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zip2play

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Everything posted by zip2play

  1. zip2play
    I add those and up for gluten-free Bisquick!
  2. zip2play
    Egg salad with rice crackers and chunk colby cheese. This is a huge hit at my house. My kids just LAP IT UP!!!!!
  3. zip2play
    Egg salad with rice crackers and chuck colby cheese. This is a huge hit at my house. My kids just LAP IT UP!!!!!
  4. zip2play
    We are going to try the soft sugar cookies recipe noted above tonight....any tips on rolling out the dough? Hubby is concerned that it will be quite the chore. Thanks Monica
  5. zip2play
    OH Yellow cake with chocolate icing! Bring it on! YUMMO
  6. zip2play
    Definitely go get your thyroid levels checked. It is very common to go HYPER-thyroid before the thyroid decreases function to hypo. That could explain why you lost so much weight before, even though you were trying. Thyroid issues are common for people with gluten issues as well! MOnica
  7. zip2play
    Currently trying to lose 10 pounds for my reunion in September, but when that isn't an issue: Peanutbutter M&M's Peanut M&M's Snickers gluten-free Texas sheet cake with ice cream (served WARM) Apple crisp with ice cream (again served warm) gluten-free Peanutbutter cookies Vans gluten-free Waffles with PBJ Apple Martini's (not...
  8. zip2play
    I plan to give this a try really soon! It sounds so good. And you say, your child eats it no problem?? Monica
  9. zip2play
    That is completely fabulous!!!! Great for her! Monica
  10. zip2play
    Man, your scraping by menu is better than our standard menu! Monica
  11. zip2play
    Mine depends on what it is. When I inhale raw flour or such, it is almost immediate. I wear a surgical mask when I am baking for my kids functions and such. But if it is a more cooked form, it can take 24 - 48 hours. Hope things improve for you soon! Monica
  12. zip2play
    I drink Apple Martini's and have had no problems whether I make them at home or order them out! Monica
  13. zip2play
    Would Bob's all purpose flour work instead of Pamela's mix???
  14. zip2play
    One of my faves is Amy's rice pizza with Cheese and then my husband doctors it up! Puts either sausage or hamburger on it with various veggies and then extra cheese! YUMMY I make sure he makes a normal pizza for everyone else that is just about the same to make sure my kids don't touch my pizza! LOL I like to take the extra for lunch the next day! ...
  15. zip2play
    Those are good ideas for alternatives. Since I don't make them often (mainly around holidays or such) I will stick with the corn syrup, especially since it is only 1 tsp. But yes, if anyone else does the others, please let us know. I am very interested in how it would go. Monica
  16. zip2play
    My sister had gastric bypass surgery 4 years ago. Yes she lost the weight and for a while, was horribly UNDER weight. She is now at a more healthy weight but eating and living pain-free is not something she is able to do! Sometimes, no matter what she eats she has horrible stomach aches, she has an almost constant constipation problem (to the degree of...
  17. zip2play
    I have been making these cookies for a long time. They are a huge hit with gluten free people and other non-gluten free people. I love them...but I would be concerned about eliminating the corn syrup...my fear, they would become very crumbly and would fall apart very easily! Monica
  18. zip2play
    I do the Cocoa Pebbles treats and put Peanut Butter chips in them! YUM
  19. zip2play
    Someone here posted the TX Sheet cake gluten free cake and MAN is it good. Homemade easy cake and homemade easy icing! My Husband made it for me for my birthday and EVERYONE enjoyed a piece of it! Monica Let me know if I need to post the recipe!
  20. zip2play
    I made the Gluten Free Tx Sheet cake this weekend. It is to DIE for and is exactly like the original. My hubby plans to make this for my birthday in a couple weeks. I plan on eating as much as is allowed! THANK YOU! Monica
  21. zip2play
    I also put in 1 Tablespoon of baking soda. Mine always turn out great. Plus I add 1 cup of chocolate chips. Monica
  22. zip2play
    Does you oven run a tad hot? I find with my oven (brand new using convection style) it actually takes 11 minutes. I don't like them crisp either. I like mine more soft and chewy. You may want to cut back on the brown sugar. When I make them, I don't pack the brown sugar at all. Makes them a little softer! Monica
  23. zip2play
    If my children request these for breakfast, I will sometimes allow it. I mean the protein and such, heck they are better than donuts or cereal! Everyone loves these. I just mix up what I mix in with them. Like now, the halloween M&M's would be cool. I have yet to find someone who doesn't like these! Monica
  24. zip2play
    Those are not uncommon in celiac people. I have hashimoto hypo as well! There are many things that spring up from having Celiac. Hopefully everything will improve for her as she gets used to her new life! Monica
  25. zip2play
    I cannot tell you how many people have BEGGED me for the Peanut Butter cookie recipe I use. 1 cup PB 1 cup Brown Sugar 1 egg 1 Tsp Baking soda 1 cup chips Bake at 350 for 9 minutes. For the chocolate chips I have used the White chocolate/milk chocolate swirled ones, M&M mini's, mini milk chocolate ones, anything else you can thing of. Everyone...
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