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IrishHeart

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by IrishHeart

  1. IrishHeart
    It is!....want me to send the recipe to you?
  2. IrishHeart
    holy smokes....I am actually quoting myself! Does anyone ever do that?? well, I have to share this info.... Bison chili..is outrageously delicious!
  3. IrishHeart
    Just my opinion, but yes, please, try to eat some protein of some kind. You are getting over the "bug", right? Hope you feel better soon.
  4. IrishHeart
    Hope you feel better soon! I am going to try Peter and Kelli Bronski's Bison Chili recipe tonight.
  5. IrishHeart
    Girl, I still drool with every post you make. I LOVE swiss chard. (and I love you, kiddo.)xxoo so, tonight, I tried GFreeinMO's homemade sausage patties and I will send her a PM to tell her that she nailed that one big time! yowzers! Our apple trees are bearing so much fruit and the addition of the apple to a local farmer's hand ground sausage...
  6. IrishHeart
    Patti and I posted simultaneously. 34 bags? holymotherofpearl. That's a lot of work. Good for you! I'm with you guys. Chebe pizza with bacon, fresh tomatoes, fresh julienned basil, 3 cheeses (mozz, shaved parm and smoked provolone) and carmelized onions. ***I should add: This pizza is for the hubs only. I have gone wholefoods/paleo for...
  7. IrishHeart
    How sweet. Happy Anniversary, Hon!! Cheers! We had BLTs ( we only have a few tomatoes left on the plants, but they are still yummy) on Against the Grain baguettes. Hubs had fresh corn from the nearby farm. I had some giardiniera on the side. I was still full from lunch.
  8. IrishHeart
    No wonder I am lost. A week ago, as you know, I was in Gluten Head Hell... thanks, I'll take a look.
  9. IrishHeart
    what's "Bannock " tacos, honey? I am curious
  10. IrishHeart
    Sweet! In my Grammy's house, it was ice cream. A beautiful memory! I slept in a big brass bed there and looked out a small window at the night sky and see the moon and my Auntie (who lived with my Grams) would tell me..."see the moon, honey? well, every time you look up and see it---just know I love you." cool, huh? Dinner tonight, and...
  11. IrishHeart
    ((hugs)) I have to say, I do not miss the "reason why we may resent being a girl." And as always, I love you madly-- for making me laugh. If this chicken dish works out, you need to share this recipe too! Your crock pot pulled pork in root beer??---still has everybody talking! Feel better, hon...and tell hubs to stay out of your way.......
  12. IrishHeart
    I love lamb (slurp) but you know this already, LOVE2 Today is Friday and I'm feeling more human again, so I think it's time for pesto pizza....yaaay!!! (hands clapping) To SORA: LOVE the new avatar!! and I totally agree. I am pretending to be a functioning adult right now...good lawd, where's my brain at? Did you see my brain? (I'm talking...
  13. IrishHeart
    One time, I talked about my "rye bread" recipe on here and it caused a bit of alarm...it was mock rye, of course, but some newbies reading the thread may not know, so we just checked to make sure. Corn couscous is not mentioned often around here. Maybe you could share the recipe on the recipe thread? Thanks!
  14. IrishHeart
    Hon, I am guessing you mean "a mock couscous" made from quinoa, right? (some people may read this and gasp ..or faint. ) Most people think of couscous as being made from semolina---i.e wheat.
  15. IrishHeart
    Well, I tried ADALAIDE's famous root beer pulled pork and it was such a huge hit!!---and it made so much--that we're having the "encore" tonight in those "Against the Grain" baguettes that I toast up with a garlic oil rub. I add carmelized onions to the pork sammies, too. Add the neighboring farmer's corn on the cob. Yum, yum. And because...
  16. IrishHeart
    I am not a huge rye bread fan, but I love my Reubens, too. Hubs and my friend, Elaine LOVE it, so I make it for them. I did not add the "rye flavoring" (it is expensive to ship it from authentic foods, but I may try it next time) BUT I did use the caraway--generously IN the mix and sprinkled on top of the loaves with an egg-white wash. It lasts...
  17. IrishHeart
    Well, it's too darn hot here to cook, so I'll pick up Sora on my way to Love2's house. Like Adalaide, I made bread today..."mock" rye bread today-- 2 loaves---but really, it's 88 out there....what was I thinking? ****added in "mock" so I don't scare the beejeepers out of anyone! thinking, has she lost her mind???
  18. IrishHeart
    sorry, Shroomie.... I just got my tomato-and--citrus and -spicy foods--eating ability back after 3+ years.
  19. IrishHeart
    exciting is one word. :lol: should I "spill"?? the only caveat I have is....this sauce does not need to be cooked!! That ruins all the fresh flavors.
  20. IrishHeart
    Pasta Puttanesca (I have always loved the story behind this dish) It's full of bold flavors. The tomatoes, basil, & parsley from my garden...and ripe greek olives, garlic, EVOO, capers, anchovies...I do not even cook my sauce..it marinates in a bowl on the counter for a n hour or so. Just cook up the pasta and toss...outrageous.
  21. IrishHeart
    3-bean vegetarian chili
  22. IrishHeart
    She always says "OMYGAWD!! I am soooo fulll!!"" and I always reply, "whew, that's a relief. I was aiming for that!!" and she laughs!! Tonight's dinner: The few remaining "encores" --as that cake & whipped cream? WENT HOME WITH HER!
  23. IrishHeart
    Hubs' sweet Aunt was here for dinner yesterday (hence the late post) but she is so easy to cook for and I LOVE having her here. Can you imagine an 84- year- old who will happily eat ANYTHING you give her (and who loves her Manhattans? ). She is such a fun gal! She feasted on: Shrimp cocktail Tapenade and garlic toasts artichoke and spinach...
  24. IrishHeart
    The Planter's peanuts are fine. They are a Kraft food, which will clearly display "contains wheat" if they do. http://www.gfoverflow.com/results.php?q=brand:+Planters Any company can "say" ....."no gluten ingredients" or "naturally gluten free" or "gluten free" but if it does not have the GIG certification, which is a black G F in a circle, then...
  25. IrishHeart
    Yes!! The recipe I used did not have root beer in it, but I'll try that one next.
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