet given the significant costs to fitness, you'd ... Open Original Shared Link eMaxHealth ...
  4. Open Original Shared LinkeMaxHealth A new study has revealed a surprising finding for the spouses of celiac disease patients. Researchers have discovered that the spouses are at a higher risk of developing nonceliac autoimmune disease. Previous studies have focused on family members who ... Open Original Shared Link Open Original Shared Link
  5. Celiac.com Grilled Asparagus with Wasabi Soy Dipping Sauce (Gluten-Free)Celiac.com Celiac.com 07/02/2015 - Grilled asparagus is an easy, delicious vegetable that grills up quickly, and tastes great with a minimum of condiments. This recipe makes for a yummy departure from standard grilled asparagus. The secret is in the soy wasabi ... Open Original...
  6. Open Original Shared LinkTyler Morning Telegraph Celiac disease is a genetic disease, where gluten in the diet causes the immune system to attack the cells in your own body. Gluten is a storage protein found in wheat, barley and rye. The only treatment for celiac disease is a lifelong, gluten-free diet. Open Original Shared Link Open Original Shared...
  7. Celiac.com Celiac Kids Show Weak Response to Hepatitis B Vaccine, Researchers PuzzledCeliac.com Celiac.com 07/01/2015 - Children with celiac disease show an impaired immune response to the hepatitis B vaccine, and neither a gluten-free diet, nor additional vaccine boosters seem to change that, according to research presented at the 33rd Annual ... ...
  8. Open Original Shared Link Open Original Shared LinkNews-Medical.net Both spouses and first-degree relatives of patients with celiac disease are at increased risk of nonceliac autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical practice journal of ... Open Original Shared Link...
  9. Open Original Shared LinkEndoNurse BETHESDA, Md. — Both spouses and first-degree relatives of patients with celiac disease are at increased risk of nonceliac autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical ... Open Original Shared Link Open Original Shared Link
  10. Open Original Shared Link Open Original Shared LinkScience World Report Celiac disease can be a huge strain on patients and their families. Now, scientists have discovered what they believe to be the cause of celiac disease. Microscopy image of the small intestine mucosa of a patient with active celiac disease. (Photo ... Open Original Shared Link Medical...
  11. Open Original Shared LinkHealio Researchers have identified the novel enzyme, pseudolysin, from Pseudomonas aeruginosa, as a potential novel treatment for celiac disease, according to study results. Featured. DDW 2015 · ILC 2015 · Liver Meeting 2014 · Highlights from DDW 2015 ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared LinkMedical Xpress Both spouses and first-degree relatives of patients with celiac disease are at increased risk of nonceliac autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical practice journal of ... Open Original Shared Link Open Original Shared Link
  13. Open Original Shared Link Open Original Shared LinkForbes Celiac disease is a very real condition. It is a reaction to gluten in one's small intestine. Gluten is found in a range of grains. For those with the condition, exposure to gluten can pose significant health risks. According to the National Institutes ... Open Original Shared Link Lexology ...
  14. Open Original Shared LinkWashington Post Celiac disease is an autoimmune disorder in which gluten ingestion damages the small intestine, leading to problems with nutrient absorption and sometimes to Type 1 diabetes, multiple sclerosis, infertility, malnutrition, cancer and even early death ... Open Original Shared Link Silver City Sun-News Open Original...
  15. Open Original Shared Link Open Original Shared LinkVendingMarketWatch CHARLOTTE, N.C., June 23, 2015 /PRNewswire/ -- Snyder's of Hanover®, maker of the No. 1 gluten-free pretzel in the U.S., is raising awareness and funds to support Celiac Disease Foundation (CDF). For the second year, Snyder's-Lance, Inc. (Nasdaq-GS: ... Open Original Shared Link ...
  16. Celiac.com Higher Risk of Non-alcoholic Fatty Liver Disease After Celiac DiagnosisCeliac.com There's good data showing that celiac disease changes intestinal permeability, and that treatment with a gluten-free diet often causes weight gain, but so far there is scant documentation of non-alcoholic fatty liver disease in patients with celiac ... Open...
  17. Open Original Shared LinkEvanston Now The Celiac Project is a dynamic, first-of-its-kind documentary about life before and after the diagnosis of celiac disease.The inspiration for this film came after the director and Evanston native, Michael Frolichstein, struggled with a series of ... Open Original Shared Link Open Original Shared Link
  18. Celiac.com Celiac Disease and Gluten-free Diet Information Since 1995Celiac.com Celiac.com 06/26/2015 - The vast majority of people who follow a gluten-free diet do not have celiac disease or gluten intolerance. Many people who follow a gluten-free diet do so because of perceived health benefits. This includes a number of athletes ... Open Original...
  19. Celiac.com Grilled Corn on the Cob with Cotija Cheese (Gluten-Free)Celiac.com Celiac.com 06/25/2015 - In Mexico and many points south, grilled corn is a staple, delicious snack. In many towns, vendors selling grilled corn are a common sight. This recipe marries grilled corn with mayonnaise, crumbled cheese, lime and a dash of ... Open Original Shared...
  20. Open Original Shared LinkThe Evening Sun Snyder's of Hanover, maker of the No. 1 gluten-free pretzel in the U.S., is raising awareness and funds to support Celiac Disease Foundation (CDF). For the second year, Snyder's-Lance, Inc. (Nasdaq-GS: LNCE) and its Snyder's of Hanover brand will ... Open Original Shared Link Huffington Post Open Original Shared...
  21. Open Original Shared LinkHuffington Post Celiac disease has been linked to an array of mental issues, including depression. Ninety percent of the body's serotonin, which is responsible for mood elevation, and fifty percent of the body's dopamine, which is important for motivation and ... Open Original Shared Link Open Original Shared Link
  22. Danish Study Shows Celiac Disease Highly Under-diagnosed in AdultsCeliac.com Celiac.com 06/24/2015 - The Danish National Patient Registry records about 50 cases of celiac disease per 100,000 persons. This is much lower than the celiac rates reported in other Nordic countries, and many doctors have suspected that the condition ... Open Original Shared...
  23. Open Original Shared Link Open Original Shared LinkPrescott Valley Tribune Renee Richey introduces a guest speaker during the monthly meeting of Prescott Area Celiac and Gluten Free Support at the Prescott Valley Public Library Wednesday, June 17. Richey leads the group along with co-leader Linda Cook (not pictured). Open Original Shared Link ...
  24. Open Original Shared Link Open Original Shared LinkPrescott Valley Tribune Renee Richey introduces a guest speaker during the monthly meeting of Prescott Area Celiac and Gluten Free Support at the Prescott Valley Public Library Wednesday, June 17. Richey leads the group along with co-leader Linda Cook (not pictured). Open Original Shared Link Midland...
  25. Open Original Shared Link Open Original Shared LinkMidland Daily News Working closely with both the National Foundation for Celiac Awareness (NFCA) and Canadian Celiac Association (CCA), the Allergen Control Group is responsible for the delivery and administration of the Gluten-Free Certification Program (GFCP) which ... Open Original Shared Link...
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