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shadowicewolf

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Everything posted by shadowicewolf

  1. shadowicewolf
    You guys are scaring me rofl. I'm currently in one of my university's apartments, so do i have to clean the dishwasher too? I never did with the one in my gluten filled home, but i think the bleach we used to put in it killed it maybe. I didn't get sick with it either O.O
  2. shadowicewolf
    Well then, by all means, continue Hernias aren't fun though :/
  3. shadowicewolf
    If it isn't a constant and if you still only have it occasionally, its probably doing its job. Don't mind me, i was on a several meds that never worked over that time peroid so i had it nonstop.
  4. shadowicewolf
    what about utincles? Are they wooden, stainless steel, plastic, etc?
  5. shadowicewolf
    <.< you don't have to take nexium ya know. After a while, it does NOTHING. I was on it for 6 months or so and as time progressed it stopped working. I went off of it and now can control my GERD through my diet(no grease, no fatty foods, no spicy). Do i still get acid reflux? sure, but i can maintain it better than when i was on those meds. At any rate...
  6. shadowicewolf
    What about the strainer? Did you get a new one? GLuten likes to hide in them whether or not its been cleaned.
  7. shadowicewolf
    Generally speaking, you shouldn't eat processed foods for another few months if you have just started. I, personally, would not eat genaric chex, as they are probably not made in a dedicated factory like Chex is (which could be the issue here, delayed reaction). Seems to me either you are A. still getting gluten in somewhere (such as a CC'd toaster...
  8. shadowicewolf
    eeeek that does not look like fun. Open Original Shared Link I've seen the circle on circle type when their clustered close together like in the first image there. As of right now, i'd call it hives. Also, hives don't always have to have an allergic trigger. I broke out in them the day after my gallbladder was out due to the iodine type stuff...
  9. shadowicewolf
    Regardless, something you are doing is causing it. I never thought i'd become allergic to tomatos as an example, used to love tomato sauce and bbq.
  10. shadowicewolf
    US don't do much for the gallbladder. Mine showed up clean. The HIDA scan tests its function (contration and emptying), if its below 35% they'll remove it. Mine was at 5%.
  11. shadowicewolf
    You sure it isn't DH (there is a section on the forum for this)? It presents similar to an allergic reaction.
  12. shadowicewolf
    That might be the one i go with, if my local king soopers carries it. Can't really go anywhere else as taxi's are expensive and the failure of a bus system doesn't go by food places >.>
  13. shadowicewolf
    I've tried their bread mix, though me thinks my issues with it were due to the CC in the bread maker. I'll keep the second in mind. I'm staying away from all traces atm, just in case. What about king arthur brand? I may just find myself a loaf of the ever raved udi's bread and make me some french toast lol
  14. shadowicewolf
    try being 5% and having a massive indigestion attack on the table. I too was in pain for days afterward.
  15. shadowicewolf
    Colorado, i have no doubt by next week we'll be back up in high temps again.
  16. shadowicewolf
    I'll trade you, we got to the 80s today with sun. THough this weekend we drop to like 39 with snowish and then bounce back up.
  17. shadowicewolf
    Well for the time being i'm avoiding all soy (only two sources in my apartment atm is my ragu sauce and my bisquick so its easy enough). I like, however, to eat pancakes on an occasional basis. So are tehre any good ones? I can't do anything with bean flour in it either
  18. shadowicewolf
    Leftovers that i accendently left out for two hours last night (ooooops). Gonna cook the heck out of them. It shall be soup and rice. Mom and grandma agree that it'd be okay (only would be a problem that long is if it was a dairy product).
  19. shadowicewolf
    where in your upper abdomen? Have you had your gallbladder checked?
  20. shadowicewolf
    Nope, its peanuts, sugar, salt, and palm oil. Its skippy all natural
  21. shadowicewolf
    Is it like a snapish type feeling? Mine do that, but still have cores part of the time.
  22. shadowicewolf
    I reeeeeallly hope it isn't soy thats doing this though. I mean come on its in my bisquick and my alfredo (i'm going to learn how to make it homemade for GP though). Pretty sure it wasn't dairy as i haven't had any dairy in nearly a week.
  23. shadowicewolf
    Technically, the drinks are gluten free. However, you have to ask them to clean the equipment before use. Its a big CC risk.
  24. shadowicewolf
    I, like you, had a positive TTG IGA but with a negative biopsy and a positive genetic test (i have both? lol). That and with the positive reaction to the diet, yes, i do have it (even though my doctor just says "intolerence" >.>). I had to do the biopsy 4 weeks after i went gluten free O.O
  25. shadowicewolf
    OH i know that all too well. Its all in your head here are some psyhc meds... >.> or You just have the flu, stop being such a baby.
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