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happygirl

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Everything posted by happygirl

  1. Is pumpkin cheesecake an option
  2. The drug doesn't work by "stopping" GI symptoms, it works by not allowing gluten to cross the barrier cells that cause it to be in a place where the autoimmune reaction occurs. It covers all symptoms because it stops the autoimmune reaction from occurring in the first place.
  3. I would call your pharmacy and ask them to contact the company to find out if they are gluten free.
  4. Wheat is required by law to be listed and cannot be hidden. Generally, rye, barley, malt, and oats will be listed, but they are not quite as mandated as wheat is. However, there are companies that state they will clearly disclose all gluten ingredients. You can find it at: Open Original Shared Link or through a search on this board. Your best...
  5. from old igenex info (like '02) Why is the LDA not available to New York State Residents? New York State currently requires that we provide all information about the LDA test, including proprietary information. Because of the proprietary issues, we have not submitted any LDA documents to the New York Department of Health. We hope to reach some type...
  6. Open Original Shared Link not all tests are allowed in NY state.
  7. Have you contacted a local support group to find a doctor that they recommend? While they may not be able to 100% guide you through it, you may feel more comfortable with a more experienced Celiac doctor.
  8. One of the study criteria includes diagnosis via biopsy.
  9. If you are obtaining health insurance through your employer, it is a group plan, and they don't exclude based on pre-existing conditions.
  10. Using the "view new posts" function may help others with keeping up with new posts, rather than having to click on individual forums.
  11. Gluten free means avoiding all Wheat, Rye, Barley, Malt, and Oats. Any bread that is served at a restaurant/fast food place is made from wheat (unless specifically stated not to). Nothing with bread at Quiznos is safe. I don't know about the meat, etc. at Quiznos...however, even if ingredients are safe, you would need to be careful of cross contamination...
  12. You could also use a pre-mixed gluten free flour blend (Bob's Red Mill, Arrowhead Mills, etc.)
  13. Can you tell us what brand of turkey it is and what the ingredients are?
  14. Wanted to wish you all a very Happy Thanksgiving!
  15. I've been there just a few times, but my mom is there fairly often to get treats for me. I like to think I know my gluten free foods, and they certainly have it covered! Great family-happy to support them.
  16. Kate, Scott, the board's admin, recently re-did the page and that link appears to have disappeared. Maybe he'll chime in to let us know if it is or isn't returning. But yes, you can still use the same function by going to google, and then searching using the appropriate method. For example: celiac site:www.glutenfreeforum.com Its...
  17. In the US, maltodextrin is generally not a concern. It is almost always derived from corn. In the rare instances where it is derived from wheat, it must be clearly stated....Maltodextrin (wheat). What is the name of the company? Certain companies have policies of not hiding any gluten.
  18. Hi Katesmom, Are you referring to going to google and searching via Word of interest site:www.glutenfreeforum.com ? I just tried a couple different words using that method and it seemed to work for me. Can you clarify what problems you are having...hopefully we can help.
  19. I should have known that nothing is sacred in yeti-land. Yes, BRM also refers to Bob's Red Mill. Silly me, I should have seen the bathroom one comin' though Susie, I do admit, I am highly amused that you refer to me as normal. Happy T-G to the sweet dingos.
  20. joyful-we use the brm to make chocolate cakes and they are DELICIOUS! hopefully yours is as well! happy thanksgiving to the tickle me elbows :)
  21. I love that store! The owners are fabulous. We get our glutenfree4me breads there---so delicious!
  22. McCormick's vanilla extract is safe.
  23. I would request that your doctor do the full Celiac blood panel. You only had part of it done. AGA IgA AGA IgG tTG IgA (which you had) EMA IgA IgA
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